Hospitality, Tourism & Food Services jobs in South Western VIC
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Posted 13d ago
Weekend Chef - Ballarat
Cater Care
Ballarat VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious and well-presented meals to a consistently high standard.
- Provide friendly, attentive service to create a positive dining experience for students.
- Maintain high standards of food safety, hygiene and kitchen cleanliness.
Posted 4d ago
Cafe/Kiosk Attendant
Genesis
Freshwater Creek VIC 3217•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver first class customer service to patrons
- Ensure compliance with food safety and health regulations
- Maintain the appearance and presentation of the café
Posted 4d ago
Cafe Coordinator
Genesis
Freshwater Creek VIC 3217•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and manage daily operations of the café
- Train and develop café crew to ensure high performance
- Ensure compliance with food safety and hygiene standards

Posted 5d ago
Kitchen Hand - Schnitz
SCHNITZ
Warrnambool VIC 3280•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook schnitzels and other menu items.
- Provide friendly and genuine service to guests.
- Maintain cleanliness and safety in the restaurant.

Posted 5d ago
Team Member - Schnitz
SCHNITZ
Warrnambool VIC 3280•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook schnitzels and other menu items.
- Provide friendly and genuine service to guests.
- Maintain a clean and organised restaurant environment.

Posted 5d ago
Chef | Aged Care & Retirement | Horsham, VIC
Cater Care
Horsham VIC 3400•Part time
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook meals for residents in an aged care environment.
- Maintain a clean and hygienic kitchen while supporting a collaborative team.
- Deliver high-quality food service that meets dietary requirements.

Posted 6d ago
Catering Assistant - Horsham
Cater Care
Horsham VIC 3400•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Support the preparation and service of nutritious meals.
- Assist with meal preparation and delivery of texture-modified foods.
- Maintain a clean and safe kitchen environment.


+60d ago
Restaurant Manager - Colac
Red Rooster
Colac VIC 3250•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement and maintain high standards of quality and safety.


Posted 2d ago
Crew Member - Warrnambool
Red Rooster
Warrnambool VIC 3280•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable customer experiences through interactions.
- Maintain a clean and safe restaurant environment.


Posted 13d ago
Housekeeper - Halls Gap
Discovery Parks Group
Halls Gap VIC 3381•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Clean and prepare guest accommodations and communal areas to the highest standard.
- Maintain a clean and welcoming environment with exceptional service.
- Work efficiently and independently with excellent time management skills.


+60d ago
Shift Supervisor - Colac
Red Rooster
Colac VIC 3250•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and manage restaurant operations during shifts
- Coach and support crew to deliver excellent customer service
- Maintain a clean and safe restaurant environment


+60d ago
Crew Member - Armstrong Creek
Red Rooster
Freshwater Creek VIC 3217•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable customer experiences through interactions.
- Maintain a clean and safe restaurant environment.


+60d ago
Assistant Restaurant Manager - Colac
Red Rooster
Colac VIC 3250•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to deliver exceptional customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.


+60d ago
Crew Member - Colac
Red Rooster
Colac VIC 3250•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Maintain a clean and safe restaurant environment.
- Provide memorable customer experiences through interactions.


Posted 11d ago
Shift Supervisor - Warrnambool
Red Rooster
Warrnambool VIC 3280•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and manage restaurant operations during shifts
- Inspire and support crew to deliver exceptional customer experiences
- Maintain a clean, safe, and positive restaurant environment
+60d ago
CAFE ALL ROUNDER
Whsmith
Lismore VIC 3324•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Longshot Cafe in Lismore Hospital.
- Prepare coffees and provide exceptional customer service.
- Maintain cleanliness and support café operations.
+60d ago
Motel Manager
Skilled Jobs Australia
Princetown VIC 3269•Full time
~$73k - $75k(Estimated)
KEY POINTS WE FOUND
- Manage day-to-day operations of the motel and its staff.
- Achieve revenue and room sales objectives while ensuring high service standards.
- Supervise staff and ensure compliance with quality standards and regulations.


+60d ago
Shift Supervisor - Armstrong Creek
Red Rooster
Freshwater Creek VIC 3217•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and ensure restaurant cleanliness.


+60d ago
Assistant Restaurant Manager - Armstrong Creek
Red Rooster
Freshwater Creek VIC 3217•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences

+60d ago
Team Member - Schnitz
SCHNITZ
Ballarat VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Serve customers and deliver a great experience every time
- Prepare and cook schnitzels to perfection
- Keep the restaurant clean and organised