jobs in Heathmont VIC 3135
14197 jobs
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+60d ago
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Full Time Chef position requiring 2-3 years of experience
- Responsibilities include menu preparation, staff training, and food safety audits
- Looking for a motivated team player with strong communication skills
+60d ago
$39 - $41/hr
Above avg
KEY POINTS WE FOUND
- Monday to Friday 6am - 2:00pm
- Ongoing role with potential to go Permanent
- Collaborative and supportive team environment
Posted 1d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present dishes while maintaining food quality and portion standards.
- Manage kitchen supplies and food safety, and coordinate preparation with managers and other staff.
- Supervise, roster and mentor cooks and kitchen assistants; contribute to staff selection and training.
+60d ago
$90k - $95k
Above avg
KEY POINTS WE FOUND
- Lead daily operations of a busy fish and chip shop
- Ensure high standards of customer service and compliance
- Manage staff training, performance, and inventory control
+60d ago
KEY POINTS WE FOUND
- Permanent workshop-based role
- Servicing and repairing a diverse fleet of heavy vehicles
- Occasional travel to other Melbourne metro sites
Posted 7d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Design new menus and manage kitchen operations.
- Lead and develop the kitchen team while ensuring high standards of food hygiene.
- Manage food costs and supplier management to budget.
+60d ago
$112k
Above avg
+60d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily operations across the website, studio, markets and pop-up events.
- Oversee inventory management, stock allocation, pricing, and visual merchandising to maximise sales.
- Plan and execute marketing campaigns and pop-up events to increase brand awareness and revenue.
Posted 14d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes in accordance with the menu and quality standards.
- Ensure food quality, presentation and consistency.
- Maintain food safety, hygiene and cleanliness standards.
Posted 14d ago
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Filipino and Asian dishes.
- Contribute to menu development and maintain high food quality standards.
- Assist with kitchen operations and support other kitchen staff.
+60d ago
+60d ago
Process & Production Workers / Packers - Food Manufacturing
Blaze Staffing Solutions
$32 - $36/hr
Above avg
KEY POINTS WE FOUND
- Seeking experienced Process and Production Workers for food manufacturing roles.
- Duties include sorting, quality control, packing, and manual handling tasks.
- Potential for ongoing employment with reputable manufacturing companies.
Posted today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook meals while maintaining food quality, presentation, portion control and food safety standards.
- Manage food and labour costs, inventory and stock levels, and minimise kitchen waste.
- Supervise, train and mentor kitchen staff, coordinate kitchen operations and respond to customer feedback.
+60d ago
$85k - $100k
Above avg
+60d ago
$65k - $85k
Above avg
KEY POINTS WE FOUND
- Assist in the education and care of children aged 1-3 years.
- Implement and supervise educational programs and daily routines.
- Promote children''s learning, wellbeing, and sense of belonging.
+60d ago
$70 - $100/hr
KEY POINTS WE FOUND
- Migrate and modernise a real-time AI-driven SaaS platform to AWS cloud infrastructure.
- Develop and maintain frontend and backend components, including APIs and dashboards.
- Support CI/CD pipelines and implement Infrastructure as Code practices.
+60d ago
$75k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced chef with restaurant industry experience.
- Responsibilities include menu planning, food costing, and maintaining food quality standards.
- Must be available over a 5-day roster and work well under pressure.
+60d ago
$77k
Above avg
KEY POINTS WE FOUND
- Looking for experienced Japanese Cuisine Chefs and Cooks
- Responsibilities include planning menus, preparing and cooking dishes, and supervising staff
- Full time role with good career progression and competitive salaries
+60d ago
KEY POINTS WE FOUND
- Join a dynamic team at Angie’s Dumpling Bar as a Chef.
- Bring your expertise in Asian cuisine, particularly dumpling making and wok cooking.
- Lead and manage kitchen staff while maintaining high food quality and safety standards.
+60d ago
KEY POINTS WE FOUND
- Coordinate after-hours client support and service delivery.
- Apply clinical judgement and maintain meticulous records.
- Engage confidently with private clients and care staff.