Hospitality, Tourism & Food Services jobs in South Eastern QLD
523 jobs
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+60d ago
Bartender
ACCOR
Noosa Heads QLD 4567•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional beverage service to guests.
- Prepare and serve a variety of beverages including cocktails and non-alcoholic drinks.
- Maintain cleanliness and presentation standards at the bar.
Posted 19d ago
Porter (Pre-Opening)
Andaz Gold Coast
Gold Coast•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Welcome guests and assist with luggage upon arrival.
- Provide local knowledge and directions to enhance guest experience.
- Collaborate with the Front Office team to ensure smooth transitions for guests.
Posted 8d ago
Restaurant Supervisor
BelgraviaPRO
South Stradbroke QLD 4216•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage the hospitality operations at South Stradbroke Island campground.
- Lead and motivate the front-of-house team while ensuring exceptional guest experiences.
- Oversee daily operations, including service standards and staff management.


Posted 10d ago
Chef
Compass Group
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Trade qualified Chef role in a mining accommodation village
- FIFO or DIDO roster with 14 days on, 7 days off
- Bulk cooking experience required in a high-volume environment
Posted 8d ago
Chef
BelgraviaPRO
South Stradbroke QLD 4216•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage the hospitality operations at South Stradbroke Island campground.
- Deliver an exceptional modern food menu to public and functions.
- Lead the café team through large dinner services and engage with customers.
Posted 8d ago
Head Chef
BelgraviaPRO
South Stradbroke QLD 4216•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Manage the hospitality operations at South Stradbroke Island campground.
- Develop and execute plans in collaboration with the venue''s leadership team.
- Ensure high standards of food production and customer service.

Posted 54d ago
Night Supervisor
RACV
Benowa QLD 4217•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Oversee Front Office overnight operations ensuring exceptional guest service.
- Manage Night Audit processes and financial reconciliations.
- Act as the first responder to guest incidents prioritising safety and security.


Posted 17d ago
Food & Beverage Attendant
Aveo Group
Buderim QLD 4556•Casual/Holiday
~$74k(Estimated)
KEY POINTS WE FOUND
- Deliver excellent dining service to residents
- Assist with food preparation and setup of dining areas
- Build meaningful relationships with residents to enhance their daily lives

+60d ago
Food & Beverage Attendant
Mercure
Carrara QLD 4211•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Serve guests in various dining settings including breakfast and events.
- Collaborate with the Food & Beverage team to provide memorable experiences.
- Create high-quality beverages and set up event spaces.
+60d ago
Bartender
Sofitel
Broadbeach QLD 4218•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve alcoholic and non-alcoholic beverages to guests.
- Craft signature cocktails and recommend drinks to enhance guest experience.
- Maintain cleanliness and compliance with health and safety regulations.

Posted 34d ago
Food and Beverage Supervisor – Australia Zoo
Australia Zoo
Beerwah QLD 4519•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Supervise and lead the Food and Beverage team at Australia Zoo.
- Ensure outstanding customer service and staff training.
- Oversee daily operations and maintain cleanliness of food service areas.

+60d ago
Team Member – Join Now!
Grill'd
Broadbeach QLD 4218•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fun and energetic team at Grill''d.
- Receive training and support to develop hospitality skills.
- Enjoy flexible shifts and employee perks.

Posted 11d ago
Luxury Travel Manager | Gold Coast
AA Appointments
Gold Coast•Full time
~$110k(Estimated)
KEY POINTS WE FOUND
- Lead and mentor a high-performing travel team.
- Create bespoke luxury itineraries for discerning clients.
- Drive exceptional customer service and sales success.

+60d ago
Team Member - Robina
SCHNITZ
Robina QLD 4226•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team serving delicious schnitzels
- Provide exceptional customer service in a fast-paced environment
- Opportunities for career growth and skill development
+60d ago
Bartender (Pre-Opening)
Andaz Gold Coast
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve a variety of beverages to a high standard.
- Deliver warm and attentive service to guests.
- Contribute to the creation of seasonal cocktails and new beverage experiences.


Posted 10d ago
Chef
Compass Group
Sunshine Coast QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Trade qualified Chef role in a mining accommodation village
- FIFO or DIDO roster with 14 days on, 7 days off
- Bulk cooking experience required in a high-volume environment


Posted 27d ago
Team Member Robina
Nando's
Robina QLD 4226•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team and earn money while learning life skills.
- No experience needed, just a passion for food and customer service.
- Opportunities for growth into roles like Buddy Trainer or Shift Leader.
+60d ago
Assistant Venue Manager
TGI Fridays
Surfers Paradise QLD 4217•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a team of up to 40 staff members.
- Ensure high standards of service and guest experiences.
- Drive sales while managing costs effectively.
Posted 25d ago
Night Caretaker / Guest Service Agent Front Office
Oaks Gold Coast Calypso Plaza Suites
Coolangatta QLD 4225•Part time
~$55k - $83k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional guest service during overnight hours.
- Maintain security and cleanliness of the property.
- Process reservations and manage guest inquiries efficiently.
Posted 16d ago
Childcare Cook
Kool Beanz SUNS
Carrara QLD 4211•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare nutritious meals for children aged 6 weeks to 6 years.
- Manage dietary requirements and collaborate with staff on menu planning.
- Ensure compliance with food safety regulations and maintain a clean kitchen.