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jobs in Oakleigh East VIC 3166

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Posted today

Conveyor Belt Technician/ Splicer/ Rubber Liner/ Trade Assistant

Rubberline Pty Ltd
Melton VIC 3337•Full time
$75k - $100k
KEY POINTS WE FOUND
  • Perform hot and cold splicing on various types of conveyor belts.
  • Install, repair, and maintain conveyor belts across different sites.
  • Work in a team to ensure quality work and follow safety procedures.
Posted 22d ago

Diesel motor mechanic

BOOTH TRANSPORT PTY LTD
Laverton North VIC 3026•Full time
$45 - $55/hr
Above avg
KEY POINTS WE FOUND
  • Inspect, maintain, diagnose, and repair diesel-powered vehicles and equipment.
  • Perform routine maintenance and conduct engine tune-ups and performance testing.
  • Ensure compliance with workplace safety regulations and manufacturer specifications.
Expiring today

Organisation and Methods Analyst

Stanford Institute of Techonlogy
Deer Park VIC 3023•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Review and analyse organisational systems and workflows.
  • Identify opportunities for process improvements and develop recommendations.
  • Collaborate with staff and managers to implement approved changes.
Posted today

Sales and Marketing Manager

Royal Tiger Pty Ltd
Vermont VIC 3133•Full time
$180k - $190k
Above avg
KEY POINTS WE FOUND
  • Lead sales strategy, marketing initiatives and business development for Royal Tiger’s integrated logistics services.
  • Build commercial relationships and grow the customer base across Melbourne, Sydney and Australia–China trade markets.
  • Monitor sales and marketing performance, strengthen customer retention, and report recommendations to senior management.
Posted 22d ago

MULTIMEDIA SPECIALIST

Mastersys Pty Ltd
Dandenong South VIC 3175•Full time
$80k - $90k
KEY POINTS WE FOUND
  • Assist in analysing and developing multimedia and IT strategies.
  • Develop integrated programs or systems for website operations.
  • Research and create multimedia content to meet client requirements.
Expiring today

Cook/Chef

Rick's Cafe & Bar
Tarneit VIC 3029•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
  • Develop new dishes and plan menus considering preparation costs.
  • Engage in food preparation and cooking while overseeing high standards.
  • Communicate and enforce hygiene standards and collaborate with staff.
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Posted 22d ago

CHEF

AGAMAN FOOD & BEVERAGE PTY LTD t/a Aagaman Restaurant
Port Melbourne VIC 3207•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Lead and support the kitchen team, overseeing food preparation, cooking, presentation and daily kitchen operations.
  • Manage stock, ordering, waste and costs; develop and cost seasonal menu items and specials.
  • Maintain food quality and compliance with food safety and HACCP standards while working weekday and weekend shifts.
Company Logo
Posted 22d ago

Traffic Management Planner

Altus Traffic Pty. Ltd.
Laverton North VIC 3026•Full time
$80k - $90k
KEY POINTS WE FOUND
  • Prepare Traffic Guidance Schemes (TGS) and Traffic Management Plans (TMP) for projects.
  • Liaise with stakeholders to ensure compliance and safety in traffic management.
  • Manage multiple projects and maintain accurate technical documentation.
Posted 7d ago

Painter

Our Other Company on behalf of Kalsi Painting Group
Melton VIC 3337•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Prepare and apply paints and protective coatings on various surfaces.
  • Collaborate with team members and ensure high-quality workmanship.
  • Maintain tools and equipment while adhering to safety standards.
Posted 22d ago

Chef

Aleeza Fine Foods Pty Ltd
Kew VIC 3101•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Coordinate and oversee kitchen operations including curry and tandoor sections.
  • Develop and trial new recipes while maintaining high food quality and presentation.
  • Guide and train junior kitchen staff in cooking techniques and food safety standards.
Expiring in 1d

Chef

CHANDNI CHOWK INDIAN RESTAURANT
Coburg VIC 3058•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Plan and develop menus while ensuring food quality and profitability.
  • Supervise kitchen staff and maintain hygiene standards.
  • Prepare and cook food while managing kitchen operations.
Posted 22d ago

Data Analyst

Broers Group Pty Ltd
Tottenham VIC 3012•Full time
$80k - $85k
KEY POINTS WE FOUND
  • Collect, organise, clean and analyse data from e-commerce platforms and internal systems.
  • Develop reports and interactive dashboards to improve business performance and customer experience.
  • Collaborate with management to define business questions and reporting requirements.
Posted today

Fleet Manager

Courier Team Pty Ltd
Noble Park North VIC 3174•Full time
$80k - $90k
KEY POINTS WE FOUND
  • Oversee fleet procurement, replacement, leasing and disposal, including evaluating vehicle suitability and costs.
  • Coordinate vehicle allocation, delivery schedules, drivers, servicing and compliance to maintain efficient and safe operations.
  • Maintain fleet records and monitor utilisation and expenditure, recommending improvements to fleet efficiency.
Posted 22d ago

Motor Mechanic

The Tyre Factory Superstore Ravenhall
Ravenhall VIC 3023•Full time
$80k - $80k
Above avg
KEY POINTS WE FOUND
  • Perform scheduled logbook servicing and advanced electronic fault diagnosis.
  • Conduct vehicle safety inspections and compile technical reports for roadworthiness certifications.
  • Repair and overhaul mechanical components across a diverse range of vehicles.
Posted 22d ago

Residential Care Officer

First Caring Australia PtyLtd
Footscray VIC 3011•Full time
$79k
Above avg
KEY POINTS WE FOUND
  • Provide day-to-day care and supervision of participants within the residence.
  • Support participants with daily living activities and encourage engagement in community activities.
  • Maintain a safe and supportive living environment while adhering to NDIS guidelines.
Posted 1d ago

PRODUCTION MANAGER

GSM WINDOWSNOW PTY LTD
Reservoir VIC 3073•Full time
$90k - $110k
Above avg
KEY POINTS WE FOUND
  • Plan and oversee daily window and glass manufacturing operations, production schedules, resources and customer deadlines.
  • Supervise and develop production employees while maintaining product quality, equipment reliability and workplace safety.
  • Monitor production performance and costs, resolve operational issues and improve manufacturing processes in line with Australian Standards.
Posted today

Diesel Mechanic

Alignz Recruitment
Melbourne VIC•Full time
$40 - $60/hr
KEY POINTS WE FOUND
  • Service, diagnose and repair heavy trucks and commercial vehicles in a workshop.
  • Use mechanical fault-finding skills across vehicle systems, including transmissions, hydraulics and electrical systems.
  • Work independently and as part of a team; experience with Kenworth, DAF and Cummins is preferred.
Posted 8d ago

Full Time Chef

The Steam packet Hotel
Williamstown VIC 3016•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a dynamic kitchen team in a vibrant pub environment.
  • Assist the Head Chef in food preparation and kitchen operations.
  • Oversee food production and ensure compliance with safety standards.
Posted today

Aged & Disabled Carer

Private listing
Brunswick VIC 3056•Full time
$80k - $80k
Above avg
KEY POINTS WE FOUND
  • Provide person-centred personal care, mobility assistance and support with daily living for elderly and disabled clients.
  • Prepare meals, assist with medication reminders and simple wound care under supervision, and provide companionship and community access.
  • Hold the required care qualification, relevant experience, NDIS Worker Screening Check, and current First Aid and CPR certificates.
Posted 7d ago

Chef/Cook

Queensberry Pty Ltd
Carlton VIC 3053•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a range of dishes to established recipes and menu specifications, maintaining high standards of quality and presentation.
  • Maintain kitchen hygiene and food safety, manage stock and minimise waste, and support daily kitchen operations and service preparation.
  • Work collaboratively with kitchen and front-of-house teams, adapting to menu changes and dietary requirements while delivering timely service.
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