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Hospitality, Tourism & Food Services jobs in Sydney NSW

1431 jobs
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Expiring in 3d

Food & Beverage Attendant - Sydney Airport

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Eastern Suburbs Sydney NSW•Part time
~$40k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a friendly and reliable team at Sydney Domestic Airport.
  • Work across popular food and beverage outlets.
  • Deliver excellent customer service in a fast-paced environment.
Posted 10d ago

Chef de Cuisine - Cirq

Crown Sydney
Sydney NSW 2000•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
  • Lead the culinary vision of the Level 26 venue, CIRQ.
  • Drive menu innovation and ensure exceptional guest experiences.
  • Oversee kitchen operations and support culinary standards.
Posted 25d ago

Cook Opportunities - Crown Sydney

Crown Sydney
Sydney NSW 2000•Full time
~$57k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook high-quality dishes in line with venue standards and recipes.
  • Support day-to-day kitchen operations across various service styles and concepts.
  • Maintain exceptional food quality, presentation, and consistency.
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+60d ago

Store Manager - Sylvania

Chargrill Charlie's
Sylvania NSW 2224•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead restaurant team members to ensure excellent customer service and product quality.
  • Recruit and train employees to maintain the stellar reputation of Chargrill Charlie''s.
  • Manage all aspects of restaurant management and profitability.
Posted 17d ago

Front Office Assistant Manager (Duty Manager)

ACCOR
Mascot NSW 2020•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Ensure high level of guest service at all times across the hotel.
  • Lead and support the Front Office team, driving loyalty sign ups and resolving guest complaints.
  • Assist with check-in and check-out processes, maintaining health and safety standards.
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Posted 9d ago

Hotel Manager - Waldorf Astoria Sydney

Hilton Hotels
Sydney NSW 2000•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
  • Oversee daily operations of Waldorf Astoria Sydney
  • Lead a diverse team of executives and department leaders
  • Ensure exceptional guest experiences and operational excellence
+60d ago

Cook

Estia Investments Pty Ltd
Camden NSW 2570•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Assist with kitchen management alongside the Chef
  • Tailor meals to meet individual needs and preferences
  • Ensure residents receive healthy and nutritious meals
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Posted 1d ago

Food & Beverage Attendants

West HQ
Rooty Hill NSW 2766•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver outstanding service across diverse outlets
  • Engage with guests and maintain cleanliness
  • Support team communication during busy periods
Posted 19d ago

Housekeeping Office Coordinator (AM/PM)

Shangri-La Hotels
The Rocks NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Coordinate information between guests, employees, and hotel departments.
  • Handle guest complaints and ensure effective communication with staff.
  • Maintain cleanliness and organisation of the Housekeeping Office.
Posted 24d ago

Food and Beverage Attendant | Club Millesime

Sofitel
Sydney NSW 2000•Part time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Provide warm, attentive service to VIP guests at Club Millesime.
  • Curate exceptional moments with impeccable timing and attention to detail.
  • Guide guests with confidence and poise through menu and beverage knowledge.
Posted 25d ago

Kitchen Manager – Catering

INAC Hospitality
Sydney CBD NSW•Full time
~$95k - $105k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a high-volume kitchen production team.
  • Ensure timely and accurate food production while maintaining quality standards.
  • Develop future team leaders and improve operational efficiency.
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+60d ago

Banquets Attendant

Four Seasons Hotel Sydney
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide attentive and personalised food and beverage service during all banquet functions
  • Set up, service, and breakdown event spaces according to banquet event orders and guest expectations
  • Work collaboratively with the Banquets, Culinary, and Events teams to ensure smooth function execution
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+60d ago

SDN Pyrmont - Cook

SDN Children's Services
Cultural DiversityDiversityIndigenous Australians
Pyrmont NSW 2009•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Plan and implement a nutritious and exciting menu for children.
  • Provide high quality meals in a safe and hygienic environment.
  • Establish positive relationships with children and families.
Posted 48d ago

Food & Beverage Attendant | Public House Pertersham | NSW

Open Door Pub Co Pty Ltd
Sydney NSW•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Welcoming guests and creating a friendly atmosphere
  • Taking orders and serving food and beverages
  • Working across various areas of the venue and providing great customer service
Posted 18d ago

Food and Beverage Supervisor

Sofitel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Supervise and lead the food and beverage team during daily operations.
  • Ensure high standards of guest experience and service quality.
  • Conduct staff training and manage daily operational requirements.
Posted 34d ago

Cook

Estia Investments Pty Ltd
Merrylands NSW 2160•Part time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Assist with kitchen management alongside the Chef
  • Tailor meals to meet individual needs and preferences
  • Ensure residents receive healthy and nutritious meals
Posted 11d ago

Kitchen Hand - Events & Functions

Bankstown Sports Club
Bankstown NSW 2200•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the Events & Functions team at Bankstown Sports as a Kitchen Hand.
  • Support chefs by maintaining cleanliness and assisting with food preparation.
  • Flexible casual positions available with opportunities for career growth.
Posted 12d ago

Commis Chef - Altitude Restaurant

Shangri-La Hotels
The Rocks NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the Altitude Kitchen team as a Commis Chef.
  • Support chefs in preparing high-quality dishes with seasonal Australian produce.
  • Develop culinary skills in a fast-paced, fine-dining environment.
Posted 24d ago

Rooms Controller | Front Office

Sofitel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage the hotel’s daily room inventory and allocations.
  • Coordinate room assignments based on guest preferences and operational priorities.
  • Ensure effective communication with various departments to maximise room readiness.
Posted 14d ago

Room Attendant | Crown Sydney

Crown Sydney
Sydney NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the Housekeeping team at Crown Sydney to deliver high-quality guest experiences.
  • Clean and prepare guest rooms to meet Crown''s high standards.
  • Work in a supportive team environment with flexible hours.
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