Hospitality, Tourism & Food Services jobs in South Eastern QLD
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Posted 6d ago
F&B Attendant (In Room Dining)
Marriott
Surfers Paradise QLD 4217•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide friendly and efficient service of food and beverages to guests in hotel rooms.
- Maintain cleanliness of work areas and ensure guest satisfaction with food courses and beverages.
- Communicate effectively with the kitchen regarding orders and special requests.


+60d ago
Shift Supervisor - Sunshine Plaza
Red Rooster
Maroochydore QLD 4558•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards
- Lead and support crew to deliver excellent customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Junior Crew Member | Burger Urge Toowoomba
Burger Urge
South Toowoomba QLD 4350•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional customer service to ensure customer satisfaction.
- Prepare food according to Burger Urge standards and maintain cleanliness.
- Work collaboratively with team members in a fast-paced environment.


+60d ago
Assistant Restaurant Manager - Sunshine Plaza
Red Rooster
Maroochydore QLD 4558•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to enhance customer experiences.
- Drive continuous improvement and optimise profit while maintaining high standards.

+60d ago
Night Manager
Novotel
Sunshine Coast QLD•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and manage overnight hotel operations ensuring service excellence.
- Support and develop the night team while maintaining a positive work environment.
- Handle guest enquiries and emergencies with confidence.

Posted 37d ago
Sous Chef
Mulpha
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist with the day-to-day running of kitchen operations.
- Lead and inspire the kitchen team to maintain high standards.
- Manage food and labour costs to achieve budgetary goals.


+60d ago
Shift Supervisor - Carrara
Red Rooster
Carrara QLD 4211•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and ensure restaurant cleanliness.


Posted 32d ago
Crew Member - Beaudesert
Red Rooster
Beaudesert QLD 4285•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Maintain a clean and safe restaurant environment.
- Provide memorable customer experiences through interactions.


+60d ago
Shift Supervisor - Burleigh
Red Rooster
Burleigh Heads QLD 4220•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards
- Lead and support crew to deliver excellent customer experiences
- Maintain a clean and safe restaurant environment

Posted 28d ago
Restaurant Manager
Zeus Street Greek
Benowa QLD 4217•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the restaurant team to deliver exceptional food and service.
- Manage the restaurant''s P&L and drive performance through people.
- Inspire and develop leadership skills within the team.


+60d ago
Assistant Restaurant Manager - Maroochydore
Red Rooster
Maroochydore QLD 4558•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences


+60d ago
Shift Supervisor - Birtinya
Oporto
Birtinya QLD 4575•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.


+60d ago
Shift Supervisor - Clifford Gardens
Red Rooster
Mount Rascal QLD 4350•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.


+60d ago
Shift Supervisor - Currimundi
Red Rooster
Currimundi QLD 4551•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations during shifts to meet brand and customer standards.
- Lead and support crew to prepare and serve food while ensuring a positive culture.
- Utilise strong time management and multi-tasking skills in a fast-paced environment.


Posted 17d ago
Room Attendants
Southport Sharks
Southport QLD 4215•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the Housekeeping team at Southport Sharks'' new hotel.
- Maintain high standards of cleanliness in guest rooms and public areas.
- Work collaboratively with a focus on health and safety.
+60d ago
Room Attendant
BreakFree Alexandra Beach
Alexandra Headland QLD 4572•Full time
~$49k - $64k(Estimated)
KEY POINTS WE FOUND
- Thoroughly clean guest rooms and maintain high cleanliness standards.
- Collaborate with team members and assist guests as needed.
- Report maintenance issues and ensure guest privacy and security.


Posted 6d ago
Team Members - Pimpama
Oporto
Pimpama QLD 4209•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


Posted 50d ago
Shift Supervisor - Gympie
Red Rooster
Gympie QLD 4570•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.
Posted 52d ago
Front Office Manager
Sofitel
Broadbeach QLD 4218•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead the Front Office operation and establish the hotel as a market leader in personalised luxury service.
- Create tailored guest experiences through proactive engagement and thoughtful service delivery.
- Oversee billing accuracy, revenue capture, and manage departmental expenditure while maintaining luxury service standards.


Posted 59d ago
Crew Member - Maroochydore
Red Rooster
Maroochydore QLD 4558•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Create memorable customer experiences