Hospitality, Tourism & Food Services jobs
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Posted 2d ago
Kitchen Attendants
CH on Peel Pty Ltd (trading as Central Hospitality Group) / CH Boutique Hotel
Tamworth NSW 2340•Full time
$60k - $73k
Above avg
KEY POINTS WE FOUND
- Opportunity to develop culinary skills in a fast-paced environment
- Assist Cooks/Chefs in food preparation and kitchen operations
- Maintain high hygiene standards and a clean workspace
Posted 2d ago
Food and Beverage Attendants
CH on Peel Pty Ltd (trading as Central Hospitality Group) / CH Boutique Hotel
Tamworth NSW 2340•Full time
$63k - $70k
Above avg
KEY POINTS WE FOUND
- Opportunity to develop hospitality skills in a fast-paced environment.
- Responsible for food and beverage duties and bar work.
- Must be available for a 7-day roster including nights and weekends.
Posted 2d ago
Chefs / Cooks
CH on Peel Pty Ltd (trading as Central Hospitality Group) / CH Boutique Hotel
Tamworth NSW 2340•Full time
$58k - $75k
KEY POINTS WE FOUND
- Operate kitchens and meet KPI targets
- Train and manage kitchen staff
- Prepare and present high-end dishes
Posted 2d ago
Cook
Foreign Return
Surry Hills NSW 2010•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook meals according to the signature menu.
- Ensure food safety and hygiene standards are met.
- Contribute to menu development and training of new staff.
Posted 2d ago
Product and Quality Assurance Department Manager at McDonalds
NFR HOLDINGS TRUST
Sarina QLD 4737•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Responsible for planning and overseeing quality assurance systems.
- Ensure compliance with food safety and operational standards.
- Manage equipment maintenance and operational infrastructure.
Posted 2d ago
Cook
The Sovereign Receptions Centre
North Eastern Suburbs Melbourne VIC•Full time
KEY POINTS WE FOUND
- Prepare and cook dishes according to established recipes and quality standards.
- Ensure all food preparation meets food safety and hygiene regulations including HACCP principles.
- Work collaboratively with other kitchen staff during busy service periods.


Posted 2d ago
Apprentice Chef
Prestige Staffing
Wentworth NSW 2648•Full time
KEY POINTS WE FOUND
- Join a small kitchen team in a family-run pub and bistro.
- Complete your Certificate III in Commercial Cookery while gaining real kitchen experience.
- Work a Tuesday to Saturday roster, including split shifts and evenings.
Posted 2d ago
People Performance Department Manager at McDonalds
NFR HOLDINGS TRUST
Sarina QLD 4737•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Responsible for planning and coordinating workforce capability development.
- Focus on improving staff performance and operational efficiency.
- Manage safety compliance and inventory management.
Posted 2d ago
Restaurant Manager at McDonald's
EMPAB PTY LTD The Trustee for the Bews Family Trust
Goonellabah NSW 2480•Full time
$86k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day operations of the restaurant to achieve sales and profitability targets.
- Develop and implement business plans aligned with McDonald's objectives.
- Recruit, train, and develop staff while ensuring compliance with operational procedures.
Posted 2d ago
Restaurant Managers
Moranbah Community Workers Club Inc
Moranbah QLD 4744•Full time
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Lead and mentor junior staff in a busy hospitality environment.
- Oversee daily operations across various service areas including bar and bistro.
- Ensure compliance with operational standards and maintain a customer-focused atmosphere.
Posted 2d ago
Customer Experience Department Manager at McDonalds
EMPAB PTY LTD The Trustee for the Bews Family Trust
Goonellabah NSW 2480•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Plan, direct and coordinate customer service systems in a high-volume restaurant.
- Monitor customer feedback and operational results to implement improvements.
- Lead and support customer-facing employees to enhance service delivery.
Posted 2d ago
Customer Experience Department Manager at McDonalds
EMPAB PTY LTD The Trustee for the Bews Family Trust
Lismore NSW 2480•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Plan, direct and coordinate customer service systems in a high-volume restaurant.
- Monitor customer feedback and operational results to implement improvements.
- Lead and support customer-facing employees to enhance service delivery.

Posted 3d ago
Restaurant Staff Wanted! - All Venues
Merivale
Sydney NSW•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team across multiple restaurant roles.
- Provide exceptional service and create memorable experiences for guests.
- Enjoy flexible hours and opportunities for career development.

Posted 3d ago
Assistant Restaurant Manager | New Opening | Merivale
Merivale
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in managing a large team in a fast-paced restaurant environment.
- Ensure exceptional guest experiences and maintain venue standards.
- Implement financial controls and growth strategies.
Posted 3d ago
Chef
BT Tavern Pty Ltd
Strathfieldsaye VIC 3551•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of pub-style and contemporary Australian dishes.
- Plan and organise daily food preparation activities and monitor food quality.
- Contribute to menu planning and coordinate kitchen activities for efficient service.
Expiring in 3d
Waiter Supervisors
Eaton Tavern
Eaton WA 6232•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Provide attentive table and dining service to guests.
- Supervise and support waitstaff during service to ensure high standards.
- Assist customers with food and beverage selections and manage service issues.
Posted 25d ago
Chef
Saviour Foods Pty Ltd
Warnbro WA 6169•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of pub-style and contemporary menu items.
- Monitor food preparation and cooking processes to maintain quality and presentation.
- Guide and support junior kitchen staff in food preparation and cooking procedures.
Posted 18d ago
Cook
Rukhiba Pty Ltd
Dysart QLD 4745•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of menu items including pizzas and café-style meals.
- Maintain food quality and safety standards during preparation and cooking.
- Collaborate with kitchen staff to ensure efficient service and food presentation.


Posted 19d ago
Centre Cook
Goodstart Early Learning
Moorabbin Airport VIC 3194•Part time
$65k - $74k
Above avg
KEY POINTS WE FOUND
- Create delicious, healthy meals for children.
- Plan menus and manage food supplies in consultation with the Centre Director.
- Maintain high standards of food safety and hygiene.
Posted 18d ago
Cook
The Carnegie Commons
Carnegie VIC 3163•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of tapas and casual dining dishes.
- Maintain consistent food quality, portioning, and presentation.
- Follow food safety and hygiene procedures.