jobs in St George Area Sydney NSW
285 jobs
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Posted 14d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and take customer orders.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Operate point-of-sale systems and handle transactions accurately.
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions
+60d ago
~$67k(Estimated)
KEY POINTS WE FOUND
- Receive and safely unload deliveries from freight carriers.
- Check incoming stock against purchase orders and delivery documentation.
- Maintain a clean, organised and safe warehouse.
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Responsible for accurately picking, packing, labeling, and preparing food products for distribution.
- Maintain quality, safety, and hygiene standards while working in a fast-paced environment.
- Contribute to efficient daily production operations.
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
+60d ago
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and present a la carte and casual dining menu items.
- Assist in menu creation and execution alongside Sous and Executive Chefs.
- Supervise the kitchen in the absence of the Executive Chef.
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Operate food production machinery and equipment in compliance with GMP and FDA regulations.
- Prepare ingredients according to recipes and monitor the quality of food products.
- Maintain cleanliness and sanitation standards in the work area.
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Drive enrolment growth and family retention across a portfolio of centres.
- Manage the full family experience from lead generation to enrolment and retention.
- Build partnerships and execute lead generation strategies to create sustainable pipelines.
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the Food and Beverage team at Novotel Sydney International Airport.
- Provide excellent service by explaining the menu and assisting guests with dietary needs.
- Maintain hygiene standards and promote a safe workplace.
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver pizzas to customers in a timely manner
- Provide outstanding customer service during deliveries
- Maintain store cleanliness and safety standards
+60d ago
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead product development initiatives for ready meals and short shelf-life foods.
- Manage and mentor a team of Food Technologists.
- Ensure compliance with food safety and regulatory requirements.
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a high-performance team in a fast-paced pizza store environment.
- Deliver exceptional customer service and create memorable experiences for customers.
- Manage staff rostering and provide training and development to team members.
+60d ago
~$76k - $117k(Estimated)
KEY POINTS WE FOUND
- Play a crucial role in ensuring a positive resident experience.
- Lead the care team to deliver safe and effective clinical care.
- Collaborate closely with the care team to ensure residents receive dignified care.
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences and maintain safety standards.
- Drive continuous improvement and optimise profit while managing costs.
Posted 4d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
Posted 16d ago
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and manage the restaurant team to deliver exceptional service and food quality.
- Drive performance through effective leadership and financial management.
- Ensure compliance with safety and quality standards while embodying the company values.
+60d ago
~$48k - $61k(Estimated)
KEY POINTS WE FOUND
- Join a globally recognised business and progress your career!
- Full training provided to develop your expertise.
- Enjoy quarterly bonuses, flexibility, and wellbeing support.