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Hospitality, Tourism & Food Services jobs in Melbourne VIC

1168 jobs
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+60d ago

Team Member - Chadstone Centre

Grill'd
Young workers
Chadstone VIC 3148•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team at Grill''d Chadstone Centre.
  • Provide excellent customer service and create a positive dining experience.
  • Flexible shifts and opportunities for growth within the company.
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+60d ago

Crew Member - Hampton

Red Rooster
Hampton VIC 3188•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Maintain a clean and safe restaurant environment
  • Create memorable customer experiences through interactions
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+60d ago

Team Member - Hawthorn

Grill'd
Young workers
Hawthorn VIC 3122•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team at Grill''d in Hawthorn.
  • Enjoy flexible shifts and competitive pay.
  • Receive training and support for personal growth.
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+60d ago

Team Member - Malvern

Grill'd
Young workers
Malvern VIC 3144•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team at Grill''d Malvern
  • Flexible shifts and supportive management
  • Opportunity for accredited training and personal growth
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Posted 1d ago

Restaurant Team Member

Mad Mex
Doncaster VIC 3108•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, healthy, and authentic Mexican food.
  • Deliver exceptional customer service with a vibrant personality.
  • Participate in ongoing training and development opportunities.
+60d ago

Chefs | Anglers Tavern

Open Door Pub Co Pty Ltd
Maribyrnong VIC 3032•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a busy kitchen team at Anglers Tavern for the summer season.
  • Prepare a variety of pub classics and seasonal dishes in a fast-paced environment.
  • Enjoy flexible casual shifts with the potential for ongoing work.
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Posted 58d ago

Assistant Manager

SCHNITZ
Werribee VIC 3030•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Support the Restaurant Manager in leading the team.
  • Deliver exceptional customer experiences.
  • Develop leadership skills and restaurant operations knowledge.
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Posted 1d ago

Grill Master

Mad Mex
Point Cook VIC 3030•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead the grill station with passion and skill.
  • Prepare fresh and delicious Mexican dishes following food safety standards.
  • Contribute to a vibrant team culture and ongoing development.
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+60d ago

Team Member - Southland

Grill'd
Young workers
Cheltenham VIC 3192•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team at Grill'd Southland
  • Flexible shifts and supportive management
  • Opportunity for accredited training in hospitality
+60d ago

Waiter | Eureka 89

Hospitality & Guest Experience
Southbank VIC 3006•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Responsible for the general presentation of the restaurant/events space.
  • Welcome and seat guests, take orders, and communicate with the kitchen.
  • Provide excellent customer service in a fine-dining environment.
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+60d ago

Team Members - DFO South Wharf

Oporto
Southbank VIC 3006•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable experiences through customer interactions
  • Maintain a clean and safe restaurant environment
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+60d ago

Assistant Restaurant Manager - Hampton

Red Rooster
Hampton VIC 3188•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
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+60d ago

Team Member - Tunstall Square

Grill'd
Young workers
Donvale VIC 3111•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant team at Grill''d Tunstall Square.
  • Engage with customers and create memorable experiences.
  • Enjoy flexible shifts and opportunities for growth.
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+60d ago

Shift Supervisor - Deer Park

Red Rooster
Deer Park VIC 3023•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations during shifts to meet brand and safety standards.
  • Lead and support crew to deliver excellent customer experiences.
  • Maintain a clean and safe restaurant environment.
+60d ago

Cafe Team Member

Apco Service Stations
Newcomb VIC 3219•Full time
~$50k - $61k(Estimated)
KEY POINTS WE FOUND
  • Provide exceptional customer service in a fast-paced environment.
  • Prepare and serve quality barista made coffee and fresh food.
  • Contribute positively to team culture and maintain food safety standards.
+60d ago

Chef

Skilled Jobs Australia
Fitzroy VIC 3065•Full time
~$77k - $87k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present dishes to high standards.
  • Create innovative menus considering stock and patron preferences.
  • Manage kitchen staff and ensure compliance with health regulations.
+60d ago

Kitchen Hands, Catering Assistant & FSAs | Melbourne

Pinnacle People - Casual
Melbourne VIC 3004•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team as Kitchen Hands, Catering Assistants & FSAs in Melbourne.
  • Flexible shifts available through a mobile app for work-life balance.
  • Immediate start for candidates with relevant experience and certifications.
+60d ago

Cook

Skilled Jobs Australia
Red Hill VIC 3937•Full time
~$76k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook food demonstrating a variety of cooking techniques.
  • Monitor quality of dishes and ensure compliance with food safety regulations.
  • Plan and develop menus using local produce.
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+60d ago

Restaurant Manager - East Reservoir

Red Rooster
Reservoir VIC 3073•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Ensure compliance with brand standards and safety regulations.
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Posted 52d ago

Team Member - Day Shift

SCHNITZ
Narre Warren South VIC 3805•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Serve customers and deliver a great experience every time
  • Prepare and cook schnitzels to perfection
  • Keep the restaurant clean and organised
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