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Chef jobs in Adelaide SA

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Commis Chefs & Kitchen Stewards - Multiple vacancies

Crystalbrook Collection Hotels

Adelaide SA•Full time

~$50k - $70k(Estimated)

KEY POINTS WE FOUND

Join a pre-opening team at Crystalbrook Sam in Adelaide.
Work in a brand-new kitchen environment focusing on culinary excellence.
Opportunities for Commis Chefs and Kitchen Stewards to develop skills and contribute to a vibrant culinary culture.

Demi Chefs - Multiple Opportunities

Crystalbrook Collection Hotels

Adelaide SA•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a pre-opening culinary team at Crystalbrook Sam.
Prepare, cook and present dishes with precision and attention to detail.
Contribute to a collaborative kitchen culture focused on culinary excellence.

Kitchen Stewards

SkyCity Entertainment Group

Adelaide SA 5000•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a high-performing Back of House team as a Kitchen Steward.
Maintain exceptional hygiene standards and support chefs in kitchen operations.
Enjoy employee benefits including meals, discounts, and professional development opportunities.

Chef - Memorial Drive

Next Gen Health & Lifestyle Clubs

North Adelaide SA 5006•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a dynamic team at Next Gen Health & Lifestyle Clubs.
Contribute to quality food service in a premier health destination.
Flexible working hours with growth opportunities.

FIFO Line Chef from Adelaide

ISS INTEGRATED SERV P/L

Adelaide SA 5000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Exciting FIFO opportunities for experienced Chefs from Adelaide Airport to remote sites in South Australia.
Lead breakfast, takeaway lunches, and dinner service, delivering safe and innovative meals.
Minimum Cert III in Commercial Cookery or equivalent experience required.

Chef

Skilled Jobs Australia

Mannum SA 5238•Full time

~$77k - $85k(Estimated)

KEY POINTS WE FOUND

Prepare, cook and present high-quality dishes
Contribute to menu creation and ensure patron satisfaction
Train and assist kitchen staff while maintaining health regulations

Chef

Skilled Jobs Australia

Panorama SA 5041•Full time

~$80k - $85k(Estimated)

KEY POINTS WE FOUND

Responsible for preparing, cooking and presenting high-quality dishes.
Contribute to menu creation and ensure patron satisfaction.
Monitor stock levels and assist in training kitchen staff.

Commis Chef

Adelaide SA 5000•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare mis-en place as required.
Participate in creating various exciting menu items.
Ensure strict stock rotation and minimum wastage.

Commis Chef - Next Gen Clubs

Next Gen Health & Lifestyle Clubs

North Adelaide SA 5006•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a dynamic team as a Commis Chef at Next Gen Clubs.
Assist the Head Chef in managing kitchen operations and food preparation.
Work flexible hours in a vibrant club environment.

Pastry Cook

Skilled Jobs Australia

Adelaide SA 5000•Full time

~$68k - $78k(Estimated)

KEY POINTS WE FOUND

Preparation and decoration of cakes and pastry products.
Monitor quality and enforce hygiene regulations in the kitchen.
Plan and estimate food costs for supplies.

Chefs - Flinders Medical Centre

ISS HEALTH SERVICES P/L

Adelaide SA 5000•Casual/Holiday

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Prepare and cook bulk meals for hospital patients
Ensure meals meet dietary and nutritional requirements
Maintain food quality and presentation standards

Chef

Skilled Jobs Australia

Fullarton SA 5063•Full time

~$80k - $85k(Estimated)

KEY POINTS WE FOUND

Responsible for the day-to-day delivery of high-quality food and service.
Contribute to menu creation and ensure patron satisfaction.
Monitor stock levels and assist in training kitchen staff.

Chef

Skilled Jobs Australia

Mount Barker SA 5251•Full time

~$77k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for the day-to-day delivery of high-quality food and service.
Contribute to menu creation and ensure patron satisfaction.
Monitor stock levels and assist in training kitchen staff.

Chef

Matthews Hospitality

Salisbury SA 5108•Casual/Holiday

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Prepare and cook a range of classic pub dishes to a high standard.
Maintain consistency in taste, presentation, and portion control.
Ensure all food safety, hygiene, and WHS standards are met.

Chef De Partie

Discovery Parks Group

Adelaide Hills SA•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for efficient and cost-effective food service in a commercial kitchen.
Oversee kitchen employees, including training and performance development.
Prepare and deliver high-quality dishes for guests and functions.

Pastry Cook

Skilled Jobs Australia

Adelaide SA 5000•Full time

~$68k - $78k(Estimated)

KEY POINTS WE FOUND

Preparation and decoration of cakes and pastry products.
Monitor quality and enforce hygiene regulations in the kitchen.
Plan and estimate food costs for supplies.

Cooks / Chefs

Skilled Jobs Australia

Adelaide SA 5000•Full time

~$66k - $74k(Estimated)

KEY POINTS WE FOUND

Prepare and cook quality food in a South East Asian cuisine restaurant.
Manage kitchen operations and assist in menu planning.
Ensure hygiene and food safety standards are met.

Chef

Skilled Jobs Australia

Surrey Downs SA 5126•Full time

~$77k - $80k(Estimated)

KEY POINTS WE FOUND

Prepare, cook and present high-quality dishes according to established recipes and standards.
Manage kitchen staff and ensure health regulations are met at all times.
Create innovative menus while monitoring stock levels and minimizing wastage.

Chef

Skilled Jobs Australia

Mitchell Park SA 5043•Full time

~$77k - $85k(Estimated)

KEY POINTS WE FOUND

Prepare, cook and present high-quality dishes
Contribute to menu creation and ensure patron satisfaction
Train and assist kitchen staff while maintaining health regulations

Chef

Skilled Jobs Australia

Adelaide SA 5000•Full time

~$73k - $76k(Estimated)

KEY POINTS WE FOUND

Menu development reflecting modern and traditional Asian culinary trends
Preparation and production of food items to meet exceptional standards
Maintain inventory levels and manage food costs effectively