jobs in Bardwell Park NSW 2207
19110 jobs
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Posted 8d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily store operations, including purchasing, stock control, pricing, merchandising and sales performance.
- Recruit, roster, train and supervise staff while maintaining strong customer service and resolving complaints.
- Manage suppliers, promotions, equipment and compliance with workplace health and safety and food safety requirements.
Posted 16d ago
$90k - $93k
Above avg
KEY POINTS WE FOUND
- Lead the educational program for a new early learning service.
- Build strong partnerships with families and assess children''s development.
- Create engaging learning environments and support fellow educators.
Posted 9d ago
$79k
KEY POINTS WE FOUND
- Prepare electrical drawings, plans and diagrams and assist with the design and layout of electrical installations.
- Collect data, conduct tests and calculations, prepare results, and estimate material costs and quantities.
- Inspect, assemble, install, test, calibrate, modify and repair electrical equipment in accordance with specifications and safety requirements.
Posted 9d ago
$80k - $90k
KEY POINTS WE FOUND
- Prepare and coordinate architectural plans, construction drawings, details and technical documentation for residential, multi-residential and mixed-use projects.
- Use CAD, BIM and 3D modelling tools to develop, revise and check drawings for accuracy and alignment with project and construction requirements.
- Coordinate with architects, engineers, consultants and internal development and construction teams, while maintaining drawing registers and revision records.
Posted 8d ago
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily restaurant, functions and catering operations, including budgets, costs, stock, compliance and service standards.
- Coordinate Middle Eastern-inspired menus, specialist suppliers, corporate catering and private events.
- Lead hospitality staff through rostering, recruitment, training and performance management.
Posted 8d ago
$77k - $79k
Above avg
KEY POINTS WE FOUND
- Responsible for preparation, presentation, and service of menu items.
- Planning and organising food preparation and cooking.
- Training and supervising other kitchen staff.
Posted 8d ago
Childcare Educator (Child Care Worker – ANZSCO ******)
Children's Choice Early Learning
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Passionate about early childhood education and creating inclusive learning environments.
- Mentoring and supporting fellow educators while building strong relationships with children and families.
- Ensuring compliance with regulatory standards and contributing to program improvements.
Posted 9d ago
$75k - $110k
KEY POINTS WE FOUND
- Interpret plans and specifications, measure and prepare work areas, and select suitable stone materials.
- Cut, shape, finish, install, repair and maintain stonework on residential and commercial projects.
- Work safely with tools and equipment, inspect completed work, and coordinate with the project team to meet quality and schedule requirements.
Posted 1d ago
$79k - $95k
KEY POINTS WE FOUND
- Reconcile general ledger, balance sheet, inventory and intercompany accounts, and support budgeting, cost analysis and financial performance reporting.
- Support ERP selection and implementation, integrations with print and logistics systems, and internal ERP training.
- Improve finance processes and controls, automate accounts payable and receivable tasks, and assist with stocktakes and anomaly investigations.
Posted 22d ago
$80k
KEY POINTS WE FOUND
- Manage and optimise network systems for multiple KFC outlets.
- Implement security measures to protect networks from threats.
- Monitor and troubleshoot network issues to ensure seamless operations.
Expiring today
$70k - $90k
KEY POINTS WE FOUND
- Contribute to the design and delivery of Data Centre projects.
- Collaborate with multidisciplinary teams and stakeholders.
- Support project sustainability and client ESG objectives.
Posted 22d ago
$105k - $115k
KEY POINTS WE FOUND
- Analyse site conditions and engineering constraints to develop civil engineering solutions.
- Review architectural and engineering drawings for compliance and construction requirements.
- Conduct site inspections and prepare engineering reports to ensure project quality and safety.
Expiring today
$80k - $90k
KEY POINTS WE FOUND
- Manage day-to-day accounting for a diverse portfolio of clients.
- Prepare financial statements and income tax returns, ensuring compliance with deadlines.
- Provide clear accounting and tax advice while supporting clients'' financial decision-making.
Posted 22d ago
$80k
Above avg
Posted 31d ago
$75k - $90k
Posted today
$90k - $120k
KEY POINTS WE FOUND
- Collect, clean, integrate and analyse data from multiple systems to improve data quality and support decision-making.
- Build and maintain SQL queries, data models, interactive dashboards and reports using business intelligence tools.
- Collaborate with technical and business teams on data warehousing, reporting and analytics projects.
Posted 8d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Manage daily store operations, retail sales, purchasing, pricing, inventory, budgets and financial performance.
- Lead staff recruitment, rostering, training and supervision while delivering strong customer service.
- Maintain product freshness and ensure compliance with food safety, hygiene and workplace health and safety requirements.
Posted 16d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Join a popular restaurant in Leura, NSW as a Chef or Cook.
- Help develop and prepare a new breakfast menu while maintaining existing dishes.
- Ensure high standards of food safety and kitchen hygiene.
Posted 15d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Operate kitchen equipment to produce high-quality meals.
- Ensure dishes meet taste, texture, and presentation standards.
- Maintain cleanliness and organisation of workstations.
Posted 9d ago
$50k - $65k
KEY POINTS WE FOUND
- Support the Head Chef with daily kitchen operations and take charge in their absence.
- Prepare high-quality dishes while maintaining food safety, hygiene and presentation standards.
- Supervise and train kitchen staff, and assist with menus, stock control and food cost management.