Chef jobs in Melbourne VIC
362 jobs
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+60d ago
Chef | Casual Role | Ringwood
Estia Investments Pty Ltd
Ringwood VIC 3134•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team of food creators delivering excellence in food nutrition.
- Create nutritious and healthy meals for residents in a welcoming environment.
- Train and mentor kitchen team to meet high standards of food quality and service.
Posted 13d ago
Commis Chef
RACV
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a talented pastry team at Le Petit Gâteau.
- Prepare and create high-quality cakes, pastries, and desserts.
- Work in a fast-paced kitchen environment with a focus on teamwork.
Posted 12d ago
Chef de Partie | Grill Americano Sydney
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a prestigious Venetian-style steakhouse in Sydney.
- Lead a high-performing kitchen team with a focus on Italian cuisine.
- Opportunities for career growth and development within a supportive environment.
Posted 6d ago
Head Chef
Hyatt Centric Melbourne
Melbourne VIC 3000•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead the culinary direction and operations of Langlands Restaurant.
- Develop seasonal menus and manage a high-performing kitchen team.
- Ensure exceptional dining experiences while maintaining food quality and safety standards.
Posted 5d ago
Chef Manager
Aveo Group
Princes Hill VIC 3054•Part time
~$74k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team to provide exceptional hospitality services.
- Prepare daily meals and build relationships with residents.
- Ensure compliance with food safety and operational standards.
Posted 5d ago
Wok Chef | Hawker Hall
LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Hawker Hall as a Wok Chef.
- Ensure smooth operation of your section and train Cooks.
- Work in a fast-paced environment with opportunities for career progression.
Posted 5d ago
Commis Chef | Hawker Hall
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant dining hall inspired by Singapore & Malaysia's hawker centres.
- Opportunity for career progression in a supportive environment.
- Work with a passionate team and learn from industry leaders.
Posted 5d ago
Chef
Compass Group
Parkville VIC 3052•Casual/Holiday
~$58k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook, and present food for various dining services.
- Manage kitchen operations and maintain hygiene standards.
- Mentor junior chefs and contribute to menu planning.
Posted 5d ago
Sydney Chef - FIFO
Compass Group
Melbourne CBD VIC•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
- Prepare, cook, and serve meals for residents and guests.
- Maintain food safety standards and collaborate with the Head Chef.
- Provide exceptional customer service in a high-pressure kitchen.
Posted 6d ago
2nd Year Apprentice Chef | Education Catering | Parkville
Cater Care
Parkville VIC 3052•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join Cater Care as a 2nd Year Apprentice Chef in Parkville.
- Gain hands-on experience in preparing and serving gourmet meals.
- Receive on-the-job training to enhance your culinary skills.
+60d ago
Chef De Partie
RACV
Cape Schanck VIC 3939•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes across various service styles.
- Support stock control, stock rotation and minimise food wastage.
- Assist with the training and development of apprentices and junior chefs.
Posted 11d ago
Team Member
Zeus Street Greek
South Melbourne VIC 3205•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and take customer orders.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Work in a fast-paced environment as part of a team.
Posted 13d ago
Chef de Partie - Breakfast
Sofitel
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the breakfast kitchen section ensuring high standards of food preparation and presentation.
- Engage with guests and create a welcoming dining experience during breakfast service.
- Support and motivate the culinary team to deliver seamless service and maintain food safety standards.
Posted 2d ago
Team Members - Carrum Downs
Oporto
Carrum Downs VIC 3201•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Team Members - Springvale
Oporto
Springvale VIC 3171•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Head Chefs, Sous Chefs & Chef de Parties
TGI Fridays
Melbourne VIC 3000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Join TGI Fridays as a Head Chef, Sous Chef, or Chef de Partie in Melbourne.
- Prepare and deliver high-quality meals in a fast-paced environment.
- Ensure kitchen cleanliness and adherence to food safety standards.
+60d ago
Cake Decorator
Ferguson Plarre Bakehouses Pty Ltd
Keilor Park VIC 3042•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Create and decorate a wide variety of cakes
- Collaborate with team members to fulfill customer orders
- Ensure Food Safety and quality standards are met
Posted 10d ago
Team Member
Zeus Street Greek
Cheltenham VIC 3192•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and take customer orders.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Operate point-of-sale systems and handle transactions accurately.
+60d ago
Team Members - Point Cook
Oporto
Point Cook VIC 3030•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Chefs | Anglers Tavern
Open Door Pub Co Pty Ltd
Maribyrnong VIC 3032•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a busy kitchen team at Anglers Tavern for the summer season.
- Prepare a variety of pub classics and seasonal dishes in a fast-paced environment.
- Enjoy flexible casual shifts with the potential for ongoing work.