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Restaurant Management jobs

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Posted 14d ago

Restaurant Manager

Zeus Street Greek

Hurstville NSW 2220•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and manage the restaurant team to deliver exceptional service and food quality.
Drive performance through effective leadership and financial management.
Ensure compliance with safety and quality standards while embodying the company values.

Posted 10d ago

Restaurant Manager ERINA FAIR

Zeus Street Greek

Erina NSW 2250•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead the restaurant team to deliver exceptional food and service.
Manage the restaurant''s P&L and drive performance through people.
Inspire and develop leadership capabilities within the team.

+60d ago

Restaurant Manager - Hollywood Plaza

Red Rooster

Parafield SA 5106•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Drive continuous improvement in performance and maintain high standards.

+60d ago

Restaurant Manager - Gracemere

Red Rooster

Gracemere QLD 4702•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Drive continuous improvement in performance and maintain high standards.

+60d ago

Restaurant Manager - Queanbeyan

Red Rooster

Queanbeyan NSW 2620•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Drive continuous improvement in performance and maintain high standards.

+60d ago

Restaurant Manager - Balcatta

Oporto

Balcatta WA 6021•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for all aspects of restaurant management and profitability.
Lead teams by providing direction, coaching, and support.
Optimise profit while maintaining high standards and improving customer experience.

+60d ago

Restaurant Manager

Grill'd

Perth WA•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and inspire a team of 20-50 staff members.
Manage restaurant operations including rostering, recruitment, and compliance.
Drive sales and community engagement through various programs.

+60d ago

Restaurant Manager - Bass Hill

Oporto

Bass Hill NSW 2197•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for all aspects of restaurant management and profitability.
Lead teams to deliver high-quality customer experiences and maintain brand standards.
Drive continuous improvement and optimise profit while managing costs.

+60d ago

Restaurant Manager - Kenmore

Red Rooster

Kenmore QLD 4069•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Drive continuous improvement in performance and maintain high standards.

+60d ago

KFC Assistant Restaurant Manager - Kwinana

KFC Corporate

Kwinana Beach WA 6167•Full time

~$72k(Estimated)

KEY POINTS WE FOUND

Lead a team to deliver exceptional customer experiences at KFC Kwinana.
Ensure food quality, hygiene, and safety standards are maintained.
Support training and development of crew members.

+60d ago

Restaurant Manager - Dickson

Oporto

Dickson ACT 2602•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Drive continuous improvement and maintain high standards.

Posted 6d ago

Assistant Restaurant Manager

Zeus Street Greek

Melbourne VIC 3000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Support the Restaurant Manager in day-to-day operations.
Drive team performance and champion exceptional guest experiences.
Manage labour, inventory, and store finances.

+60d ago

Food and Beverage Manager

Skilled Jobs Australia

Fullarton SA 5063•Full time

~$80k - $85k(Estimated)

KEY POINTS WE FOUND

Manage and coordinate all food and beverage operations including restaurant, bar and conference facilities.
Develop and implement strategies to maximise revenue and profitability while managing budgets and inventory.
Ensure compliance with Workplace, Health and Safety regulations and provide staff training.