jobs in Barrabool VIC 3221
14240 jobs
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Posted 15d ago
$80k - $95k
KEY POINTS WE FOUND
- Design and oversee the fabrication and installation of mechanical safety systems.
- Conduct engineering calculations to ensure compliance with Australian Standards.
- Prepare detailed 3D models and technical specifications using SolidWorks.
Posted 21d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Perform diagnostic, repair, and maintenance services on a wide range of vehicles.
- Inspect vehicles to issue roadworthiness certificates and outline necessary repairs.
- Respond quickly to vehicle breakdown calls for on-site service.
Posted 8d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook menu items to recipes and restaurant standards, maintaining food quality, presentation and portion control.
- Assist with menu planning, monitor stock and store ingredients appropriately.
- Maintain a clean, food-safe kitchen and collaborate with the kitchen team to deliver efficient service.
Expiring today
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Provide individualised care and practical assistance to clients requiring support due to ageing or disability.
- Assist clients with personal care, daily routines, mobility, and community participation.
- Build and maintain respectful professional relationships with clients and their families.
Posted 22d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Qualified and experienced hairdresser required for a full-time position.
- Must have a minimum of one to two years of experience in a similar role.
- Knowledge of various hair cutting and colouring techniques is essential.
Posted today
$70k - $80k
KEY POINTS WE FOUND
- Lead menu planning, dish development and consistent food preparation for a busy café serving breakfast and lunch.
- Supervise, train and support kitchen staff, coordinating closely with the Café Manager and front-of-house team.
- Maintain kitchen cleanliness, food safety compliance, stock readiness and efficient service during busy periods.
Posted 14d ago
$80k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Wok / Stir-Fry Chef for a Thai restaurant.
- Responsible for menu planning, food preparation, and kitchen management.
- Must have strong knowledge of Thai cuisine and cooking techniques.
Posted 7d ago
$85k
Above avg
KEY POINTS WE FOUND
- Install, maintain, repair and test overhead and underground telecommunications cables, lines and associated infrastructure.
- Perform cable hauling, routing, jointing, termination, testing and fault-finding, while interpreting technical drawings and network plans.
- Follow telecommunications standards and workplace health and safety requirements, and maintain accurate work records.
Posted 14d ago
$75k - $85k
KEY POINTS WE FOUND
- Manage daily coordination of the company’s vehicles, drivers, and transport activities.
- Monitor fleet performance and manage operational costs to improve productivity.
- Ensure compliance with road transport legislation and safety standards.
Posted 21d ago
$80k - $103k
Above avg
Expiring today
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Full-time chef position at The Silver Linings
- Responsibilities include menu planning, food preparation, and staff supervision
- Qualifications in commercial cookery and minimum 1 year experience required
Expiring today
$90k - $100k
Above avg
KEY POINTS WE FOUND
- Assemble, inspect, test, maintain, and repair specialist equipment.
- Ensure equipment meets quality and safety standards before deployment.
- Support field personnel with technical and mechanical matters.
Posted 21d ago
$79k - $85k
KEY POINTS WE FOUND
- Support product development and conduct trials for new food products.
- Ensure compliance with quality, safety, and specification requirements throughout the manufacturing process.
- Maintain and improve quality assurance systems and documentation.
Posted today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Coordinate the start-up of cleaning services at new client sites and administer ongoing site projects.
- Manage schedules, milestones, subcontractors, project documentation and stakeholder coordination.
- Analyse labour, cost and service-performance data, prepare reports and advise senior management on project issues.
Posted 22d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Diagnose and repair mechanical and electronic faults in vehicles.
- Perform routine servicing and conduct vehicle inspections.
- Maintain a clean workshop environment and liaise with customers.
Posted 14d ago
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Set up and operate woodworking machinery to cut, plane, shape, turn and sand solid timber, MDF and particle board.
- Interpret drawings and work orders, select tooling and determine machine requirements and operating sequences.
- Prepare and finish wood surfaces, including stripping old finishes and applying varnish, stains, paint, polish and wax.
Posted 21d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Craft and install stone products with precision and attention to detail.
- Read and interpret plans to determine materials and tools needed.
- Perform tasks such as cutting, shaping, polishing, and finishing stone.
Posted 8d ago
$80k - $85k
KEY POINTS WE FOUND
- Test, diagnose, repair and refurbish residential and commercial air-conditioning, refrigeration and whitegoods units.
- Interpret technical diagrams and specifications, and maintain safe workshop practices and quality standards.
- Assess incoming stock, order parts and record repairs using a digital inventory system.
Expiring today
$75k - $85k
KEY POINTS WE FOUND
- Manage daily office operations and establish administrative priorities.
- Oversee administrative systems for restaurant reservations and corporate bookings.
- Coordinate personnel administration and maintain financial records.
Posted today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic Indian, tandoori, Indo-Chinese and street-food dishes to consistent quality and presentation standards.
- Coordinate kitchen operations, including menu development, food and labour costs, stock management, and food safety compliance.
- Allocate work, supervise and train kitchen staff, and coordinate timely service across dine-in, takeaway, online and catering orders.