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Wait Staff & Bartenders jobs

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Section Waiter l Spice Temple Sydney

NSW•Casual/Holiday

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Deliver exceptional service within your own section
Create genuine connections with guests
Ensure every dining experience reflects the standards of Spice Temple

FOOD & BEVERAGE ATTENDANT

Sydney NSW 2000•Part time

~$49k - $63k(Estimated)

KEY POINTS WE FOUND

Join a vibrant team in the heart of Sydney as a Food & Beverage Attendant.
Provide excellent customer service in a casual café/bar environment.
Prepare and serve food and beverages while ensuring adherence to food safety standards.

Assistant Venue Manager | Windsor

Windsor QLD 4030•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Assist the Restaurant Manager in managing daily operations of the restaurant.
Train and supervise staff while ensuring compliance with food safety standards.
Develop strategies to improve sales and customer satisfaction.

Crew Member | Glendale

Australia•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Provide exceptional customer service to ensure customer satisfaction.
Prepare food according to Burger Urge standards and maintain cleanliness.
Work efficiently in a fast-paced environment with team collaboration.

Food and Beverage Attendant

Fortitude Valley QLD 4006•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a dynamic team at Ovolo Brisbane focusing on breakfast service.
Provide excellent customer service and create memorable guest experiences.
Maintain cleanliness and assist with various food and beverage operations.

Assistant Venue Manager | Allenstown

Allenstown QLD 4700•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Assist the Restaurant Manager in managing daily operations of the restaurant.
Train and supervise staff while ensuring compliance with food safety standards.
Develop strategies to improve sales and customer satisfaction.

Wait Staff

Wests Group Macarthur

Leumeah NSW 2560•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Deliver warm, efficient service in bistro and cafe spaces.
Take orders, serve food and beverages, and maintain cleanliness.
Provide exceptional customer experiences during operational hours.

Express your interest in future positions as they become available

Moama NSW 2731•N/A

~$50k - $70k(Estimated)

KEY POINTS WE FOUND

Join our team in the future as a hospitality professional.
Be first in line for roles such as Kitchen Attendants, Food Attendants, and Bar Attendants.
Provide exceptional service and maintain a positive atmosphere for guests.

Food and Beverage Attendant - Casual

Lancemore Hotel Group

Milawa VIC 3678•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Deliver exceptional guest service in various food and beverage outlets
Be an ambassador for the hotel
Work in a high volume, fast paced environment

Expressions of Interest - Food & Beverage Attendants

QUICKSILVER GROUP

Green Island QLD 4871•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Provide friendly and efficient food and beverage service
Greet guests and process orders in a professional manner
Support bar, café, restaurant or buffet operations as rostered

Bartenders and Waitstaff | Multiple Venues

Sydney NSW 2000•Casual/Holiday

~$55k(Estimated)

KEY POINTS WE FOUND

Work in luxury hospitality venues providing exceptional guest experiences.
Develop cocktail, beverage, and guest service skills.
Join a high-performing team at Australia''s most iconic luxury integrated resort.

Senior Crew Member | Burger Urge Toowoomba

Toowoomba City QLD 4350•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Provide exceptional customer service to ensure customer satisfaction.
Prepare food according to Burger Urge standards and maintain cleanliness.
Work efficiently in a fast-paced environment with team collaboration.

Bartender

Hyatt Hotel Canberra

Canberra ACT 2600•Full time

~$49k - $63k(Estimated)

KEY POINTS WE FOUND

Provide outstanding service and create memorable dining and drinking experiences.
Engage and connect with guests, making them feel welcomed.
Follow international and local Bar and Drink trends.

Food and Beverage Attendant

Morley WA 6062•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Provide excellent customer service and take orders behind the bar.
Serve food and drinks while maintaining a clean and tidy venue.
Sell arcade cards and manage the redemption store.

Assistant Venue Manager | Palmerston

Palmerston City NT 0830•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Assist the Restaurant Manager in managing daily operations and staff.
Ensure compliance with food safety and sanitation standards.
Develop strategies to improve sales and customer satisfaction.

Food & Beverage Attendant

South Brisbane QLD 4101•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Provide exceptional customer service to guests during their dining experience.
Prepare and serve a range of beverages and food items, ensuring high standards of hygiene.
Collaborate with kitchen staff to ensure seamless service and guest satisfaction.

Front of House - General Manager, Venue Manager and Assistant Venue Manager

The Sporting Globe

Perth WA 6000•Full time

~$70k - $90k(Estimated)

KEY POINTS WE FOUND

Manage front-of-house operations including staff training and rostering.
Ensure exceptional guest experiences and adherence to service standards.
Drive revenue growth while controlling costs and maintaining quality.

Shift Supervisor

Zeus Street Greek

Gungahlin ACT 2912•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and coordinate the team during shifts.
Ensure high standards of food quality and customer service.
Supervise team performance and provide coaching.

Restaurant Supervisor

Burpengary East QLD 4505•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Manage day-to-day operations of the restaurant
Hire, train, and supervise staff members
Ensure high levels of customer satisfaction and loyalty

Section Waiters - Rockpool Bar & Grill Melbourne

Rockpool Bar & Grill

VIC•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Deliver exceptional service to guests in a premium dining environment.
Collaborate with team members to ensure a seamless dining experience.
Maintain high standards of presentation and service.