jobs in Mooroolbark VIC 3138
14387 jobs
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Posted 24d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Chef for a family-owned hotel.
- Responsible for planning, preparing, and presenting traditional pub-style meals.
- Ensure food safety and quality standards are maintained.
Posted 1d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present dishes to consistent quality, including meals for customers with special dietary requirements.
- For the Chef role, plan menus, manage food costs and stock, and oversee kitchen standards and staff.
- Work efficiently with the kitchen and front-of-house teams on a rotating roster, including weekends and public holidays.
Posted 23d ago
$75k - $85k
KEY POINTS WE FOUND
- Join a respected telecommunications contractor with over a decade of experience.
- Work on a variety of telecommunications installations and maintenance tasks.
- Competitive salary package aligned with experience and industry standards.
Posted 24d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Provide a range of beauty treatments including facials, waxing, threading, and skin care services
- Deliver excellent customer service and build strong client relationships
- Maintain high standards of hygiene and salon presentation
Posted 8d ago
$80k
Above avg
KEY POINTS WE FOUND
- Diagnose and repair vehicle engines and mechanical components.
- Perform scheduled maintenance services and roadworthy inspections.
- Maintain accurate records of servicing and repairs.
Posted 15d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Provide attentive care and support to children during daily routines and educational activities.
- Assist in implementing play-based learning experiences that promote children''s development.
- Build positive relationships with children, families, and colleagues.
Posted today
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily store operations, customer service, stock purchasing, inventory control and financial performance.
- Recruit, roster, supervise and train staff, while maintaining food safety, workplace safety and service standards.
- Monitor sales, costs and store performance, and identify opportunities to improve efficiency and customer satisfaction.
Posted 8d ago
KEY POINTS WE FOUND
- Join a dynamic kitchen team at Bar-b-q Nation in Werribee.
- Prepare and cook a variety of dishes while adhering to food safety standards.
- Assist in training junior team members and maintain kitchen cleanliness.
Posted 15d ago
$80k - $85k
KEY POINTS WE FOUND
- Support financial management and operational performance of the business.
- Deliver high-quality financial analysis, management reporting, and budgeting.
- Supervise accounting staff and ensure accurate financial reporting.
Posted 8d ago
$80k - $90k
KEY POINTS WE FOUND
- Prepare and analyse financial information including monthly management accounts and budgets.
- Maintain general ledger and accounting records, ensuring compliance with Australian Accounting Standards.
- Collaborate with the CEO and external accountants for financial reporting and audits.
Posted 9d ago
Full-Time Restaurant Managers
ElPiet Projects Pty Ltd T/A Vaporetto Bar and Eatery
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily restaurant and bar operations including lunch, dinner, and late-night service.
- Recruit, train, and supervise front-of-house and kitchen staff.
- Ensure compliance with food safety and liquor licensing requirements.
Posted 23d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and prepare quality Greek and Mediterranean-style dishes.
- Supervise and coordinate kitchen staff during food preparation and service.
- Ensure compliance with food safety, hygiene and workplace health and safety requirements.
Expiring today
$77k - $83k
Above avg
KEY POINTS WE FOUND
- Manage daily retail operations and ensure customer service standards are met.
- Oversee stock management, purchasing, and supplier coordination.
- Lead and train staff while maintaining a clean and organised workplace.
Expiring today
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and coordinate day-to-day administrative and office operations.
- Manage staff performance and oversee office resources.
- Ensure compliance with occupational health and safety requirements.
Posted 1d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day delivery of construction labour-hire and commercial cleaning services, including rostering and worker allocation.
- Build client relationships, resolve service issues and monitor service quality, attendance and satisfaction.
- Supervise and recruit staff, manage budgets and records, and ensure compliance with site safety and company procedures.
Posted 15d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Assess leisure and participation needs of individuals with disabilities.
- Design and implement tailored recreational and therapeutic leisure programs.
- Coordinate activities that promote wellbeing and social connection.
Posted 1d ago
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Diagnose faults in engines, transmissions, steering systems and other vehicle components using inspection and computer-assisted testing.
- Dismantle, repair, replace and reassemble mechanical components, then test and adjust them for proper performance.
- Perform scheduled vehicle maintenance and, where applicable, inspect vehicles for roadworthiness.
Expiring today
$79k - $86k
KEY POINTS WE FOUND
- Manage the agency’s public image and foster positive relationships with clients and stakeholders.
- Draft and distribute news updates and ensure consistency in branding and messaging.
- Monitor online feedback and engage potential strategic partners.
Posted 15d ago
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Join a vibrant American-style restaurant as a Chef.
- Lead and supervise kitchen operations while maintaining high food quality standards.
- Plan menus and prepare a variety of dishes including gourmet burgers and pizzas.
Posted 15d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily restaurant operations
- Recruit, train, roster and supervise front-of-house staff
- Deliver warm, consistent service and handle guest feedback and complaints