jobs in Belgrave VIC 3160
14238 jobs
Sort by
Posted 8d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Manage and coordinate designated kitchen sections during daily service.
- Prepare and cook menu items to established standards while ensuring food quality and presentation.
- Supervise workflow and provide guidance to junior kitchen staff.
Posted today
$70k - $80k
KEY POINTS WE FOUND
- Lead menu planning, dish development and consistent food preparation for a busy café serving breakfast and lunch.
- Supervise, train and support kitchen staff, coordinating closely with the Café Manager and front-of-house team.
- Maintain kitchen cleanliness, food safety compliance, stock readiness and efficient service during busy periods.
Expiring today
$79k - $90k
KEY POINTS WE FOUND
- Grow the CCM portfolio by uncovering new business opportunities.
- Build and maintain client relationships as an independent broker.
- Collaborate with team members to execute business development strategies.
Posted today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic Indian, tandoori, Indo-Chinese and street-food dishes to consistent quality and presentation standards.
- Coordinate kitchen operations, including menu development, food and labour costs, stock management, and food safety compliance.
- Allocate work, supervise and train kitchen staff, and coordinate timely service across dine-in, takeaway, online and catering orders.
Expiring in 1d
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee and coordinate daily administrative and operational functions.
- Manage office resources and ensure effective communication with stakeholders.
- Support management with reports and operational documentation.
Expiring today
$90k - $100k
Above avg
KEY POINTS WE FOUND
- Assemble, inspect, test, maintain, and repair specialist equipment.
- Ensure equipment meets quality and safety standards before deployment.
- Support field personnel with technical and mechanical matters.
Posted 14d ago
$80k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Wok / Stir-Fry Chef for a Thai restaurant.
- Responsible for menu planning, food preparation, and kitchen management.
- Must have strong knowledge of Thai cuisine and cooking techniques.
Expiring today
$80k - $90k
Above avg
Posted 21d ago
$70k - $90k
KEY POINTS WE FOUND
- Oversee daily operations of the Domino’s outlet including customer service and staff coordination.
- Manage inventory control, supplier orders, and compliance with food safety standards.
- Lead and train staff to maintain high service standards and improve overall store performance.
Expiring today
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Full-time cook position at Phoenix and Co.
- Adhere to food safety standards and regulations.
- Assist in the development of new recipes and menu items.
Posted 7d ago
$85k
Above avg
KEY POINTS WE FOUND
- Install, maintain, repair and test overhead and underground telecommunications cables, lines and associated infrastructure.
- Perform cable hauling, routing, jointing, termination, testing and fault-finding, while interpreting technical drawings and network plans.
- Follow telecommunications standards and workplace health and safety requirements, and maintain accurate work records.
Posted today
$85k - $110k
Expiring today
$75k - $85k
KEY POINTS WE FOUND
- Manage daily office operations and establish administrative priorities.
- Oversee administrative systems for restaurant reservations and corporate bookings.
- Coordinate personnel administration and maintain financial records.
Posted 14d ago
KEY POINTS WE FOUND
- Assist with food preparation and basic cooking tasks
- Maintain kitchen organisation and cleanliness
- Support the kitchen team during busy service periods
Posted 21d ago
$80k
Above avg
KEY POINTS WE FOUND
- Lead culinary operations in a busy hospitality venue.
- Plan and prepare a diverse range of Mexican-inspired dishes.
- Ensure compliance with food safety and hygiene standards.
Posted 8d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook menu items to recipes and restaurant standards, maintaining food quality, presentation and portion control.
- Assist with menu planning, monitor stock and store ingredients appropriately.
- Maintain a clean, food-safe kitchen and collaborate with the kitchen team to deliver efficient service.
Posted 1d ago
$80k
Above avg
KEY POINTS WE FOUND
- Manage daily office administration, policies, records, resources and operational systems for the club.
- Supervise reception and front-of-house staff and coordinate bookings, memberships, coaching, events and customer enquiries.
- Monitor administrative expenditure and financial documentation, prepare management reports, and improve workflows as the business grows.
Posted 8d ago
$80k - $85k
KEY POINTS WE FOUND
- Test, diagnose, repair and refurbish residential and commercial air-conditioning, refrigeration and whitegoods units.
- Interpret technical diagrams and specifications, and maintain safe workshop practices and quality standards.
- Assess incoming stock, order parts and record repairs using a digital inventory system.
Posted 22d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Diagnose and repair mechanical and electronic faults in vehicles.
- Perform routine servicing and conduct vehicle inspections.
- Maintain a clean workshop environment and liaise with customers.
Posted 15d ago
$41 - $43/hr
Above avg
KEY POINTS WE FOUND
- Develop and implement creative, age-appropriate lesson plans for children.
- Foster a safe and supportive environment for children''s growth.
- Collaborate with families to ensure open communication about children''s progress.