Hospitality, Tourism & Food Services jobs in Sydney NSW
1431 jobs
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+60d ago
Crew Member - Wentworthville
Red Rooster
Wentworthville NSW 2145•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Create memorable customer experiences through interactions
- Maintain a clean and safe restaurant environment

Posted 11d ago
Shift Supervisor
Zeus Street Greek
Turramurra NSW 2074•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts
- Ensure high standards of food quality and customer service
- Support team performance through coaching and feedback
Posted 4d ago
Precinct Meeting and Events Floor Manager
Panthers Penrith
Penrith NSW 2750•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the team in delivering exceptional meetings and events.
- Ensure seamless event execution and outstanding customer experiences.
- Oversee daily operations and coordinate with various departments.


+60d ago
Team Members - Dural
Oporto
Dural NSW 2158•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 8d ago
Kitchen Hand - Dishes and Cleaning
Wests Group Macarthur
Leumeah NSW 2560•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team across multiple venues.
- Contribute to kitchen operations by maintaining cleanliness and hygiene.
- Flexible shifts available with training provided.


Posted 38d ago
Expression of Interest – Restaurant | South Sydney
Anglicare
Taren Point NSW 2229•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service with warmth and care.
- Prepare food and beverages, including espresso coffee.
- Maintain a tidy and welcoming café environment.


+60d ago
Shift Supervisor - Greystanes
Oporto
Wentworthville NSW 2145•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.


+60d ago
Team Members - Warringah Mall
Oporto
Brookvale NSW 2100•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable experiences through customer interactions.
- Maintain a clean and safe restaurant environment.
+60d ago
Catering Assistant - Canley Vale
SummitCare
Canley Vale NSW 2166•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist in food preparation and service in a residential aged care facility.
- Ensure compliance with food safety standards and HACCP guidelines.
- Provide excellent customer service and support to residents.


+60d ago
Restaurant Manager - Tallawong
Oporto
Schofields NSW 2762•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences and maintain safety standards.
- Drive continuous improvement and optimise profit while managing costs.


+60d ago
Shift Supervisor - Prestons Beech Road
Red Rooster
Casula NSW 2170•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards
- Lead and support crew to prepare and serve food
- Maintain a positive culture and clean restaurant environment


+60d ago
Shift Supervisor - Casula DT
Oporto
Casula NSW 2170•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.
Posted 52d ago
Cook | Breakfast
Sofitel
Sydney NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook exceptional breakfast dishes with precision and flair.
- Maintain high standards of hygiene, safety, and presentation in the kitchen.
- Collaborate with the culinary team to deliver memorable dining experiences.


+60d ago
Team Members - Werrington DTR
Oporto
Werrington NSW 2747•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


+60d ago
Shift Supervisor - Warringah Mall
Oporto
North Manly NSW 2100•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.

Posted 12d ago
Shift Supervisor
Zeus Street Greek
Wetherill Park NSW 2164•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts
- Ensure high standards of food quality and customer service
- Support team performance through coaching and feedback
Posted 44d ago
Room Attendant
Sofitel
Sydney NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Clean and prepare guest rooms to high standards
- Deliver friendly, professional service when interacting with guests
- Report maintenance issues and keep public areas tidy
Posted 45d ago
Housekeeping Room Attendant
ACCOR
Wentworthville NSW 2145•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Seeking energetic and enthusiastic Housekeeping Room Attendants.
- Must have a positive attitude and good time management skills.
- Flexible to work across a seven-day roster.


+60d ago
Team Members - Bankstown HC
Oporto
Bankstown NSW 2200•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 19d ago
Floor Supervisor
Shangri-La Hotels
The Rocks NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire the housekeeping team to maintain cleanliness standards.
- Conduct quality checks to ensure brand standards are met.
- Provide coaching and training to team members.