Hospitality, Tourism & Food Services jobs in Sydney NSW
1432 jobs
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Posted 19d ago
Executive Lounge Roles
Shangri-La Hotels
The Rocks NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Deliver personalised guest service including check-ins and check-outs.
- Provide premium food and beverage service during breakfast and evening canapés.
- Maintain lounge presentation and support daily operations.
+60d ago
Crew Member - Mt Pritchard
Red Rooster
Mount Pritchard NSW 2170•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Maintain a clean and safe restaurant environment.
- Create memorable customer experiences through interactions.
Posted 26d ago
Club Operations, Bar, Gaming and Cafe Attendants
St Marys Rugby League Club
North St Marys NSW 2760•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Engage and assist members and visitors to the Club
- Ensure Club facilities are clean and maintained to standard
- Food and beverage preparation and service
+60d ago
Team Member - Broadway
Grill'd
Rushcutters Bay NSW 2011•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill'd Broadway
- Flexible shifts that fit around your lifestyle
- Receive training and support for career growth
Posted 11d ago
Catering Assistant
Compass Group
Penrith NSW 2750•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist with food preparation and sandwich making
- Serve meals and maintain cleanliness across kitchen and dining areas
- Support the team to deliver a positive dining experience for residents
+60d ago
Kitchen Hands, Catering Assistant & FSAs | Sydney
Pinnacle People - Casual
Sydney NSW 2000•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team in Sydney for various kitchen and catering roles.
- Flexible shifts available through a mobile app for work-life balance.
- Immediate start for candidates with relevant experience.
Posted 26d ago
Chef
dnata catering and retail
Mascot NSW 2020•Full time
~$79k - $85k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook various international hot and cold meals in commercial quantities.
- Maintain a hygienic work environment and follow food safety policies.
- Work in a busy kitchen environment with a rotating roster.
Posted 11d ago
Assistant Manager - Cucina Porto
The Star Entertainment Group
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a team in delivering daily operations of Cucina Porto.
- Assist in achieving financial and operational targets.
- Ensure compliance with service standards and Responsible Service of Alcohol.
Posted 4d ago
Operations Leading Hand (Customer Delivery)
dnata catering and retail
Mascot NSW 2020•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate catering operations to ensure on-time aircraft servicing.
- Supervise, train and support team members while maintaining safety and quality standards.
- Provide professional communication and customer service to ensure a strong team culture.
+60d ago
Team Member - Crown St
Grill'd
Darlinghurst NSW 2010•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill''d bringing fresh flavours and good vibes to customers.
- Receive training and support to develop skills in hospitality, including a nationally accredited traineeship.
- Enjoy flexible shifts, staff discounts, and a positive workplace culture.
+60d ago
Team Member - Lane Cove
Grill'd
Lane Cove NSW 2066•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill''d Lane Cove
- Flexible shifts that accommodate your lifestyle
- Receive training and perks including free meals and discounts
Posted 36d ago
Bar Manager
Kingpin
Campbelltown NSW 2560•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the bar team while fostering a positive culture.
- Manage bar operations including ordering and stocktake.
- Engage with guests to create a vibrant atmosphere.
Posted 26d ago
Laundry Attendant
Shangri-La Hotels
The Rocks NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Operate heavy-duty washing machines to process linens.
- Sort and manage large volumes of linens with care.
- Maintain cleanliness and organisation of the laundry area.
+60d ago
Team Member - Rouse Hill
Grill'd
Rouse Hill NSW 2155•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill''d Rouse Hill
- Flexible shifts that fit around your life
- Opportunity for accredited training and growth
Posted 11d ago
Commis Chef - The Star Sydney
The Star Entertainment Group
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support the assigned section as directed by the Sous Chef.
- Assist with fundamental cooking and food preparation tasks.
- Maintain cleanliness of kitchen equipment and workstations.
Posted 58d ago
Food and Beverage Attendant
ACCOR
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Greet and welcome guests, assist with enquiries and restaurant bookings.
- Guide guests through menu selections and drive revenue through upselling techniques.
- Maintain cleanliness and organisation of dining areas while handling guest enquiries.
+60d ago
Front of House Manager - Bondi
Chargrill Charlie's
Bondi Beach NSW 2026•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support crew members in providing exceptional guest service.
- Maintain store operations and contribute to continuous improvement.
- Demonstrate leadership skills and empathy in guest interactions.
+60d ago
Food and Beverage Attendant | Club Millesime
Sofitel
Sydney NSW 2000•Part time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Provide warm, attentive service to VIP guests at Club Millesime.
- Curate exceptional moments with impeccable timing and attention to detail.
- Guide guests with confidence and poise through menu and beverage knowledge.
Posted 4d ago
Front Office Supervisor | Full Time
ACCOR
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Supervise and coordinate daily Front Office operations in accordance with Accor brand standards.
- Deliver warm, personalised and professional guest service, ensuring a positive guest journey.
- Lead by example in delivering Accor's service culture and promoting a professional, guest-focused approach.
Posted 5d ago
Chef De Partie
Four Seasons Hotel Sydney
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality dishes in accordance with Four Seasons standards.
- Manage your designated kitchen section, ensuring smooth and efficient service.
- Support the training and development of Commis Chefs and junior team members.