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Posted 1d ago
Full time · Temporary
$90,868 - $99,582

Fortnightly salary: $3,483.00 - $3,817.00

Key points we found

  • Manage Queensland's natural resources and vegetation framework.
  • Provide advice to landholders and stakeholders on vegetation management.
  • Conduct assessments and prepare reports under relevant legislation.
Posted today
Full time · Permanent
$85,000 - $110,000 Above avg.

Key points we found

  • Install, repair, and maintain tiled roofing systems.
  • Work with various materials including terracotta, concrete, and slate tiles.
  • Ensure compliance with Australian safety and quality standards.
Posted 1d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Lead culinary operations in a contemporary Italian restaurant.
  • Oversee menu development and ensure food quality and safety compliance.
  • Supervise and mentor kitchen staff while managing kitchen efficiency.
Posted 8d ago
Full time · Permanent
$80,000 - $85,000

Superannuation is on top of the salary

Key points we found

  • Oversee day-to-day hotel operations including front office and housekeeping.
  • Manage reservations, guest inquiries, and staff supervision.
  • Ensure compliance with safety and operational policies.
Posted today
Full time · Permanent
$85,000 - $100,000 Above avg.

Key points we found

  • Manage day-to-day office administration and operational processes.
  • Coordinate STC documentation and compliance activities.
  • Supervise administrative staff and ensure efficient workflow.
Posted today
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Provide a full range of professional barbering services.
  • Consult with clients to determine suitable hairstyles and grooming requirements.
  • Maintain high standards of hygiene and customer service.
Posted 1d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Oversee daily food preparation and kitchen operations.
  • Ensure consistent dish quality and maintain hygiene standards.
  • Assist in training and mentoring junior kitchen staff.
Posted 1d ago
Full time · Permanent
Similar jobs pay ~$50k - $70k

Secure Pay rates

Posted 1d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook high-quality Italian-inspired dishes.
  • Maintain food safety standards and hygiene in the kitchen.
  • Assist in the efficient operation of a busy commercial kitchen.
Posted 1d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Manage and oversee daily operations of the restaurant
  • Ensure compliance with food safety standards and regulations
  • Recruit, train, and supervise staff while maintaining customer service excellence
Posted today
Full time · Permanent
$80,000

Pay plus super

Key points we found

  • Provide psychological assessments and evidence-based therapeutic services.
  • Develop and deliver individualized treatment and support plans.
  • Collaborate with health practitioners and support providers.
Posted today
Full time · Permanent
$70,000 - $80,000

$70,000 - $80,000

Key points we found

  • Key point of contact between technical and field services teams and external customers.
  • Undertake root cause analysis on reported issues and escalate to developers.
  • Monitor system performance and provide application support to new customers.
Posted 1d ago
Full time · Permanent
$79,500 - $84,500 Above avg.

Key points we found

  • Prepare and cook dishes according to menu requirements.
  • Maintain food safety standards and ensure kitchen cleanliness.
  • Assist with stock rotation and provide guidance to junior staff.
Posted 1d ago
Casual/Holiday · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Deliver frozen and dry food products to wholesalers, grocery shops, and restaurants.
  • Assist elderly customers and provide good customer service.
  • Load and unload goods with some lifting required.
Posted today
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Qualified chef with a minimum of 2 years experience required.
  • Core duties include food preparation, cooking, and supervising kitchen staff.
  • Must comply with nutrition and sanitation regulations.
Posted 1d ago
Full time · Permanent
$79,500 - $84,500 Above avg.

Key points we found

  • Prepare and cook dishes according to menu requirements.
  • Maintain food safety standards and hygiene in the kitchen.
  • Assist with stock rotation and provide guidance to junior staff.
Posted today
Full time · Permanent
$79,000 - $89,000

Key points we found

  • Plan, direct and coordinate residential building projects.
  • Interpret architectural drawings and manage construction schedules.
  • Ensure compliance with building legislation and quality standards.
Posted 9d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Plan and develop menus featuring modern Australian pub cuisine and traditional pub favourites.
  • Prepare, cook and present a range of menu items in accordance with established recipes and quality standards.
  • Monitor stock levels and oversee food safety and hygiene requirements throughout the kitchen.
Posted today
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook high-quality meals according to restaurant recipes and standards.
  • Maintain cleanliness and organisation of kitchen areas and equipment.
  • Ensure food safety and hygiene standards are followed.