jobs in Swan Bay VIC 3225
14219 jobs
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+60d ago
$74k - $80k
Posted 1d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present dishes while maintaining food quality and portion standards.
- Manage kitchen supplies and food safety, and coordinate preparation with managers and other staff.
- Supervise, roster and mentor cooks and kitchen assistants; contribute to staff selection and training.
+60d ago
KEY POINTS WE FOUND
- Lead and manage the oven line performance on the Afternoon Shift.
- Ensure adherence to production schedules and maintain quality and food safety standards.
- Drive waste reduction and improve yield through effective team leadership.
Expiring today
$80k - $88k
Above avg
KEY POINTS WE FOUND
- Plan, create and publish original marketing content for digital channels.
- Photograph and film bakery products, capturing preparation processes and customer experiences.
- Monitor engagement and use analytics to improve future content.
+60d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Join a premier French bistro in Melbourne as a Sous Chef.
- Prepare and cook a variety of dishes to a high standard.
- Collaborate with the team to deliver an exceptional dining experience.
+60d ago
$150k - $170k
Above avg
KEY POINTS WE FOUND
- Take ownership of a brand for a rapidly growing retailer
- Lead brand strategy, positioning, and go-to-market plans
- Drive revenue and ROI while collaborating with creative and digital teams
+60d ago
$150k - $160k
Above avg
KEY POINTS WE FOUND
- Lead marketing analytics projects for B2B and B2C.
- Provide insights to enhance customer engagement.
- Manage a cross-functional data squad.
+60d ago
$80k
Above avg
KEY POINTS WE FOUND
- Plan menus and estimate food and labour costs.
- Monitor quality of dishes and enforce hygiene regulations.
- Prepare and cook food while training staff and managing kitchen operations.
Posted today
$80k - $81k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present high-quality meals while maintaining food safety, hygiene and quality standards.
- Coordinate kitchen operations, manage stock and orders, control food costs, and contribute to menu development.
- Lead, train and support kitchen staff while ensuring timely service and a positive, efficient team environment.
Posted 7d ago
$75k - $85k
KEY POINTS WE FOUND
- Manage quality assurance policies, procedures, food safety systems and compliance across confectionery manufacturing.
- Conduct inspections, audits and investigations, and implement corrective actions to address quality issues and complaints.
- Maintain quality records and train and supervise employees while working with production and management to improve quality and efficiency.
+60d ago
$150k - $170k
Above avg
KEY POINTS WE FOUND
- Own the design process from discovery to delivery.
- Build a comprehensive design system from scratch.
- Design multi-step workflows and advanced analytics for a B2B audience.
+60d ago
$80k - $86k
KEY POINTS WE FOUND
- Support site-based coordination and project delivery for residential construction projects.
- Assist with on-site operations including scheduling, monitoring, and liaising with subcontractors.
- Ensure compliance with WHS procedures and report site progress and issues.
+60d ago
Medical Administration Officer - Radiation Therapy
Peter MacCallum Cancer Centre
$69k - $77k
Above avg
KEY POINTS WE FOUND
- Provide professional administrative support in a busy medical setting.
- Manage competing priorities with exceptional time management and organisational skills.
- Collaborate effectively with the healthcare team to maintain high standards of service and patient care.
+60d ago
KEY POINTS WE FOUND
- Plan and schedule daily transport runs optimising routes and resources.
- Coordinate with drivers and warehouse teams for seamless execution.
- Prepare reports on performance and on-time delivery.
+60d ago
$33 - $50/hr
Above avg
KEY POINTS WE FOUND
- Provide responsive and respectful care for babies and young children.
- Plan and implement educational programs in line with the EYLF.
- Build positive relationships with families and maintain accurate records.
Posted today
$80k - $81k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present high-quality meals, including developing and refining menu items and recipes.
- Lead and support kitchen staff, coordinate kitchen operations, and maintain food safety, hygiene and quality standards.
- Manage stock, ordering and food costs while helping ensure efficient service and a positive dining experience.
+60d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Manage existing customer accounts and develop new customer relationships.
- Assess client needs and recommend appropriate products.
- Utilise CRM systems to track sales and client interactions.
+60d ago
KEY POINTS WE FOUND
- Join a workshop-based project for at least 26 weeks
- Work with heavy construction steel MIG fabrication
- Opportunity for full-time employment after contract
+60d ago
$77k
Above avg
KEY POINTS WE FOUND
- Looking for experienced Japanese Cuisine Chefs and Cooks
- Responsibilities include planning menus, preparing and cooking dishes, and supervising staff
- Full time role with good career progression and competitive salaries
+60d ago
$36 - $40/hr
KEY POINTS WE FOUND
- Monday to Friday 6am - 2:30pm
- Ongoing role with potential to go permanent
- Plenty of overtime available