jobs in Oakleigh East VIC 3166
14221 jobs
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+60d ago
KEY POINTS WE FOUND
- Prepare nutritious, high-quality meals for elderly clients and individuals with disabilities.
- Manage kitchen operations and ensure compliance with food safety standards.
- Supervise kitchen staff and maintain cleanliness and organisation of kitchen work areas.
+60d ago
$77k
KEY POINTS WE FOUND
- Manage full-cycle accounting including AP/AR, general ledger, and month-end/year-end close
- Prepare and analyze financial statements, variance reports, and budget forecasts
- Ensure compliance with tax regulations, GAAP/IFRS standards, and internal controls
Posted 23d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of menu items to high standards.
- Support daily kitchen operations and uphold food safety standards.
- Work collaboratively with kitchen and front-of-house staff.
+60d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality meals in accordance with menu requirements
- Maintain food safety and hygiene standards
- Assist with menu planning, stock control, and kitchen operations
+60d ago
$85k - $95k
KEY POINTS WE FOUND
- Develop and maintain digital platforms for membership services.
- Collaborate with stakeholders to align technical solutions with business needs.
- Participate in the full software development lifecycle.
+60d ago
$77k
Above avg
KEY POINTS WE FOUND
- Looking for experienced Japanese Cuisine Chefs and Cooks
- Responsibilities include planning menus, preparing and cooking dishes, and supervising staff
- Full time role with good career progression and competitive salaries
Posted 1d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present dishes while maintaining food quality and portion standards.
- Manage kitchen supplies and food safety, and coordinate preparation with managers and other staff.
- Supervise, roster and mentor cooks and kitchen assistants; contribute to staff selection and training.
Posted 21d ago
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Join a busy and creative kitchen team at a Mediterranean-inspired restaurant.
- Plan menus and oversee food production for à la carte service and functions.
- Ensure high-quality dishes and compliance with food safety standards.
+60d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Manage existing customer accounts and develop new customer relationships.
- Assess client needs and recommend appropriate products.
- Utilise CRM systems to track sales and client interactions.
Posted 7d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Italian dishes, including measuring ingredients, checking quality and catering to customers’ dietary needs.
- Coordinate kitchen staff and maintain food hygiene, workplace safety and proper storage standards.
- Assist with menu development, stock control, ordering and attractive presentation of meals.
+60d ago
$74k - $80k
+60d ago
$36 - $40/hr
KEY POINTS WE FOUND
- Monday to Friday 6am - 2:30pm
- Ongoing role with potential to go permanent
- Plenty of overtime available
+60d ago
$39 - $41/hr
Above avg
KEY POINTS WE FOUND
- Monday to Friday 6am - 2:00pm
- Ongoing role with potential to go Permanent
- Collaborative and supportive team environment
+60d ago
$80k - $90k
KEY POINTS WE FOUND
- Assist in determining and monitoring budgetary and accounting strategies.
- Provide financial information and analysis to support business performance evaluation.
- Prepare financial reports for funds under management.
+60d ago
$75k - $85k
KEY POINTS WE FOUND
- Oversee daily operations and ensure quality service standards.
- Manage financial performance and operational efficiency.
- Lead and develop a team in a fast-paced hospitality environment.
+60d ago
KEY POINTS WE FOUND
- Join a hands-on crew installing large-scale irrigation systems.
- Full-time role with consistent work across Melbourne and South East Melbourne.
- Supportive and flexible work environment with a focus on employee wellbeing.
Posted today
$81k
Above avg
KEY POINTS WE FOUND
- Supervise and care for children, supporting their safety, well-being and emotional and social development.
- Plan and deliver age-appropriate learning activities and maintain a safe, clean and engaging environment.
- Work collaboratively with educators and families, comply with childcare standards, and maintain accurate child development and centre records.
Posted 14d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes in accordance with the menu and quality standards.
- Ensure food quality, presentation and consistency.
- Maintain food safety, hygiene and cleanliness standards.
+60d ago
$55/hr
Above avg
KEY POINTS WE FOUND
- Join a fast-paced in-house creative team on a maternity leave contract.
- Design retail-led campaigns across various mediums including print and digital.
- Bring ideas and concepts to life in real-world environments.
+60d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Supervise daily production of cakes, pastries, breads, and cookies.
- Manage overall bakery operations and staff coordination.
- Develop and standardize recipes for consistent quality.