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Posted 8d ago
Full time · Permanent
$78,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of Hong Kong-styled dim sum items.
  • Ensure kitchen cleanliness and adherence to food safety regulations.
  • Assist in menu planning and staff training.
Posted 1d ago
Full time · Permanent
$78,000 - $84,000 Above avg.

Key points we found

  • Join a busy team at a renowned Indian restaurant in Goodwood, SA.
  • Prepare and present a variety of authentic Indian dishes while maintaining high culinary standards.
  • Supervise and mentor kitchen staff to ensure efficient kitchen operations.
Expired 3d ago
Full time · Permanent
$80,000 Above avg.
Posted today
Full time · Permanent
$79,500 - $90,000 Above avg.

Key points we found

  • Manage administrative and coordination functions of the warehouse.
  • Process stock requisitions and maintain accurate inventory records.
  • Prepare delivery schedules and coordinate operating procedures.
Posted 8d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Cook menu items in line with established recipes and presentation standards.
  • Monitor cooking processes to maintain food quality, consistency, and timely service.
  • Train and support junior kitchen staff where required.
Posted today
Full time · Permanent
$105,000 - $120,000 Above avg.

Key points we found

  • Perform preventative maintenance and repairs on heavy mining equipment.
  • Diagnose and repair mechanical, hydraulic, and electrical faults.
  • Conduct breakdown repairs to minimise equipment downtime.
Posted 9d ago
Full time · Permanent
$71,589 - $77,075

RCW3 ($71,589 - $77,075) plus 12% superannuation

Key points we found

  • Support children and young people in care to feel safe and build confidence.
  • Provide calm, trauma-informed care during challenging moments.
  • Help young people develop life skills and independence.
Posted 8d ago
Casual/Holiday · Temporary
$33 - $40/hr Above avg.

Weelky pay, Hospitality industry Award

Key points we found

  • Join a busy café and restaurant team as a Front of House Supervisor.
  • Provide excellent customer service and manage barista and bar staff.
  • Opportunity for transition to a full-time salaried position after 3 months.
Posted 8d ago
Full time · Permanent
$79,500 - $85,000 Above avg.

Weekly

Key points we found

  • Seeking an experienced Metal Fabricator for a full-time role.
  • Responsibilities include reading engineering drawings, operating CNC machinery, and welding.
  • Looking for a reliable, detail-oriented individual with strong teamwork skills.
Posted 8d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Monitor health and productivity of blueberry crops.
  • Collect and analyse soil, water, and leaf tissue samples.
  • Develop and implement irrigation and fertigation programs.
Posted 8d ago
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Construct, install, and maintain timber structures and frameworks.
  • Read and interpret architectural drawings and engineering blueprints.
  • Ensure compliance with the National Construction Code (NCC) and Australian Standards.
Posted 8d ago
Full time · Contract
$79,500 Above avg.

Key points we found

  • Responsible for planning and executing commercial field trials.
  • Collect and analyse agronomic data for reporting.
  • Provide technical support and training to distributors.
Posted 1d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook menu items to high standards.
  • Monitor cooking processes and maintain food quality.
  • Train and support junior kitchen staff.
Posted 8d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Plan and prepare authentic Indian cuisine while maintaining high food quality standards.
  • Supervise and train kitchen staff to ensure efficient operations.
  • Ensure compliance with food safety and hygiene regulations.
Posted 16d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

2

Key points we found

  • Prepare, cook and present high-quality meals according to menu specifications.
  • Maintain cleanliness and hygiene of kitchen equipment and work areas.
  • Assist with stock control, ordering and inventory management.
Posted 16d ago
Full time · Permanent
$75,000 - $90,000 Above avg.

2

Key points we found

  • Prepare and cook a wide range of menu items to a high standard.
  • Monitor food preparation, presentation, and portion control.
  • Supervise and train kitchen staff where required.
Posted 1d ago
Full time · Permanent
$110,000 - $140,000

Key points we found

  • Lead the financial management of the business and support strategic decision-making.
  • Oversee financial operations, ensuring compliance and commercial performance across projects.
  • Provide financial analysis and recommendations to improve profitability and operational efficiency.
Posted today
Full time · Permanent
$90,000 - $110,000

Key points we found

  • Develop and implement HR policies and procedures
  • Provide support on recruitment and training initiatives
  • Oversee workplace health and safety initiatives
Posted 9d ago
Full time · Permanent
$71,589 - $77,075

RCW3 ($71,589 - $77,075) plus 12% superannuation

Key points we found

  • Work with children and young people in residential care.
  • Provide trauma-aware support and create safe spaces.
  • Help young people stay connected to culture and community.
Posted 8d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Plan and oversee daily operations of the fuel station and café.
  • Supervise and train retail and café staff while ensuring excellent customer service.
  • Monitor inventory levels and implement sales strategies to enhance profitability.