jobs in East Lindfield NSW 2070
19117 jobs
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Posted 24d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Provide high-quality hairdressing services and professional advice to clients.
- Maintain high standards of salon hygiene and cleanliness.
- Deliver excellent customer service and recommend suitable hair-care products.
+60d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Italian-inspired dishes including fresh pasta and sauces.
- Organise daily preparation and manage a section during service.
- Maintain food safety and hygiene standards while supporting junior kitchen staff.
Posted 37d ago
$48k - $72k
KEY POINTS WE FOUND
- Conduct market research to identify consumer trends and market opportunities.
- Develop and implement marketing strategies and promotional campaigns.
- Coordinate marketing communications for English- and Chinese-speaking audiences.
+60d ago
KEY POINTS WE FOUND
- Join a growing Australian Building Structural Specialist Consultancy.
- Work on diverse projects across healthcare, commercial, education, and transport.
- Opportunity for career growth and potential shareholding.
+60d ago
$80k - $85k
KEY POINTS WE FOUND
- Plan and manage marketing campaigns to drive customer awareness.
- Analyse customer behaviour and market trends to enhance marketing initiatives.
- Oversee digital platforms and optimize website content for brand alignment.


+60d ago
$60k
+60d ago
+60d ago
Asphalt Mobile Plant Operator – Full time Permanent Position
ANJ Paving Pty Ltd
KEY POINTS WE FOUND
- Operate mobile plant equipment including pavers and rollers.
- Perform pre-start checks and minor repairs on equipment.
- Work both day and night shifts as required.

+60d ago
$78k
Above avg
KEY POINTS WE FOUND
- Monitor restaurant procedures to ensure product quality.
- Engage with customers to drive repeat business and execute marketing plans.
- Ensure restaurant cleanliness and maintain safety and security standards.
+60d ago
Asphalt Mobile Plant Operator – Full time Permanent Position
ANJ Paving Pty Ltd
KEY POINTS WE FOUND
- Operate mobile plant equipment including pavers and rollers.
- Perform pre-start checks and minor repairs on equipment.
- Work both day and night shifts as required.
+60d ago
$90k - $120k
KEY POINTS WE FOUND
- Lead the design and delivery of training programs for sales teams and franchise partners.
- Ensure compliance with safety protocols and ethical standards during product demonstrations.
- Conduct training needs analysis and ongoing evaluation of training effectiveness.
+60d ago
$120k
KEY POINTS WE FOUND
- Oversee multiple architecturally designed projects concurrently.
- Collaborate with cross-functional teams to ensure project success.
- Manage project plans, budgets, and schedules.
+60d ago
$75k - $100k
Posted 8d ago
$80k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Indian cuisine, including meat and vegetarian dishes, to recipes and presentation standards.
- Manage ingredient preparation, portion control, food storage, stock rotation and waste reduction.
- Maintain food safety and kitchen hygiene standards while contributing to menu development and working effectively in a busy kitchen.
Posted 1d ago
$80k - $90k
KEY POINTS WE FOUND
- Construct and erect steel frames, trusses, beams and fixtures for transportable and modular buildings.
- Install doors, windows, air conditioning units and other accessories, and carry out general carpentry and defect work.
- Read technical plans and specifications, working accurately, independently and safely in a workshop environment.
+60d ago
$75k - $85k
KEY POINTS WE FOUND
- Join a Sydney-based home builder as a Carpenter.
- Work on new builds and occasional decking repairs.
- Utilise your carpentry skills to ensure structural accuracy.
Posted today
$80k - $90k
Posted 15d ago
$65k - $80k
Above avg
KEY POINTS WE FOUND
- Deliver a consistent dining experience for customers
- Plan menus and manage kitchen staff activities
- Ensure high standards of food quality and safety

Posted 1d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare Japanese dishes, including sushi, sashimi, specialty rolls and cooked à la carte items, to consistent quality and presentation standards.
- Organise preparation and service for allocated menu items, manage ingredients and stock, and contribute to menu improvements and portion control.
- Maintain food safety and allergen controls, coordinate with kitchen staff, and guide cooks and support staff.
+60d ago
$70k - $80k
KEY POINTS WE FOUND
- Lead and manage daily store operations including staff supervision and customer service.
- Implement merchandising strategies and ensure compliance with food safety standards.
- Drive sales performance and manage budgets effectively.