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Hospitality, Tourism & Food Services jobs in South Western WA

215 jobs
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+60d ago

Shift Supervisor - Merriwa

Chicken Treat
Merriwa WA 6030•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver exceptional customer experiences.
  • Ensure food safety and quality standards are met during shifts.
  • Manage time effectively to complete tasks and drive sales.
+60d ago

Front of House Team Member

Dome Coffees Australia
Forrestfield WA 6058•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Welcoming and assisting guests in a café environment
  • Preparing and delivering food and beverages
  • Performing general cleaning duties and resetting tables
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+60d ago

Shift Supervisor - Currambine

Red Rooster
Currambine WA 6028•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and customer standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a clean and safe restaurant environment.
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+60d ago

Assistant Restaurant Manager - Byford

Chicken Treat
Byford WA 6122•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
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Posted 45d ago

Shift Supervisor - Byford DTR

Red Rooster
Byford WA 6122•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a positive culture and clean restaurant environment.
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+60d ago

Shift Supervisor - Pinjarra

Chicken Treat
Pinjarra WA 6208•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food preparation.
  • Manage time effectively to complete tasks to high standards.
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+60d ago

Assistant Restaurant Manager - Rockingham

Red Rooster
Rockingham WA 6168•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
Job Cover
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+60d ago

Shift Supervisor - Bunbury Blair

Chicken Treat
Bunbury WA 6230•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food preparation.
  • Manage time effectively to complete tasks to high standards.
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Posted 1d ago

Restaurant Team Member

Mad Mex
Rockingham WA 6168•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, healthy, and authentic Mexican food.
  • Deliver exceptional customer service with a vibrant personality.
  • Participate in ongoing training and development opportunities.
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Posted 14d ago

Restaurant Manager

Zeus Street Greek
Rockingham WA 6168•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the restaurant team to deliver exceptional food and service.
  • Manage the restaurant''s P&L and drive performance through people.
  • Inspire and develop leadership capabilities within the team.
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+60d ago

Assistant Restaurant Manager - Busselton

Red Rooster
Busselton WA 6280•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
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+60d ago

Crew Member - Mindarie

Red Rooster
Mindarie WA 6030•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Job Cover
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+60d ago

Team Members - Alkimos

Chicken Treat
Alkimos WA 6038•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Maintain a clean and safe restaurant environment
  • Provide excellent customer service and create fun moments
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+60d ago

Team Members - Australind

Chicken Treat
Australind WA 6233•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Maintain a clean and safe restaurant environment
  • Provide excellent customer service and create enjoyable experiences
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+60d ago

Shift Supervisor - Margaret River

Chicken Treat
Margaret River WA 6285•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver exceptional customer experiences.
  • Ensure food safety and quality standards are met during shifts.
  • Drive sales and maximise profit while maintaining a safe environment.
Job Cover
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+60d ago

Restaurant Manager - Butler

Red Rooster
Butler WA 6036•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Drive continuous improvement in performance and maintain high standards.
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+60d ago

Shift Supervisor - Waikiki

Chicken Treat
Waikiki WA 6169•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver exceptional customer experiences.
  • Ensure food safety and quality standards are met during shifts.
  • Drive sales and maximise profit while maintaining a safe environment.
Job Cover
Company Logo
Posted 45d ago

Crew Member - Byford DTR

Red Rooster
Byford WA 6122•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Job Cover
Company Logo
+60d ago

Shift Supervisor - Port Kennedy

Red Rooster
Port Kennedy WA 6172•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to deliver excellent customer experiences.
  • Maintain a clean and safe restaurant environment.
Company Logo
+60d ago

KFC Assistant Restaurant Manager - Warnbro WA

KFC Corporate
Warnbro WA 6169•Full time
~$72k(Estimated)
KEY POINTS WE FOUND
  • Lead a team to deliver exceptional customer experiences.
  • Ensure food quality and safety standards are maintained.
  • Support training and development of crew members.
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