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+60d ago
Learning & Development Partner
ROBERT BIRD GROUP
Sydney NSW•Full time
KEY POINTS WE FOUND
- Shape the future of learning in a fast-paced, innovative engineering consulting environment
- Create impact every day through the design and delivery of transformative learning experiences across Australia, New Zealand, and the world
- Work with a fantastic team of diverse professionals all equally enthusiastic about continuous learning and growth
+60d ago
Seafood Retail Manager
Costis Fresh Seafood
Castle Hill NSW 2154•Full time
KEY POINTS WE FOUND
- Management role overseeing seafood retail operations
- Responsible for cash and financial management
- Focus on customer service and staff training
+60d ago
manufacturing timber products
A@FLorenzin
Wingfield SA 5013•Full time
KEY POINTS WE FOUND
- Full-time employment opportunity as a qualified or apprentice.
- Must have own transport and work from 6:00 am to 2:00 pm, 5 days a week.
- Located in Wingfield, Adelaide with full training available.
+60d ago
Formwork Carpenter - Full-time position
Zed Contracting
Ormeau QLD 4208•Full time
$75k - $90k
KEY POINTS WE FOUND
- Build, install, and dismantle formwork for concrete structures.
- Read and interpret construction blueprints and plans.
- Inspect formwork structures to ensure quality standards are met.
+60d ago
Motor Mechanic
FUTURE AUTO KEDRON
Kedron QLD 4031•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Fully qualified motor mechanic required for Kedron branch.
- Must have own tools and be able to work without supervision.
- Experience in diagnosing and repairing modern motor vehicles is essential.
+60d ago
Chef & Cook
Spirit of India
Parafield Gardens SA 5107•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality Indian cuisine.
- Supervise kitchen operations and staff.
- Ensure compliance with food safety and hygiene standards.
+60d ago
Hospitality Worker
Zest Cafe
Clare SA 5453•Full time
KEY POINTS WE FOUND
- Support daily operations of the café
- Deliver high standards of customer service and food handling
- Ensure compliance with food safety and hygiene requirements
+60d ago
Chef
Rei Fong Pty Ltd
Box Hill VIC 3128•Full time
KEY POINTS WE FOUND
- Prepare nutritious, high-quality meals for elderly clients and individuals with disabilities.
- Manage kitchen operations and ensure compliance with food safety standards.
- Supervise kitchen staff and maintain cleanliness and organisation of kitchen work areas.
+60d ago
Centre Director (Service Coordinator)
Test
Melbourne VIC•Full time
KEY POINTS WE FOUND
- Lead respected council-run ELC delivering high-quality programs.
- Champion and lead pedagogical development across the service for MVCC.
- Proven financial management and people leadership skills are essential.
+60d ago
Chef
Tooleybuc Sporting Club
Tooleybuc NSW 2736•Full time
$77k - $85k
Above avg
KEY POINTS WE FOUND
- Assist with the management of the catering division at Tooleybuc Sporting Club.
- Focus on growing dining customers and increasing revenue from functions.
- Work full-time from Wednesday to Sunday, including public holidays when required.
+60d ago
Asphalt Mobile Plant Operator – Full time Permanent Position
ANJ Paving Pty Ltd
Horsley Park NSW 2175•Full time
$85k
Above avg
KEY POINTS WE FOUND
- Operate mobile plant equipment for asphalting tasks
- Perform pre-start checks and minor repairs on equipment
- Work both day and night shifts as required
+60d ago
National Technical Support Mobile Crushers
Cappro Pacific
Brisbane QLD•Full time
$140k
Above avg
KEY POINTS WE FOUND
- Technical Engineering job opportunity
- Provide technical support for mobile crushers
- National role with travel requirements
+60d ago
Hair Stylist
Dream Cuts Pty Ltd
West Lakes SA 5021•Full time
$30/hr
KEY POINTS WE FOUND
- Deliver exceptional haircuts and styling services for babies, children, and teenagers.
- Create a fun, engaging, and welcoming experience for every child.
- Build positive relationships with children and their families.
+60d ago
Accountant
Numberz Insight Pty Ltd
Truganina VIC 3029•Full time
$75k - $85k
KEY POINTS WE FOUND
- Manage a portfolio of business and professional clients
- Prepare financial statements and taxation advice
- Assist in payroll services and bookkeeping
+60d ago
Marketing Manager & Back office support
ONBOARD SOLUTIONS PTY LTD
Botany NSW 2019•Full time
$70k - $100k
Above avg
KEY POINTS WE FOUND
- Manage customer orders and ensure accurate processing.
- Oversee marketing initiatives including SEO and content creation.
- Coordinate trade shows and manage marketing budgets.
Posted 17d ago
Chef - Full Time Position
JS&KV Group PTY LTD
Canberra ACT 2600•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and develop breakfast, brunch and lunch menus incorporating traditional Filipino dishes and Western–Filipino fusion cuisine.
- Prepare and cook Filipino-inspired dishes using traditional ingredients and cooking techniques.
- Maintain compliance with Australian food safety standards and contribute to seasonal menu improvements.
+60d ago
Chef
Robatayaki lty ptd
Parramatta NSW 2150•Full time
$77k - $78k
Above avg
KEY POINTS WE FOUND
- Plan menus and estimate food and labour costs.
- Monitor quality of dishes and enforce hygiene regulations.
- Prepare and cook food while training staff.
+60d ago
Customer service Representative
Cora mobile
Melbourne VIC•Full time
KEY POINTS WE FOUND
- Act as a liaison for customer inquiries and issues.
- Manage incoming calls and generate sales leads.
- Build sustainable relationships with customers through effective communication.
Posted 16d ago
CHEF
FJP Group Pty Ltd T/A Globe Coffee House
Southern River WA 6110•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Plan, prepare and cook a variety of breakfast, brunch and lunch dishes.
- Oversee daily food preparation and cooking activities to ensure timely service and consistent food quality.
- Supervise and coordinate kitchen staff, providing guidance on food preparation and cooking techniques.
+60d ago
Full Time Chef
Gillo Enterprises Pty Ltd
Potts Point NSW 2011•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Italian-inspired dishes including fresh pasta and sauces.
- Organise daily preparation and manage a section during service.
- Maintain food safety and hygiene standards while supporting junior kitchen staff.