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Full time
·
Contract
$70,000 - $80,000
Above avg.
Minimum 2 years Japanese food experience
Key points we found
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Prepare and cook a variety of Japanese dishes
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Maintain high standards of food quality and hygiene
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Assist with menu planning and food preparation
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Key points we found
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Prepare and cook meals for a busy food and beverage outlet.
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Plan menus and order food supplies while maintaining hygiene regulations.
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Provide training and development opportunities for career advancement.