Hospitality, Tourism & Food Services jobs in Melbourne VIC
1167 jobs
Sort by
Posted 4d ago
Chef de Partie + Commi Chef | Grill Americano
LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist senior chefs with day-to-day kitchen operations
- Ensure section and team operate efficiently
- Demonstrate exceptional communication and leadership skills
Posted 4d ago
Host | Noema
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for the first point of contact with guests.
- Set the tone for a premium dining venue with confidence and style.
- Exceed guest expectations through exceptional service.
Posted 4d ago
Cocktail Bartender | Wishbone - New Restaurant Opening
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team of a new restaurant in Melbourne's CBD.
- Provide exceptional cocktail service in a high-end environment.
- Work flexible hours including weekends and public holidays.
Posted 4d ago
Pastry Sous Chef | Noẽma
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team at Noẽma as a Pastry Sous Chef.
- Create exceptional pastries, desserts, and baked goods in a premium kitchen.
- Be part of shaping the guest experience from day one.
Posted 4d ago
Pastry Chef | Grill Americano
LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and execute high-quality desserts in a prestigious kitchen.
- Manage your station efficiently while ensuring food safety protocols are upheld.
- Work alongside industry professionals in a dynamic and innovative environment.
Posted 4d ago
Commis Chef | Baby Pizza
LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fun and supportive team as a Commis Chef.
- Deliver exceptional dining experiences with a focus on Italian cuisine.
- Opportunity for growth and development in a renowned hospitality collective.
Posted 4d ago
Chef de Partie | Kisume
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic and innovative restaurant group in Melbourne.
- Work in an award-winning venue with a talented team.
- Opportunity for career development and growth.
Posted 4d ago
Sommelier | Noẽma - New Greek Restaurant
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team of Noẽma, a new contemporary Mediterranean restaurant in Melbourne.
- Focus on exceptional wine service, cellar management, and guest experiences.
- Work alongside industry leaders in a dynamic and high-pressure environment.
Posted 4d ago
Senior + Sous Chef | NEW Venue | Noẽma
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team of Noẽma, a new Mediterranean restaurant in Melbourne''s CBD.
- Assist the Head Chef in daily kitchen operations and team management.
- Bring your expertise in contemporary Mediterranean cuisine and leadership skills.
Posted 4d ago
Assistant Restaurant Manager | Wishbone
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team of Wishbone, a new restaurant concept in Melbourne''s CBD.
- Lead and shape the culture while providing exceptional guest experiences.
- Work closely with the Restaurant Manager to manage a high-performing team.
Posted 4d ago
Section Waitstaff | Yakimono
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional guest service in a high-volume restaurant
- Coordinate and communicate effectively with team members
- Maintain cleanliness and organisation of service areas
Posted 4d ago
Cocktail Bartender | Noẽma
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team at Noẽma, a new Mediterranean dining venue in Melbourne's CBD.
- Seeking experienced Cocktail Bartenders with a passion for hospitality and cocktail knowledge.
- Full-time and casual positions available with a focus on guest experience and teamwork.
Posted 4d ago
Chef
Compass Group
Dandenong VIC 3175•Part time
~$58k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook nutritious meals to a high standard
- Contribute menu ideas and continuous improvement initiatives
- Maintain food safety, hygiene and quality standards
Posted 4d ago
Chef
Compass Group
Dandenong VIC 3175•Full time
~$58k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook nutritious meals to a high standard
- Contribute menu ideas and continuous improvement initiatives
- Maintain food safety, hygiene and quality standards
Posted 4d ago
Chef
Compass Group
Clayton VIC 3168•Full time
~$58k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook nutritious meals to a high standard
- Contribute menu ideas and continuous improvement initiatives
- Maintain food safety, hygiene and quality standards
Posted 4d ago
Chef Manager
Compass Group
Moorabbin VIC 3189•Full time
~$85k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a high-performing kitchen team.
- Manage food production, stock control, and budgets.
- Build positive customer and client relationships.
Posted 4d ago
Chef
Compass Group
Keysborough VIC 3173•Full time
~$58k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook nutritious meals to a high standard
- Contribute menu ideas and continuous improvement initiatives
- Maintain food safety, hygiene and quality standards
Posted 4d ago
Chefs
Compass Group
Tullamarine VIC 3043•Full time
~$58k - $89k(Estimated)
KEY POINTS WE FOUND
- Seeking qualified chefs with a minimum of 2 years full-time experience.
- Opportunities available from Commis to Head Chef across various venues in Melbourne.
- Competitive pay, flexible working arrangements, and career growth opportunities.
Posted 4d ago
Chefs
Compass Group
Melbourne CBD VIC•Full time
~$58k - $89k(Estimated)
KEY POINTS WE FOUND
- Seeking qualified chefs with a minimum of 2 years full-time experience.
- Opportunities available from Commis to Head Chef across various venues in Melbourne.
- Competitive pay, flexible working arrangements, and career growth opportunities.
Posted 4d ago
Chef
Compass Group
Keysborough VIC 3173•Part time
~$58k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook nutritious meals to a high standard
- Contribute menu ideas and continuous improvement initiatives
- Maintain food safety, hygiene and quality standards