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Posted 14d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join a well-established Indian restaurant brand opening in Buddina, Sunshine Coast.
  • Prepare and present high-quality Indian dishes, specialising in Tandoor cooking.
  • Supervise kitchen staff and ensure compliance with food hygiene and safety standards.
Posted 21d ago
Full time · Permanent
$77,000 Above avg.

Key points we found

  • Plan and develop seasonal menus reflecting diverse offerings.
  • Prepare and cook high-quality dishes using fresh ingredients.
  • Supervise and mentor kitchen staff while ensuring food safety standards.
Posted 21d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Develop and implement age-appropriate programs for children.
  • Supervise activities and ensure the welfare of all children in care.
  • Collaborate with staff and parents to promote children''s learning.
Posted 14d ago
Full time · Permanent
$77,000 - $77,500 Above avg.

Key points we found

  • Provide personal care and support to individuals in their homes or residential facilities.
  • Assist with meal preparation, household tasks, and transportation to appointments.
  • Engage clients in meaningful activities to promote well-being and document care provided.
Posted 7d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

plus Super

Key points we found

  • Permanent Full-Time position at 38 hours a week
  • Requires a Bachelor degree in Interior Design and a minimum of 2 years experience
  • Responsibilities include developing design concepts, preparing documentation, and supervising construction
Posted 21d ago
Full time · Permanent
$80,000 - $150,000 Above avg.

Key points we found

  • Join Boyle Civil Contracting as a Drainer on major projects around Perth and regional WA.
  • FIFO rosters available with competitive salary based on experience.
  • Must have relevant trade qualifications and strong work ethic.
Posted 7d ago
Full time · Permanent
$76,000 - $85,000 Above avg.

Key points we found

  • Design and determine food and labour costs while ordering supplies.
  • Supervise cooking and presentation of dishes, ensuring customer satisfaction.
  • Manage kitchen staff schedules and promote staff development.
Posted 21d ago
Full time · Permanent
$70,000 - $90,000 Above avg.

Key points we found

  • Manage retail operations and ensure efficient store performance.
  • Develop marketing strategies to optimise sales and customer retention.
  • Oversee staff recruitment, training, and compliance with regulations.
Posted today
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Determine product mix, stock levels, and service standards for all menu items.
  • Oversee front-of-house service and manage supplier relationships.
  • Ensure compliance with health and safety regulations and manage staff training.
Posted today
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Lead and oversee sales and marketing functions to drive revenue growth.
  • Develop and implement strategic sales and marketing plans to achieve targets.
  • Build and maintain strong relationships with clients and stakeholders.
Posted 8d ago
Full time · Permanent
$89,841 - $96,829 Above avg.

$89,841 - $96,829 (APS 5) + Super

Key points we found

  • Support logistics function at Richmond Health Centre - RAAF Richmond.
  • Manage logistics inventory and asset management duties.
  • Provide logistics advice to stakeholders and coordinate inventory management.
Posted 7d ago
Full time · Permanent
$85,000

Key points we found

  • Prepare detailed CAD / AutoSketch drawings for balustrades, staircases, handrails and structural metal components.
  • Produce accurate shop drawings and fabrication drawings for workshop manufacturing.
  • Coordinate with builders, engineers, and installation teams to ensure design accuracy and feasibility.
Posted 1d ago
Full time · Permanent
$75,000 - $95,000

Key points we found

  • Support account management team by analysing portfolio information and data.
  • Advise on policy development and internal control systems.
  • Identify and mitigate operational and compliance risks.
Posted today
Full time · Permanent
$76,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook menu items according to recipes and service standards.
  • Manage a kitchen section during service and ensure timely food output.
  • Maintain consistency in taste, presentation, and portion sizes.
Posted 14d ago
Full time · Permanent
$145,686 - $156,383 Above avg.

Key points we found

  • Provide specialist clinical outreach care to remote clients.
  • Deliver education to improve chronic condition management.
  • Support PHC staff with advice and training.
Posted 1d ago
Full time · Permanent
$166,623 - $174,339 Above avg.

Fortnightly salary: $6,386.60 - $6,682.40

Posted today
Full time · Permanent
$160,000 - $200,000

Key points we found

  • Lead the interpretation and review of architectural drawings and project documentation.
  • Oversee planning, coordination of labour, and procurement of materials.
  • Manage stakeholder relationships and ensure projects are delivered on time and within budget.
Posted today
Full time · Permanent
$35 - $50/hr

Key points we found

  • Trade qualified Auto Electrician required
  • Standard auto electrical duties including workshop and service calls
  • A/C experience is a bonus
Posted 7d ago
Full time · Contract
$80,000 Above avg.

Salary + Super Per Annum

Key points we found

  • Responsible for overall kitchen operation including menu planning and food preparation.
  • Supervise and train kitchen staff while maintaining a safe work environment.
  • Implement new food concepts and represent the restaurant at events.
Posted today
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Join a dynamic kitchen team as a Chef.
  • Oversee daily kitchen operations and maintain high food standards.
  • Lead junior kitchen staff and ensure compliance with food safety regulations.