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Posted 1d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Seeking 2 full-time experienced retail Butchers
  • Must have a minimum of 3 years industry experience
  • Ability to work in a fast-paced team environment
Posted 7d ago
Full time · Permanent
$79,500 - $85,000 Above avg.

Weekly

Key points we found

  • Seeking an experienced Metal Fabricator for a full-time role.
  • Responsibilities include reading engineering drawings, operating CNC machinery, and welding.
  • Looking for a reliable, detail-oriented individual with strong teamwork skills.
Posted today
Full time · Permanent
$80,000 - $90,000 Above avg.

Salary not a constraint for right candidate

Key points we found

  • Prepare and cook a variety of authentic Chinese dishes to a high standard.
  • Plan menus and develop new dishes in consultation with management.
  • Ensure compliance with workplace health and safety requirements.
Posted today
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook dishes according to the restaurant's menu.
  • Ensure quality and presentation of all foods while maintaining hygiene regulations.
  • Liaise with management and train staff in food preparation processes.
Posted 7d ago
Full time · Permanent
$75,000 - $85,000

Above Award Wages

Key points we found

  • Prepare detailed technical drawings and design documentation for civil projects.
  • Assist engineers in ensuring compliance with engineering standards and project specifications.
  • Conduct site surveys and maintain accurate project documentation.
Posted 1d ago
Full time · Permanent
Similar jobs pay ~$77k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Support the consistent execution of food quality, safety, and operational standards across venues.
  • Assist in training and performance tracking while monitoring daily operations.
  • Implement quality control procedures and promote continuous improvement.
Posted 7d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Monitor health and productivity of blueberry crops.
  • Collect and analyse soil, water, and leaf tissue samples.
  • Develop and implement irrigation and fertigation programs.
Posted today
Full time · Temporary
$104,722 - $113,618 Above avg.

Fortnightly salary: $4,014.00 - $4,355.00

Key points we found

  • Facilitate strategic reform and major projects for government.
  • Conduct research and evaluation to support economic development and infrastructure initiatives.
  • Prepare briefings, reports, and correspondence on complex issues.
Posted 7d ago
Full time · Permanent
$80,000 - $100,000

Key points we found

  • Interpret engineering drawings and fabrication plans to determine job requirements.
  • Prepare and shape metal materials to required dimensions and tolerances.
  • Adhere to workplace health and safety procedures and standards.
Posted 15d ago
Full time · Permanent
$75,000 - $90,000

2

Key points we found

  • Analyse business processes and operational performance.
  • Gather and document business requirements from stakeholders.
  • Support continuous improvement initiatives across the organisation.
Posted 16d ago
Full time · Contract
$75,000 - $85,000 Above avg.

plus bonus incentive

Key points we found

  • Advise students on study pathways in Australia & New Zealand
  • Assist with applications, enrolments, and student visas
  • Build relationships with education providers and partners
Posted 8d ago
Full time · Permanent
$90,000 - $110,000

Key points we found

  • Develop and manage procurement strategies for solar components.
  • Conduct market research and supplier performance analysis.
  • Negotiate pricing and terms with domestic and international suppliers.
Posted today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Plan and direct food preparation and culinary activities.
  • Supervise kitchen staff and coordinate their daily tasks.
  • Maintain high standards of food hygiene and comply with health regulations.
Posted today
Full time · Permanent
$78,000 - $84,000 Above avg.

Key points we found

  • Assist with planting, cultivating, and harvesting crops according to seasonal schedules.
  • Operate and maintain irrigation systems and monitor crops for pests and diseases.
  • Grade, pack, and prepare produce for distribution while ensuring quality standards.
Posted today
Full time · Permanent
$79,000 - $85,000 Above avg.

Key points we found

  • Manage daily operations of the hotel ensuring efficient service delivery.
  • Supervise all departments including reception, housekeeping, and food and beverage operations.
  • Recruit, train, and evaluate staff to maintain high customer service standards.
Posted today
Full time · Permanent
$80,000 - $100,000

Key points we found

  • Mobile role supporting clients in various settings across Sydney.
  • Collaborative workplace with access to necessary resources.
  • Passionate about working with children and families.
Posted today
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Full-time position for an experienced drainer in civil construction.
  • Responsibilities include reading plans, laying pipes, and conducting excavation works.
  • Ideal candidates should have a minimum of 2 years' experience and a Certificate IV qualification.
Posted today
Full time · Permanent
$80,000 - $90,000 Above avg.

Key points we found

  • Manage daily operations of serviced apartments in Adelaide.
  • Coordinate guest check-ins, check-outs, and booking enquiries.
  • Ensure compliance with company policies and accommodation regulations.
Posted 8d ago
Full time · Permanent
$71,589 - $77,075

RCW3 ($71,589 - $77,075) plus 12% superannuation

Key points we found

  • Work with children and young people in residential care.
  • Provide trauma-aware support and create safe spaces.
  • Help young people stay connected to culture and community.
Posted 1d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Plan seasonal menus for the restaurant and functions.
  • Prepare and present a variety of modern Australian dishes.
  • Supervise kitchen operations and maintain high culinary standards.