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Red Rooster jobs

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Restaurant Manager - Wilsonton

Wilsonton QLD 4350•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead all aspects of restaurant management and profitability.
Provide clear direction, coaching, and support to the team.
Ensure high standards of quality and customer experience.

Restaurant Manager - Joondalup

Joondalup WA 6027•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Drive continuous improvement in performance and maintain high standards.

Crew Member - Lurnea Hoxton Park Road

Lurnea NSW 2170•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Maintain a clean and safe restaurant environment
Provide memorable customer experiences through interactions

Crew Member - Eumemmerring

Eumemmerring VIC 3177•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers.
Create memorable customer experiences through interactions.
Maintain a clean and safe restaurant environment.

Assistant Restaurant Manager - Heatherbrae

Heatherbrae NSW 2324•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team to ensure smooth operations.
Provide coaching and support to enhance customer experiences.
Drive continuous improvement and optimise profit while maintaining high standards.

Shift Supervisor - Bundaberg

Kinkuna QLD 4670•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and customer standards.
Lead and support crew to prepare and serve food.
Maintain a clean and safe restaurant environment.

Crew Member - Wishart

Wishart QLD 4122•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Crew Member - Derrimut

Derrimut VIC 3030•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Shift Supervisor - Gracemere

Gracemere QLD 4702•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards.
Lead and support crew to prepare and serve food.
Maintain a clean and safe restaurant environment.

Crew Member - Butler

Butler WA 6036•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Shift Supervisor - Cranbourne North

Cranbourne North VIC 3977•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations during shifts to meet brand and safety standards.
Lead and support crew to deliver excellent customer experiences.
Maintain a clean and safe restaurant environment.

Shift Supervisor - Blair Athol

Blair Athol SA 5084•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards.
Lead and support crew to prepare and serve food.
Maintain a positive culture and clean restaurant environment.

Crew Member - Baldivis South

Baldivis WA 6171•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Maintain a clean and safe restaurant environment
Provide memorable customer experiences through interactions

Crew Member - Prestons Beech Road

Casula NSW 2170•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Maintain a clean and safe restaurant environment
Provide memorable customer experiences through interactions

Restaurant Manager - Mt. Gravatt

Mount Gravatt QLD 4122•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Drive continuous improvement in performance and maintain high standards.

Restaurant Manager - Coffs Central

Coffs Harbour NSW 2450•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Drive continuous improvement in performance and maintain high standards.

Crew Member - Ascot Vale

Ascot Vale VIC 3032•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Maintain a clean and safe restaurant environment
Provide memorable customer experiences through interactions

Shift Supervisor - Lurnea Hoxton Park Road

Lurnea NSW 2170•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and customer standards.
Lead and support crew to prepare and serve food.
Maintain a positive culture and ensure restaurant cleanliness.

Restaurant Manager - Hampton Park

Hampton Park VIC 3976•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for all aspects of restaurant management and profitability.
Lead teams to deliver exceptional customer experiences and maintain high standards.
Drive continuous improvement and optimise profit while managing costs.

Restaurant Manager - Coffs Harbour Park Beach Plaza

Bonville NSW 2450•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Drive continuous improvement in performance and maintain high standards.