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Posted today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join a skilled kitchen team at Keppel Bay Sailing Club.
  • Prepare and cook high-quality modern Australian cuisine.
  • Manage food costs and maintain kitchen hygiene standards.
Posted 8d ago
Full time · Permanent
$77,000 - $82,000 Above avg.

Key points we found

  • Join a dedicated team in a beautiful regional location.
  • Design and plan creative, seasonal menus using local produce.
  • Oversee daily kitchen operations and maintain high food safety standards.
Posted today
Full time · Permanent
$80,000 - $90,000 Above avg.

Key points we found

  • Manage day-to-day office operations and administrative support.
  • Coordinate human resource activities and ensure compliance with policies.
  • Implement systems to improve office efficiency and performance.
Posted 7d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Manage daily retail operations ensuring efficient service and exceptional customer experience.
  • Lead and supervise the retail team while maintaining product standards.
  • Oversee inventory management and monitor sales performance.
Posted 15d ago
Full time · Permanent
$83,000 - $90,000

plus superannuation

Key points we found

  • Provide product detailing and training to healthcare professionals.
  • Deliver comprehensive product presentations and educational sessions to healthcare staff.
  • Assist Sales Teams with technical product information and ensure compliance with guidelines.
Expired 11d ago
Full time · Permanent
$75,000 - $80,000 Above avg.
Posted 7d ago
Full time · Permanent
$77,000 - $85,000

Key points we found

  • Plan, organise, and coordinate daily administrative operations.
  • Liaise with growers, suppliers, and customers to facilitate smooth operations.
  • Supervise administrative staff and manage office systems for compliance.
Posted 15d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

$80000 - 90000 per annum (plus Superannuation)

Key points we found

  • Lead kitchen operations at Seymour venue
  • Ensure quality and consistency in food preparation
  • Supervise and train kitchen staff
Posted today
Full time · Permanent
$79,500 - $80,500

Key points we found

  • Supervise construction sites and coordinate safety and resources.
  • Assist with project planning and organisation alongside Construction Managers and Architects.
  • Ensure compliance with building regulations and codes throughout the construction phase.
Posted 14d ago
Full time · Permanent
$78,000 - $85,000 Above avg.

Key points we found

  • Manage daily retail and restaurant operations ensuring efficient customer service.
  • Recruit, train, and supervise staff while maintaining high standards of service.
  • Monitor sales performance and implement strategies to maximise profitability.
Posted today
Full time · Permanent
$75,000 - $90,000

Key points we found

  • Deliver high-quality workmanship in carpentry tasks.
  • Analyse blueprints and specifications for construction projects.
  • Ensure safety standards and precision in all work.
Posted 16d ago
Full time · Permanent
$145,000

Key points we found

  • Provide strategic and operational leadership across security, emergency response and training operations.
  • Develop and implement operational strategies to support business growth and service excellence.
  • Lead workforce planning and resource allocation across multiple service divisions.
Posted 15d ago
Full time · Permanent
$77,000 - $80,000 Above avg.

Key points we found

  • Provide professional therapeutic and remedial body treatments to support clients'' health and rehabilitation.
  • Perform a range of massage techniques including lymphatic drainage and post-surgical recovery.
  • Assess client needs and develop tailored therapy plans.
Posted 14d ago
Full time · Permanent
$80,000 - $82,000 Above avg.

Key points we found

  • Assist the Head Chef in managing kitchen operations
  • Create seasonal menus using local produce
  • Train and develop kitchen staff while ensuring food safety standards
Posted 15d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Full-time Chef position in a busy regional hotel kitchen.
  • Responsible for managing food services and kitchen staff.
  • Requires a minimum of 1 year experience in a similar role.
Posted 14d ago
Full time · Permanent
$170,000 Above avg.

Key points we found

  • Identify, assess and monitor operational, financial, compliance and project-related risks.
  • Develop and maintain internal control procedures and databases for project tracking.
  • Prepare reports and dashboards to support management decision-making.
Expiring in 2d
Full time · Contract
$102,171 - $108,071

$102,171 - $108,071 per year

Key points we found

  • Drive meaningful animal welfare reform in South Australia
  • Provide expert advice on complex animal welfare matters
  • Collaborate with stakeholders across local, state and national sectors
Posted 15d ago
Full time · Permanent
$85,000 - $95,000 Above avg.

Full Time Qualified Butcher

Key points we found

  • Seeking a full-time, skilled, and trade-qualified Butcher.
  • Responsible for precision preparation and customer service.
  • Maintain hygiene and safety standards in the workspace.
Posted 15d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Monitor kitchen staff and ensure quality of dishes during preparation and presentation.
  • Prepare specialized food items and plan menus while adhering to nutrition standards.
  • Manage stock control and uphold food safety and hygiene standards.
Posted 7d ago
Full time · Permanent
$70,000 - $80,000 Above avg.