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Posted today
Butcher
CITYMART CONVENIENCE STORE PTY LTD
Adelaide SA 5000•N/A
$80k - $85k
Above avg
Expiring today
MOTOR MECHANIC
SMAA TRADERS PTY LTD
Campbellfield VIC 3061•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Perform diagnostic tests and inspections on vehicles to identify mechanical issues.
- Carry out repair and maintenance tasks on a variety of vehicles, ensuring all work meets the highest standards.
- Collaborate effectively with team members to deliver outstanding customer service.
Expiring in 1d
ICT Support Engineer
Target Business Services
Liverpool NSW 2170•Full time
$85k
KEY POINTS WE FOUND
- Provide comprehensive technical support to clients ensuring reliable operation of ICT systems.
- Diagnose and resolve technical issues while maintaining infrastructure and implementing technology solutions.
- Monitor network connectivity and system performance to identify and resolve issues proactively.
Posted today
Chef
Little Lamb Burpengary
Burpengary QLD 4505•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Lead and manage kitchen operations to ensure high-quality dish preparation.
- Train and supervise kitchen staff while maintaining food safety and hygiene standards.
- Collaborate with management to design menu items and control kitchen costs.
Posted today
CHEF DE PARTE
G2 ITALIAN PTY LTD
Glenside SA 5065•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Chef de Partie in Italian cuisine.
- Prepare and cook a range of Italian dishes to high standards.
- Ensure food presentation aligns with brand quality standards.
Posted 22d ago
Sous Chef
All Things Equal
Hawthorn VIC 3122•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Support day-to-day kitchen operations ensuring exceptional food quality and service.
- Plan, develop and cost seasonal menus alongside the Head Chef.
- Train and mentor back-of-house employees and trainees.
Posted 22d ago
Cook / Chef – Full-Time Positions
Convoi Pty Ltd
Coolangatta QLD 4225•Full time
$80k - $95k
Above avg
KEY POINTS WE FOUND
- Seeking experienced Cook/Chef team members for a contemporary Asian cuisine venue.
- Responsibilities include menu planning, staff training, and inventory management.
- Must maintain food safety and hygiene standards while preparing and cooking menu items.
Posted 53d ago
Industrial Painter/Blaster
Winners Painters and Blasters
Athol Park SA 5012•Full time
$79k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and finish industrial surfaces to high standards.
- Perform abrasive blasting operations and apply protective coatings.
- Collaborate with team members to ensure projects are completed safely and efficiently.

Posted 22d ago
Dairy Cattle Farmer - Bannister Downs Dairy
Bannister Downs
Northcliffe WA 6262•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Oversee dairy herd management and calf rearing.
- Manage budgeting and Quality Assurance Systems.
- Lead the team and organise farming operations.
Expiring today
Mechanical fitter
NORM ENGINEERING PTY. LTD.
Darra QLD 4076•Full time
$40/hr
KEY POINTS WE FOUND
- Join a growing team as a mechanical fitter in a permanent full-time position.
- Responsibilities include fitting and assembling mechanical components and conducting quality-control checks.
- Opportunity for long-term work with attractive remuneration and benefits.
Posted today
ICT Quality Assurance Engineer
Laser Fold Pty Ltd
Dandenong South VIC 3175•Full time
$89k
KEY POINTS WE FOUND
- Oversee software quality assurance and testing activities for digital platforms.
- Develop and implement testing strategies and procedures.
- Conduct functional, system, integration and regression testing.
Expiring today
FLOOR FINISHER
TT68 HOLDINGS PTY LTD
VIC•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare timber flooring surfaces for sanding and finishing.
- Operate specialised floor sanding and polishing machinery.
- Inspect and ensure quality of completed flooring work.
Posted 15d ago
Chef De Partie
Doreen Eatery pty ltd
Doreen VIC 3754•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage an assigned section of the kitchen and ensure food is prepared to high standards.
- Work closely with the Head Chef and kitchen staff to coordinate food preparation and service.
- Maintain hygiene and safety standards while minimising food wastage.

Expiring in 4d
Case Worker
Department for Child Protection
Port Lincoln SA 5606•Full time
$86k - $91k
Above avg
KEY POINTS WE FOUND
- Undertake meaningful case management for children and young people.
- Link clientele with culturally inclusive services and provide dedicated assistance.
- Generate case plans and maintain client files for accurate reporting.
Posted 7d ago
Chef
Sushiro Pty Ltd Trading As Brown Rice
Peregian Springs QLD 4573•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead and manage kitchen operations
- Develop and plan menus
- Supervise kitchen staff and ensure food quality
Posted 15d ago
Construction Project Manager
Albilly Group Pty Ltd
Campbellfield VIC 3061•Full time
$140k - $160k
KEY POINTS WE FOUND
- Plan and manage residential construction projects from pre-construction to completion.
- Coordinate with architects, engineers, and contractors to ensure project delivery.
- Monitor budgets, cash-flow forecasts, and project performance.
Posted 16d ago
Office Manager
Kronospan Pty Ltd
Western Sydney NSW•Full time
$100k
Above avg
KEY POINTS WE FOUND
- Lead a dedicated admin team ensuring accuracy and compliance.
- Design and improve internal processes and workflows.
- Manage office records and liaise with professionals for problem resolution.
Posted 22d ago
Fleet Manager
Dev Logistics Group Pty Ltd
Fyshwick ACT 2609•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee fleet performance and coordinate transport scheduling.
- Manage vehicle servicing, maintenance, and compliance with regulations.
- Develop operational strategies to optimize vehicle utilization.
Expiring today
Tile Setters
PARKSIDE GROUP
Townsville QLD•Full time
Expiring today
Cook
Jayliano's Steak and Seafood Restaurant
Strathpine QLD 4500•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook menu items to a consistently high standard.
- Assist the Head Chef and kitchen team with daily kitchen operations.
- Ensure food preparation, storage, and handling comply with food safety and hygiene regulations.