Hospitality, Tourism & Food Services jobs in Sydney NSW
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Posted 7d ago
Retail Manager
ICE CREAM INVESTMENTS PTY LTD
Miranda NSW 2228•Full time
$82k
Above avg
KEY POINTS WE FOUND
- Spearhead operations at the gelato store in Miranda, NSW.
- Manage and supervise retail staff, including recruitment and training.
- Implement sales strategies to enhance productivity and store profitability.
Posted today
Retail Manager
Park Bong Sook Chicken Chatswood
Chatswood NSW 2067•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant and manage staff.
- Develop and implement operational policies to improve performance.
- Monitor sales performance and ensure compliance with regulations.
Posted 22d ago
Chief Kikisakeshi (Sake Sommelier) & Bar Manager
super kaijo pty ltd
Sydney NSW 2000•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee the bar and beverage operations of the venue.
- Design and manage a sake-focused beverage offering.
- Manage staff selection, training, and compliance with regulations.
Posted 7d ago
Chef
ACAC Coffee Pty Ltd (T/A: Lumina Cafe)
Macquarie Park NSW 2113•Full time
KEY POINTS WE FOUND
- Responsible for planning and organising food preparation and cooking for dine-in service.
- Coordinate daily kitchen workflow and maintain food quality and presentation.
- Demonstrate cooking techniques and train kitchen staff.
Posted 16d ago
Chef
MENSHO SYDNEY PTY LTD
Sydney CBD NSW•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food to high standards
- Supervise kitchen staff and manage inventory
- Ensure compliance with food safety regulations
Posted 15d ago
Chef
Miji Sydney Pty Ltd
North Sydney NSW 2060•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept.
- Oversee daily kitchen operations, including food preparation, cooking, plating and service timing.
- Manage kitchen staff, including scheduling, task allocation, training and performance supervision.
Posted 22d ago
Chef-Indian Tandoor & Curry
Shah & Kumar Pty Ltd, trading as Falak Indian Cuisine
Caddens NSW 2747•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Indian Cuisine Chef for a busy restaurant.
- Responsible for managing Tandoor and Curry sections and preparing a variety of Indian dishes.
- Must maintain high standards of hygiene and food safety.
Posted today
Venue Managers
The Trustee for Papayogi Unit Trust
Glebe NSW 2037•Full time
$80k - $85k
KEY POINTS WE FOUND
- Oversee daily operations of the venue ensuring high-quality service delivery.
- Supervise and train staff while managing customer relations and service standards.
- Ensure compliance with health and safety regulations and operational procedures.
Posted today
Chef (Full-Time)
Wakame Pty Ltd t/a Zushi Surry Hills
Surry Hills NSW 2010•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Lead and coordinate kitchen operations in a fast-paced environment.
- Prepare high-quality dishes and assist in menu planning.
- Ensure compliance with food safety standards and supervise kitchen staff.
Posted 8d ago
Cook / Chef - Full Time Position
Bringko Epping Pty Ltd – The Bunsik Burger
Epping NSW 2121•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Cook or Chef for a full-time position.
- Prepare and cook menu items ensuring consistency and quality.
- Maintain kitchen cleanliness and assist with food preparation and stock management.
Posted 7d ago
Cook (3)
KAMAKSHI HOSPITALITY PTY LTD
Wentworthville NSW 2145•Full time
$80k - $81k
Above avg
KEY POINTS WE FOUND
- Prepare a range of high-quality meals for customers.
- Help design new menu items and streamline processes between staff.
- Supervise kitchen hands and maintain hygiene standards.
Posted 7d ago
Cook
Kasundi Indian Restaurant
Bexley North NSW 2207•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of authentic dishes according to restaurant recipes.
- Ensure high standards of food safety and kitchen hygiene are maintained.
- Collaborate with kitchen staff to ensure smooth operations during service.
Posted 7d ago
Retail Manager
ICE CREAM INVESTMENTS PTY LTD
Brighton-le-Sands NSW 2216•Full time
$82k
Above avg
KEY POINTS WE FOUND
- Spearhead operations at the gelato store in Brighton-le-Sands, NSW.
- Manage and supervise retail staff, including recruitment and training.
- Implement sales strategies to enhance productivity and store profitability.
Posted today
Travel Consultant
CNS Travel Pty Ltd
Chatswood NSW 2067•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Coordinate customized Australian travel arrangements for overseas clients.
- Manage bookings and provide on-tour support for inbound tourists.
- Communicate effectively with Mandarin-speaking clients and travel agents.
Posted 23d ago
CHEF
ASYNC IT SOLUTIONS PTY LTD T/A DURKS CAFE & EATERY (EASTERN CREEK)
Eastern Creek NSW 2766•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Plan, prepare and cook food to high standards.
- Assist with menu planning and contribute ideas for new dishes.
- Supervise kitchen staff and ensure efficient kitchen operations.
Posted 23d ago
Cook
Mazzitto & Co PTY LTD
Campbelltown NSW 2560•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare a variety of all-day brunch dishes to high standards.
- Manage end-to-end kitchen operations and train kitchen staff.
- Ensure compliance with food hygiene practices and standards.
Posted 16d ago
Chef
Tavern Winmalee Pty Ltd
Winmalee NSW 2777•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare quality meals and assist with menu development.
- Ensure efficient operation of the bistro kitchen during service.
- Supervise and train junior kitchen staff while maintaining food safety standards.
Posted 23d ago
Cook
Kozzy Beans Pty Ltd
Eastgardens NSW 2036•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of breakfast, lunch and café-style dishes.
- Maintain food safety and hygiene standards in the kitchen.
- Assist with menu planning and support junior kitchen staff.
Posted 23d ago
chef
Anchor & Ale Seafood and Grill Restaurant
Castle Hill NSW 2154•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of meals while maintaining consistent food quality and presentation
- Assist in planning menus and estimating food and labour requirements
- Monitor food preparation processes to ensure dishes meet company standards
+60d ago
Hotel Manager
Macleay Hotel
Eastern Suburbs Sydney NSW•Full time
KEY POINTS WE FOUND
- Take complete operational control of the hotel.
- Manage all departments including reception, housekeeping, and guest services.
- Prepare budgets and oversee accounting functions.