Healthcare & Medical jobs
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Posted 16d ago
Cook
Lobster Shack Cervantes
Cervantes WA 6511•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join the culinary team at Lobster Shack as a Cook.
- Prepare a variety of food items and manage meal preparations.
- Thrive in a fast-paced kitchen environment while maintaining quality standards.
Posted 16d ago
Cyber Security Analyst
RASAK PTY LTD
Sydney CBD NSW•Full time
$148k - $155k
Above avg
KEY POINTS WE FOUND
- Monitor and analyse cyber security threats and vulnerabilities.
- Develop and maintain cyber security controls and policies.
- Collaborate with IT service providers to enhance security posture.
Posted 54d ago
Retail Manager
MTC BROTHERS PTV LTD
Nightcliff NT 0810•Full time
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Drive sales and ensure excellent customer service.
- Manage product mix, stock levels, and maintain service standards.
- Lead and train staff while ensuring compliance with health and safety regulations.
Posted 16d ago
Chef and Cook
KS Virk Enterprise Pty Ltd
Cowes VIC 3922•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking qualified Chef and Cook for kitchen team.
- Responsibilities include menu planning, food preparation, and staff training.
- Must have relevant qualifications and experience in a busy kitchen.
Posted 9d ago
Structural Drafter
THE PATIO FACTORY PERTH PTY LTD
Welshpool WA 6106•Full time
$75k - $80k
KEY POINTS WE FOUND
- Design and draft various types of patios including flat, raised, gable, and custom designs.
- Provide technical support to project teams and ensure compliance with building codes.
- Utilise AutoCAD and Excel for creating detailed plans and managing project schedules.
Expiring today
Truck Driver
The Green Tree Transport (WA) Pty Ltd
Willetton WA 6155•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Safely operate heavy vehicles for local and interstate deliveries.
- Comply with workplace health and safety regulations and transport legislation.
- Conduct vehicle inspections and maintain accurate transport records.
Posted 23d ago
Cook / Chef – Full-Time Positions
Convoi Pty Ltd
Coolangatta QLD 4225•Full time
$80k - $95k
Above avg
KEY POINTS WE FOUND
- Seeking experienced Cook/Chef team members for a contemporary Asian cuisine venue.
- Responsibilities include menu planning, staff training, and inventory management.
- Must maintain food safety and hygiene standards while preparing and cooking menu items.
Posted 24d ago
Assistant Front Office Manager
Moxy Sydney Airport
Sydney NSW 2000•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day operations of the front office
- Supervise crew staffing levels and ensure guest satisfaction
- Handle complaints and provide support to the team
Posted 24d ago
Chefs
THE ULTIMATE RESTAURANT GROUP - POI PTY LTD
Marsden Park NSW 2765•Full time
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare and present authentic Italian dishes to premium standards.
- Lead and supervise junior kitchen staff to ensure efficient workflow.
- Maintain high standards of food safety and hygiene.
Posted today
Customer Service
Canberra Quality Meats
Calwell ACT 2905•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Customer service in a busy butcher shop.
- Assisting customers and packing meat.
- Cleaning as required.
Posted 16d ago
PRODUCTION HORTICULTURIST
The trustee for Jhaj Family Trust
Coffs Harbour NSW 2450•Full time
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee and optimise blueberry and banana crop production.
- Train and supervise farm workers to ensure compliance with procedures.
- Coordinate harvesting activities to ensure quality and efficiency.
Expiring today
Content Creator | Marketing
OSMEN
Smithfield NSW 2164•Full time
$80k - $100k
Above avg
KEY POINTS WE FOUND
- Develop and organise advertising policies and campaigns.
- Create and manage social media and promotional content.
- Collaborate with sales team to support retail store sales.
Posted 32d ago
Cashier
Vietality
Brisbane Airport QLD 4008•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide excellent customer service as a cashier
- Take orders and fill drinks
- Maintain cleanliness and check stock levels
Expiring today
Baker
Target Business Services
Griffith NSW 2680•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and bake a variety of breads, rolls, and specialty products.
- Maintain strict food safety and cleanliness standards.
- Meet daily production targets and assist in managing workflow.
Posted 23d ago
Fleet Manager
Dev Logistics Group Pty Ltd
Fyshwick ACT 2609•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee fleet performance and coordinate transport scheduling.
- Manage vehicle servicing, maintenance, and compliance with regulations.
- Develop operational strategies to optimize vehicle utilization.
Posted 16d ago
Chef De Partie
Doreen Eatery pty ltd
Doreen VIC 3754•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage an assigned section of the kitchen and ensure food is prepared to high standards.
- Work closely with the Head Chef and kitchen staff to coordinate food preparation and service.
- Maintain hygiene and safety standards while minimising food wastage.
Posted 23d ago
Retail Manager
MAAS (AUST) PTY LTD
Casula NSW 2170•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day operations of the restaurant.
- Manage staff recruitment, training, and performance.
- Ensure compliance with food safety and operational standards.
Expiring today
Tile Setters
PARKSIDE GROUP
Townsville QLD•Full time
Expiring today
Auto / Motor Mechanic
Graham Hill Smash Repairs
Smeaton Grange NSW 2567•Full time
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Diagnose mechanical and electrical faults using diagnostic equipment.
- Perform routine vehicle servicing, maintenance and mechanical repairs.
- Maintain accurate records of inspections, repairs, and parts used.
Expiring today
Cooks
POI GREGORY HILLS PTY LTD
Gregory Hills NSW 2557•Full time
KEY POINTS WE FOUND
- Prepare and cook food items according to established recipes.
- Maintain cleanliness of kitchen areas and equipment.
- Follow food safety and hygiene procedures.