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Posted 22d ago
Full time · Permanent
$80,000 - $100,000

Key points we found

  • Develop and implement sales and marketing strategies to increase revenue across various channels.
  • Lead and manage the sales and marketing team, setting performance targets and conducting reviews.
  • Oversee brand positioning, marketing campaigns, and maintain relationships with distributors and partners.
Posted 14d ago
Full time · Permanent
$78,000 Above avg.

Key points we found

  • Prepare and cook menu items according to established recipes and food safety standards.
  • Maintain kitchen efficiency and contribute to menu execution and staff coordination.
  • Train and support kitchen hands and apprentices to ensure consistent kitchen performance.