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ACCOR jobs

181 jobs
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Posted 19d ago

Chef de Partie - Banquets

ACCOR
Albert Park VIC 3206•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and present food for banquets according to hotel standards.
  • Supervise and train kitchen team members alongside the Executive Sous Chef.
  • Contribute to menu design and maintain high standards of food hygiene.
Posted 26d ago

Food & Beverage Supervisor

ACCOR
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Supervise and lead a team of Food & Beverage Attendants to ensure exceptional service delivery.
  • Monitor daily operations across restaurant, bar, and conference & events outlets.
  • Train and mentor team members while maintaining high service standards.
Posted 19d ago

Conference & Events Coordinator

ACCOR
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Coordinate conferences and events from enquiry to delivery.
  • Prepare quotations, contracts, and client correspondence.
  • Build and maintain strong relationships with clients.
Posted 26d ago

Key Account Executive, TMC & Leisure, Pacific

ACCOR
Sydney NSW 2000•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Support the management and growth of key corporate accounts and partnerships.
  • Coordinate account plans, client engagement, and sales initiatives with Key Account Managers.
  • Plan and deliver B2B marketing campaigns and report on their outcomes.
+60d ago

Food & Beverage Supervisor

ACCOR
Noosa Heads QLD 4567•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate Food & Beverage teams during service.
  • Deliver exceptional guest experiences and resolve issues professionally.
  • Train, coach and develop team members to uphold service standards.
Posted 49d ago

Food & Beverage - Assistant Manager

ACCOR
Surfers Paradise QLD 4217•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Assist in managing food and beverage operations at Novotel Surfers Paradise.
  • Ensure compliance with local and federal beverage laws and maintain high service standards.
  • Train and develop team members while managing inventory and financial targets.
Posted 49d ago

Part Time Guest Service Agent/Front Office All Rounder

ACCOR
Devonport TAS 7310•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Welcome guests and assist with check-in and check-out processes.
  • Maintain professionalism and ensure guest confidentiality.
  • Handle guest complaints and communicate effectively with other departments.
+60d ago

Food and Beverage Supervisor

ACCOR
Woolloomooloo NSW 2011•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Provide efficient and professional food & beverage service to guests.
  • Supervise and support the F&B team to ensure service excellence.
  • Maintain high standards of hygiene and presentation across all F&B areas.
Posted 26d ago

Commis Chef - Part Time - ibis Styles Hobart (Mr. Good Guy)

ACCOR
Hobart TAS 7000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook food for various services including breakfast, lunch, and dinner.
  • Maintain high standards of cleanliness, food safety, and presentation.
  • Work collaboratively with the culinary team to deliver exceptional service.
+60d ago

EN - Housekeeping Attendant

ACCOR
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Clean all assigned guestrooms to standard
  • Maintain cleanliness and orderliness of hallways and public areas
  • Respond promptly to guest requests and special requirements
+60d ago

Chef De Partie

ACCOR
Noosa Heads QLD 4567•Full time
~$76k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare, season, and cook food in accordance with menu specifications.
  • Maintain consistency, quality, and presentation of all dishes.
  • Ensure compliance with food safety, hygiene, and workplace health and safety standards.
Posted 26d ago

People and Culture Manager

ACCOR
Darwin City NT 0800•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead the People & Culture strategy for Darwin Airport Resort.
  • Oversee recruitment, retention, and development of talent.
  • Manage employee relations and drive engagement initiatives.
Posted 57d ago

Food & Beverage Attendant (Lounge Runner)

ACCOR
Mascot NSW 2020•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the First-Class Lounge Team at Sydney International Airport as a Food & Beverage Attendant.
  • Provide exceptional service to Qantas Lounge guests while maintaining cleanliness and hygiene standards.
  • Develop skills in barista and bar, and work collaboratively with various departments.
Posted 26d ago

Kitchen Staff - Christmas Casuals

ACCOR
Mascot NSW 2020•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and plate dishes for buffet and à la carte service.
  • Support chefs with stock rotation and inventory management.
  • Work as part of a fast-paced team during the holiday rush.
+60d ago

Bartender

ACCOR
Noosa Heads QLD 4567•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional beverage service to guests.
  • Prepare and serve a variety of beverages including cocktails and non-alcoholic drinks.
  • Maintain cleanliness and presentation standards at the bar.
Posted 19d ago

Food and Beverage Supervisor

ACCOR
Sydney Olympic Park NSW 2127•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Supervise daily operations and team members at The Brewery Bar + Kitchen.
  • Ensure high quality guest experiences during major event activations.
  • Coach and support team members while ensuring compliance across beverage, gaming and restaurant areas.
Posted 26d ago

Assistant Manager

ACCOR
Sydney Olympic Park NSW 2127•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the Front Office team and ensure smooth daily operations.
  • Deliver exceptional guest experiences and resolve guest concerns efficiently.
  • Coach and mentor team members to achieve service excellence.
+60d ago

Breakfast Cook

ACCOR
Melbourne VIC 3004•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Support the seamless running of the kitchen by providing efficient service.
  • Responsible for food preparation for the breakfast buffet and maintaining hygiene standards.
  • Monitor stock daily and advise management on product requirements.
Posted 49d ago

Food and Beverage Attendant

ACCOR
Sydney Olympic Park NSW 2127•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide efficient food and beverage service to exceed guest expectations.
  • Support Assistant Managers with breakfast, lunch, and dinner service.
  • Maintain cleanliness and presentation of the bar and restaurant.
+60d ago

Front Office Welcomer (Porter)

ACCOR
Melbourne VIC 3004•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide a warm welcome and farewell to guests.
  • Assist with luggage and vehicles efficiently.
  • Deliver personalised service with professionalism.
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