Chef jobs in South Eastern QLD
178 jobs
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Posted 1d ago
Catering Assistant
Compass Group
Maroochydore QLD 4558•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Work alongside the chef to prepare and produce high-quality dishes.
- Maintain a clean and organized kitchen environment.
- Provide exceptional customer service and create memorable dining experiences.
Posted 1d ago
Catering Assistant
Compass Group
Sunshine Coast QLD•Full time
~$54k(Estimated)
KEY POINTS WE FOUND
- Washing and cleaning dishes
- Food preparation
- Maintain a clean and safe kitchen and service area
Posted 1d ago
Chef Supervisor
Compass Group
Canungra QLD 4275•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Full-time Chef Supervisor role at Kokoda Barracks
- Lead and support a professional kitchen team
- Career development opportunities within Compass Group
Posted 1d ago
Chef Supervisor
Compass Group
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Full-time Chef Supervisor role at Kokoda Barracks
- Lead and support a professional kitchen team
- Career development opportunities within Compass Group
Posted 17d ago
Chef
Guardian Childcare & Education
Caloundra West QLD 4551•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Plan and prepare nutritious meals for children and educators.
- Collaborate with educators to integrate food into the learning experience.
- Ensure food safety and hygiene standards are upheld.
Posted 17d ago
Head Chef | Runaway Bay Tavern
Queensland Venue Co. Pty Ltd
Runaway Bay QLD 4216•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the kitchen team in a busy pub environment.
- Manage day-to-day kitchen operations including food quality and costs.
- Create a positive team culture focused on accountability and teamwork.
+60d ago
Commis Chef
ACCOR
Surfers Paradise QLD 4217•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a talented kitchen brigade as a Full-Time Commis Chef.
- Assist in food production and maintain high standards of cleanliness and hygiene.
- Contribute to a collaborative kitchen culture and deliver exceptional dining experiences.
Posted 8d ago
Commis Chef
Southport Sharks
Southport QLD 4215•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team as a Commis Chef on a casual basis.
- Utilise your culinary skills to produce high-quality meals and assist in training others.
- Maintain food safety and hygiene standards while working in a busy venue.
Posted 9d ago
Demi Chef
Sofitel
Broadbeach QLD 4218•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and present menu items with creativity and precision.
- Supervise and mentor junior kitchen staff while maintaining high culinary standards.
- Ensure kitchen hygiene and food safety standards are upheld.
Posted 8d ago
Executive Chef
Novotel
Sunshine Coast QLD•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a large culinary and stewarding team.
- Oversee high-volume conference, banqueting and à la carte operations.
- Drive menu innovation, food quality and exceptional presentation.
+60d ago
Sous Chef - Banquets
Novotel
Sunshine Coast QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead daily kitchen operations for large-scale events.
- Mentor junior chefs and manage kitchen staff.
- Create and innovate menus for banquets and high-profile events.
Posted 17d ago
Food and Beverage Attendant
Mulpha
Gold Coast•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional service to guests for an unforgettable dining experience.
- Take orders accurately and efficiently, providing detailed descriptions of menu items.
- Maintain a clean and organized work environment while handling guest inquiries.
Posted 31d ago
Commis Chef
Mercure
Carrara QLD 4211•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver quality cuisine across various meal services.
- Work collaboratively in a fast-paced kitchen environment.
- Maintain high standards of kitchen hygiene and food safety.
Posted 9d ago
Chef
BlueCare
Middle Ridge QLD 4350•Full time
~$62k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and serve food adhering to dietary requirements and food safety standards.
- Support senior hospitality staff with menu design and implementation.
- Promote quality standards and maintain service with standard operating procedures.
Posted 9d ago
Commis chef
Sofitel
Broadbeach QLD 4218•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and present menu items with precision and creativity.
- Assist with daily mise en place and maintain high culinary standards.
- Collaborate with the kitchen team to deliver exceptional dining experiences.
+60d ago
Sous Chef
ACCOR
Noosa Heads QLD 4567•Full time
~$80k - $90k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook, and present food according to established menus and standards.
- Supervise kitchen operations in the absence of the Executive Chef and manage kitchen staff.
- Maintain hygiene standards and ensure cost control for food and beverage outlets.
Posted 17d ago
Commis Chef Kitchen & Culinary
Oaks Sunshine Coast Oasis Resort
Caloundra QLD 4551•Casual/Holiday
~$69k - $97k(Estimated)
KEY POINTS WE FOUND
- Assist with the preparation and presentation of dishes across all sections of the kitchen.
- Work collaboratively with the kitchen team to ensure efficient service and smooth operations.
- Maintain cleanliness, organisation, and compliance with food safety and hygiene standards.
Posted 1d ago
Demi Chef
Marriott
Surfers Paradise QLD 4217•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the kitchen team at JW Marriott Gold Coast Resort & Spa as a Demi Pastry Chef.
- Prepare and cook high-quality pastries and desserts for luxury guests.
- Ensure food safety and proper kitchen hygiene practices are followed.
Posted 2d ago
Chef
Compass Group
Sunshine Coast QLD•Part time
~$58k - $73k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present food to exceptional standards.
- Maintain awareness of nutrition and allergy controls.
- Ensure compliance with food safety guidelines.
Posted 2d ago
BMA Villages - Line Chef
Compass Group
Sunshine Coast QLD•Full time
~$103k(Estimated)
KEY POINTS WE FOUND
- Work collaboratively with a team of Chefs and Kitchen Utilities.
- Ensure compliance with food safety and hygiene standards.
- Assist Head Chefs in managing team performance and employee development.