Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs
1035 jobs
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Posted 9d ago
Karratha Local Utility - All-Rounders
ISS FACILITY SERVICES PTY LTD
Karratha WA 6714•Full time
~$66k(Estimated)
KEY POINTS WE FOUND
- Join the dynamic Resources Operations Team in a Utilities role.
- Maintain high standards of cleanliness and hygiene across the Village.
- Work in various departments including Housekeeping, Kitchen, and Grounds Utilities.


Posted 10d ago
Assistant Manager
Discovery Parks Group
Perth WA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the Park Manager with day-to-day operations.
- Maintain high presentation standards and assist with guest services.
- Provide hands-on support across various operational areas.

Posted 17d ago
Team Leader
Marriott
Richmond VIC 3121•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate team to ensure optimal service delivery.
- Monitor dining areas for guest satisfaction and safety.
- Assist in hiring, training, and motivating staff.
Posted 9d ago
Food & Beverage Supervisor Food and Beverage Operations
AVANI Cypress Lakes Resort
Pokolbin NSW 2320•Full time
~$62k - $93k(Estimated)
KEY POINTS WE FOUND
- Lead and support the Food & Beverage team to ensure high-quality service.
- Oversee daily service and mentor team members to deliver exceptional guest experiences.
- Ensure compliance with RSA, hygiene, and workplace health and safety standards.


Posted 10d ago
Full-time Manager - Domino's Palm Beach
Domino's
Palm Beach QLD 4221•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a high-performance team in a fast-paced environment.
- Deliver exceptional customer service and enhance the customer experience.
- Manage financials, stock, and staff rostering for operational success.
Posted 18d ago
Food and Beverage Supervisor
Ace Hotel Sydney
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations of the food and beverage department.
- Train and develop staff to ensure high-quality service delivery.
- Manage customer complaints and implement marketing strategies.

Posted 17d ago
Shift Supervisor - Westfield Bondi Junction Part-time
Starbucks
Bondi Junction NSW 2022•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate the team during shifts
- Ensure high-quality service and customer connections
- Manage daily operations and delegate tasks effectively


+60d ago
Shift Manager
Domino's
Lower Plenty VIC 3093•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and manage a team to ensure efficient operations.
- Ensure safety and quality standards are met in food preparation.
- Drive sales and customer satisfaction through effective management.

+60d ago
Future Leaders - Mandurah
Grill'd
Mandurah WA 6210•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead by example and support teammates in a fast-paced environment.
- Deliver exceptional customer experiences and assist in training new team members.
- Take ownership of key stations and ensure smooth restaurant operations.


+60d ago
Shift Supervisor - Birkenhead Point
Oporto
Drummoyne NSW 2047•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 24d ago
Supervisors
Varsity
Ringwood VIC 3134•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Leading the crew and ensuring smooth shift operations
- Delivering exceptional guest experiences across food, beverage, and entertainment
- Coaching and supporting team members while maintaining service standards
Posted 18d ago
Food & Beverage Opportunities | Avani Cypress Lakes Resort Food and Beverage Operations
AVANI Cypress Lakes Resort
Maitland NSW 2320•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join the Food & Beverage team at Avani Cypress Lakes Resort in the Hunter Valley.
- Deliver exceptional service across restaurants, bars, and events.
- Opportunities for career growth in a supportive team environment.

Posted 18d ago
Premium Experience Lead - Adelaide International
TENNIS AUSTRALIA
Melbourne VIC 3004•Part time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Own the delivery of premium hospitality for Adelaide International events.
- Manage premium hospitality sales and client relationships.
- Lead the Patron Services team to ensure a world-class experience for patrons.


+60d ago
Shift Supervisor - Silver Sands
Chicken Treat
Silver Sands WA 6210•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food preparation.
- Manage time effectively to complete tasks to high standards.


Posted 2d ago
Senior Area Manager | Restaurants | PKG $175k+
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$140k - $180k(Estimated)
KEY POINTS WE FOUND
- Senior multi-site leadership role within a large restaurant group
- Responsible for improving performance and standards across a portfolio of venues
- Act as a trusted support to the Regional General Manager and lead change initiatives
Posted 2d ago
Duty Manager | Brighton Metro Hotel
Queensland Venue Co. Pty Ltd
Brighton SA 5048•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead day-to-day operations of the Brighton Metro Hotel.
- Develop and mentor a high-performing hospitality team.
- Drive exceptional guest experiences and maintain compliance with industry standards.

Posted 2d ago
General Manager - Moxy Sydney Pitt Street
Marriott
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Participate in a comprehensive leadership development program.
- Gain hands-on experience in hotel operations across various disciplines.
- Collaborate with senior leaders and fellow participants to drive innovation.

Posted 2d ago
Assistant Food & Beverage Manager
Marriott
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support the Food & Beverage team across various service periods.
- Ensure exceptional service and operational duties are met.
- Create a positive team environment and enhance guest experiences.

Posted 2d ago
Stewarding Supervisor
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Supervise and assist stewards to enhance cleaning efficiency.
- Ensure proper cleaning procedures and equipment maintenance.
- Support management in hiring, training, and team development.
Posted 2d ago
Food and Beverage Supervisors
TGI Fridays
North Ryde NSW 2113•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Supervise front of house operations and ensure high energy during shifts.
- Create memorable guest experiences and maintain service standards.
- Train and mentor team members to enhance their skills.