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Chef jobs in Melbourne VIC

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Expression of Interest | Head Chef | Mr Wong Melbourne

Melbourne VIC•Full time

~$80k - $120k(Estimated)

KEY POINTS WE FOUND

Lead the kitchen operations at Mr Wong Melbourne.
Recruit and develop a diverse kitchen team.
Ensure exceptional quality and consistency in high-volume services.

Cook

JUNIOR STARS PTY LTD

Brookfield VIC 3338•Full time

KEY POINTS WE FOUND

Plan and prepare nutritious meals for children aged six weeks to five years.
Manage dietary requirements and ensure compliance with food safety standards.
Supervise kitchen assistant and maintain a clean, safe kitchen environment.

Chef

Atlas Recruitment Experts

South Eastern Suburbs Melbourne VIC•Full time

KEY POINTS WE FOUND

Prepare and present a variety of dishes according to established recipes.
Maintain high standards of cleanliness and food safety in the kitchen.
Collaborate with the kitchen team to ensure efficient service.

Senior Chef de Partie

The Trustee for Jesha Trust trading as Piccolino

Mount Waverley VIC 3149•Full time

KEY POINTS WE FOUND

Lead a section of the kitchen and train a team of five kitchen staff.
Ensure quality and consistency of food in a high-volume restaurant.
Contribute to menu development and manage stock and food costs.

Chef

Contemporary Catering

Doncaster VIC 3108•Full time

KEY POINTS WE FOUND

Prepare and cook meals for residents in accordance with dietary requirements.
Coordinate food preparation and maintain quality standards.
Ensure compliance with food safety and hygiene regulations.

Chef

Atlas Recruitment Experts

Mornington Peninsula VIC•Full time

KEY POINTS WE FOUND

Prepare and present high-quality dishes according to established recipes.
Contribute to seasonal menu planning using fresh, locally sourced ingredients.
Ensure compliance with hygiene and workplace health and safety requirements.

Chef

Atlas Recruitment Experts

Eastern Suburbs Melbourne VIC•Full time

KEY POINTS WE FOUND

Prepare and present a variety of traditional Italian dishes.
Contribute to menu planning and daily specials.
Ensure efficient kitchen operations and maintain food safety standards.

Chef

Williams Landing VIC 3027•Full time

KEY POINTS WE FOUND

Lead a kitchen team of six in a busy restaurant environment.
Plan and develop Italian-inspired menus and oversee food production.
Maintain high standards of hygiene, safety, and food quality.

Cook

Atlas Recruitment Experts

North Eastern Suburbs Melbourne VIC•Full time

KEY POINTS WE FOUND

Prepare and present high-quality Italian dishes.
Assist with menu planning and maintain food safety standards.
Supervise kitchen staff and manage stock levels.

Chef

Atlas Recruitment Experts

North Eastern Suburbs Melbourne VIC•Full time

KEY POINTS WE FOUND

Prepare and present high-quality Italian dishes
Assist with menu planning and maintain food safety standards
Supervise kitchen staff and manage stock levels

Chef

Atlas Recruitment Experts

North Eastern Suburbs Melbourne VIC•Full time

~$75k - $85k(Estimated)

KEY POINTS WE FOUND

Prepare and present high-quality Italian dishes.
Assist with menu planning and maintain food safety standards.
Supervise kitchen staff and manage stock levels.

Chef

DonDon 6 Pty Ltd

Footscray VIC 3011•Full time

KEY POINTS WE FOUND

Prepare and cook food according to menu and quality standards.
Monitor the quality, consistency, and presentation of dishes.
Assist with menu planning and estimating ingredient requirements.

Chef - Chatterbox Café

Chatterbox Cafe

Western Suburbs Melbourne VIC•Full time

KEY POINTS WE FOUND

Join a fun, friendly team at Werribee’s favourite café.
Full-time role with early starts, perfect for those who enjoy afternoons free.
5+ years experience required, with strong knowledge of modern café cuisine.

Cook

The Sovereign Receptions Centre

North Eastern Suburbs Melbourne VIC•Full time

KEY POINTS WE FOUND

Prepare and cook dishes according to established recipes and quality standards.
Ensure all food preparation meets food safety and hygiene regulations including HACCP principles.
Work collaboratively with other kitchen staff during busy service periods.

Curry/Tandoori Chef

Three Aces Australia PTY LTD

Tarneit VIC 3029•Full time

KEY POINTS WE FOUND

Oversee all aspects of food preparation and cooking of Indian dishes.
Create diverse and authentic Indian menus while maintaining high standards of quality.
Train and mentor kitchen staff in Indian cooking techniques.

Chef

Chirnside Park VIC 3116•Full time

KEY POINTS WE FOUND

Join a restaurant as a Chef in Chirnside Park, VIC.
Prepare and cook a full Mexican menu while supervising kitchen staff.
Ensure food safety compliance and manage kitchen operations.

Full time Sous Chef

SQUIRES LOFT TORQUAY

Torquay VIC 3228•Full time

KEY POINTS WE FOUND

Manage all operations of the kitchen including food preparation and cooking.
Supervise and train kitchen staff to ensure high standards of performance.
Collaborate with front-of-house staff to ensure smooth service.

Chef

Martini & Co Werribee

Werribee VIC 3030•Full time

KEY POINTS WE FOUND

Prepare and cook a diverse range of restaurant menu items.
Monitor food preparation and cooking processes to maintain quality.
Ensure compliance with food safety and hygiene requirements.

Indian chef

Whittlesea VIC 3757•Full time

KEY POINTS WE FOUND

Join a dynamic kitchen team at an Indo-Thai fusion restaurant.
Prepare and cook a variety of Indian and Thai-inspired dishes.
Ensure high standards of food safety and hygiene.

Chef

North Geelong VIC 3215•Full time

KEY POINTS WE FOUND

Lead day-to-day food production and menu development.
Ensure high-quality dishes through monitoring and preparation.
Train kitchen staff and enforce food hygiene regulations.