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Posted 23d ago
Full time · Permanent
$80,000 - $95,000

Key points we found

  • Develop and implement comprehensive marketing strategies to promote services.
  • Manage digital marketing campaigns and oversee social media presence.
  • Analyse market trends and manage the marketing budget.
Expired +60d ago
Full time · Permanent
$80,000 - $90,000
Posted today
Full time · Permanent
$42 - $48/hr Above avg.

Key points we found

  • Manage daily operations in the paint shop.
  • Undertake preparation, priming, mixing, painting and polishing.
  • Ensure quality control and colour-matching.
Posted 22d ago
Full time · Permanent
$77,000 - $85,000 Above avg.

Key points we found

  • Join a dynamic kitchen team as a Pastry Cook.
  • Prepare and bake a variety of pastries and desserts.
  • Ensure high food quality standards and kitchen hygiene.
Posted today
Full time · Permanent
$79,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of authentic Indian dishes.
  • Plan and develop menus in consultation with the owner.
  • Ensure food safety and hygiene standards are maintained.
Posted 22d ago
Full time · Permanent
$78,000 - $80,000

Per annum + Superannuation

Key points we found

  • Oversee office administration and tenant support functions.
  • Manage staff and ensure compliance with policies and procedures.
  • Coordinate operational planning and resource allocation.
Posted 22d ago
Full time · Permanent
$80,000

Key points we found

  • Assist with the development and maintenance of clinical documentation
  • Provide direction and supervision to care staff
  • Oversee the Medication Management Policy
Posted 15d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

Key points we found

  • Manage daily operations of the food stall at Queen Victoria Market.
  • Maintain stock levels and financial records.
  • Promote and sell food stall products to customers.
Posted 15d ago
Full time · Permanent
Similar jobs pay ~$77k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Plan and oversee daily kitchen operations for efficient service delivery.
  • Prepare and present a variety of dishes in line with menu requirements.
  • Supervise kitchen staff and ensure compliance with food safety standards.
Posted 15d ago
Full time · Permanent
$77,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of Indian curries and tandoori dishes.
  • Supervise kitchen staff and maintain food safety standards.
  • Plan menus and manage kitchen supplies.
Posted 15d ago
Full time · Permanent
$97,000 - $110,000

Key points we found

  • Lead end-to-end implementation and support of loan origination and CRM platform.
  • Conduct requirements gathering and solution design for customised client deployments.
  • Develop and maintain integrations between Min-IT and third-party systems.
Posted 8d ago
Full time · Permanent
$76,000 - $82,000

Key points we found

  • Diagnose and repair faults in mobile devices.
  • Assist customers with technical queries and provide service updates.
  • Maintain accurate records of repairs and ensure timely completion of jobs.
Posted 15d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Salary: $80,000 – $85,000 + Superannuation

Key points we found

  • Join a vibrant café team as a Chef in Townsville.
  • Prepare and cook a variety of café-style dishes with a focus on quality.
  • Supervise junior kitchen staff and manage kitchen operations.
Posted 22d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Perform a wide range of beauty, skin, and body treatments.
  • Conduct thorough client consultations and advise on treatments and products.
  • Maintain treatment rooms and support daily spa operations.
Posted 22d ago
Full time · Contract
Similar jobs pay ~$77k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Looking for a qualified Chef with a passion for cooking.
  • Must have Certificate IV in Commercial Cookery or higher and at least 2 years of experience.
  • Strong leadership skills and ability to work under pressure are essential.
Posted 8d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and present authentic Japanese dishes following kaiseki dining principles.
  • Collaborate with the Head Chef in developing seasonal menus and managing kitchen operations.
  • Ensure compliance with food safety regulations and maintain high standards of quality.
Posted 23d ago
Full time · Permanent
$76,515 - $85,000 Above avg.

Key points we found

  • Prepare and cook dishes to the highest standard in a busy kitchen.
  • Oversee daily kitchen operations and ensure food quality and presentation.
  • Train and support junior kitchen staff while managing schedules.
Posted 1d ago
Full time · Permanent
$75,000

$75,000 Gross + Superannuation

Key points we found

  • Looking for an experienced Tiler with a minimum of 3 years experience.
  • Responsibilities include waterproofing, tiling showers, bathrooms, and balconies.
  • Must have a valid driver's license and a White Card.
Posted 7d ago
Full time · Contract
$80,000 - $90,000 Above avg.

Key points we found

  • Prepare and cook a variety of menu items ensuring consistency in taste and quality.
  • Maintain a clean and hygienic kitchen while complying with food safety regulations.
  • Assist with stock control and basic ordering to minimise food waste.
Posted 15d ago
Full time · Permanent
$30 - $40/hr

Key points we found

  • Skilled Boners, Slicers and Slaughterers required for meat processing.
  • Permanent position with Monday to Friday roster.
  • On-the-job training and benefits including discounted premium meat.