Transport & Logistics jobs
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Posted 8d ago
Associate Director – Project Finance Advisory
East Partnership
Sydney NSW 2000•Full time
KEY POINTS WE FOUND
- Lead and support the structuring and execution of complex project finance transactions.
- Develop and review detailed financial models and assess project feasibility.
- Manage the execution and closing of financing transactions, ensuring compliance with financing terms.
Posted 8d ago
Carpenter
PG QUALITY CONSTRUCTION PTY LTD
Rochedale QLD 4123•Full time
$80k - $85k
KEY POINTS WE FOUND
- Seeking a skilled Carpenter for residential and commercial construction projects.
- Responsibilities include reading plans, measuring, cutting, and assembling materials.
- Must ensure compliance with building codes and maintain a safe working environment.
Posted 8d ago
Fleet Manager
G S Kalsi Pty Ltd
Greenbank QLD 4124•Full time
$80k - $82k
KEY POINTS WE FOUND
- Plan, organise, and coordinate the operation of the vehicle fleet.
- Monitor fleet performance and manage the fleet budget.
- Ensure compliance with transport laws and safety procedures.
Posted 23d ago
Restaurant/Cafe Manager
8848 Momohouse Goldcoast
Surfers Paradise QLD 4217•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of the restaurant/cafe
- Hire, train, and oversee staff
- Ensure excellent customer service and adherence to safety protocols
Posted 8d ago
Qualified Chef/Cook
GRUNSKE'S BY THE RIVER
Bundaberg East QLD 4670•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present dishes consistently and to a high standard.
- Contribute to menu planning, recipe development and food costing.
- Guide and train junior kitchen staff as required.
Posted 16d ago
Retail Store Manager
Skin Body Rescue Clinic
Double Bay NSW 2028•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Manage and grow retail operations for skincare products.
- Oversee stock management, purchasing, and supplier relationships.
- Lead and train retail staff while ensuring excellent customer service.
Posted 24d ago
Chef
Brewstone Pizzeria and Cafe
Port Sorell TAS 7307•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present a variety of breakfast, brunch, and lunch dishes.
- Plan and develop menu items in consultation with management.
- Maintain high standards of food safety and hygiene.
Posted 8d ago
Chef
Shyun (Carnegie)
Carnegie VIC 3163•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of Japanese dishes according to established recipes.
- Maintain consistent standards of food quality, presentation, and food safety.
- Assist with menu planning and coordinate food preparation with kitchen staff.
Posted 16d ago
Maintenance Supervisor - Fitter
THOMPSON & REDWOOD (2001) PTY LTD
Upper Swan WA 6069•Full time
$80k - $82k
Posted 16d ago
Cook
The Coffee Club Harbour Town Gold Coast
Biggera Waters QLD 4216•Casual/Holiday
$34 - $68/hr
Above avg
KEY POINTS WE FOUND
- Join a busy café team as a Cook.
- Manage your own section during quieter periods and work as part of a team during peak times.
- Maintain high standards of food safety and kitchen cleanliness.
Posted 23d ago
Civil & Structural Engineering Draftsperson
CMT Engineers Pty Ltd
Upper Mount Gravatt QLD 4122•Full time
$80k
KEY POINTS WE FOUND
- Prepare and revise civil and structural drawings for various projects.
- Perform basic engineering calculations and prepare drawing packages for approvals.
- Communicate with clients and assist with site inspections under supervision.
Posted 8d ago
CHEF
SOUTHSIDE CUCINA PIZZERIA
Wodonga VIC 3690•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Monitor kitchen staff and ensure quality of dishes
- Prepare specialized food items and plan menus
- Uphold food safety and hygiene standards
Posted 16d ago
DIESEL MOTOR MECHANIC
WARAICH MECHANICALS PTY LTD
Rocklea QLD 4106•Full time
$80k - $80k
Above avg
KEY POINTS WE FOUND
- Diagnose, service, maintain and repair diesel-powered vehicles and mechanical systems.
- Perform scheduled servicing, preventative maintenance and mechanical inspections.
- Ensure compliance with workplace health and safety requirements and relevant industry standards.
Posted 23d ago
Chef
KURANDA RAINFOREST VIEW RESTAURANT
Kuranda QLD 4881•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present a variety of dishes to high standards.
- Maintain food safety and hygiene standards in a busy kitchen environment.
- Assist with menu planning and training junior kitchen staff.
Posted 8d ago
Chef
TCC BENDIGO PTY LTD
Bendigo VIC 3550•Full time
$80k - $86k
Above avg
KEY POINTS WE FOUND
- Responsible for motivating and leading a team of cooks and kitchen hands.
- Preparing menu items and managing daily kitchen operations.
- Supervising kitchen staff and ensuring product standards.
Posted 4d ago
Accountant
All Aged Care Ltd
Spring Hill QLD 4000•Full time
$80k - $100k
Posted 8d ago
Cook
AIIJ Pty Ltd
Norwood SA 5067•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Join a team dedicated to creating authentic Mexican meals.
- Prepare and cook dishes with precision in a fast-paced kitchen.
- Maintain cleanliness and organization of the kitchen.
Posted 23d ago
Landscape Construction & Establishment Specialist
Eureka Labour Solutions Pty Ltd
Sunshine Coast QLD•Full time
KEY POINTS WE FOUND
- Join a skilled team in landscape construction and maintenance.
- Interpret plans and manage site preparation and installation.
- Ensure quality and safety standards are met throughout the project.
Posted today
Civil Engineering Draftsperson
SANSTONE ENGINEERING PTY LTD
Mount Waverley VIC 3149•Full time
$80k - $85k
KEY POINTS WE FOUND
- Coordinate and support multidisciplinary 3D designs for water and wastewater mains.
- Develop detailed civil drafting and prepare design documentation for drainage and associated infrastructure.
- Collaborate with teams to ensure precision and monitor project costs.
Posted 23d ago
Chief Kikisakeshi (Sake Sommelier) & Bar Manager
super kaijo pty ltd
Sydney NSW 2000•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee the bar and beverage operations of the venue.
- Design and manage a sake-focused beverage offering.
- Manage staff selection, training, and compliance with regulations.