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Hospitality, Tourism & Food Services jobs

7456 jobs
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Posted 16d ago

COOK

Inaaya & Samir Pty Ltd t/a Curry Hut Restaurant
Wattle Grove WA 6107•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a busy kitchen team at a popular Indian restaurant.
  • Prepare and cook dishes according to menu standards.
  • Maintain high food safety and hygiene standards.
Posted today

Cafe/Restaurant Manager

Morandini Investments Pty Ltd
Casuarina NT 0810•Full time
$69k - $77k
KEY POINTS WE FOUND
  • Manage daily operations of the cafe/restaurant.
  • Recruit, train, and supervise staff to ensure smooth operations.
  • Collaborate with chefs to design and plan menus.
Posted 7d ago

Cook

Kasundi Indian Restaurant
Bexley North NSW 2207•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of authentic dishes according to restaurant recipes.
  • Ensure high standards of food safety and kitchen hygiene are maintained.
  • Collaborate with kitchen staff to ensure smooth operations during service.
Posted 7d ago

Cook

Calamari From Squid Pty Ltd
Scarborough QLD 4020•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Prepare, cook, and present seafood and other dishes according to menu standards.
  • Ensure food safety and hygiene requirements are met while handling seafood.
  • Maintain a clean and organised kitchen while working efficiently during high-volume service periods.
Posted 7d ago

Chinese Cuisine Cook

Citizen Restaurant
Adelaide SA 5000•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook traditional Chinese dishes.
  • Assist with menu planning and stock control.
  • Maintain food safety and hygiene standards.
Posted today

Chef

SkillQuest
West Beach SA 5024•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a dynamic kitchen team in a busy coastal hospitality venue.
  • Prepare and deliver high-quality meals while maintaining cooking standards.
  • Contribute to menu development and oversee kitchen operations.
Posted 7d ago

Restaurant Manager

Primary Espresso
Bowral NSW 2576•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant
  • Manage staff and ensure high service standards
  • Control operational costs and maintain customer satisfaction
Posted 22d ago

Chef

CHANDNI CHOWK INDIAN RESTAURANT
Coburg VIC 3058•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Plan and develop menus while ensuring food quality and profitability.
  • Supervise kitchen staff and maintain hygiene standards.
  • Prepare and cook food while managing kitchen operations.
Expiring today

Chef

SGGK PTY LTD
Belrose NSW 2085•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare authentic Indian cuisine with a focus on taste and presentation.
  • Manage kitchen operations including menu planning and food safety compliance.
  • Supervise kitchen staff and maintain a clean and organized kitchen environment.
Posted 22d ago

Pastry Chef

Kalymnos Pastries
Torrensville SA 5031•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Responsible for preparation and production of Greek desserts and pastries.
  • Manage the pastry section and lead a small team.
  • Ensure quality control and develop new recipes.
Posted today

Travel Consultant

CNS Travel Pty Ltd
Chatswood NSW 2067•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
  • Coordinate customized Australian travel arrangements for overseas clients.
  • Manage bookings and provide on-tour support for inbound tourists.
  • Communicate effectively with Mandarin-speaking clients and travel agents.
Posted today

Venue Managers

The Trustee for Papayogi Unit Trust
Glebe NSW 2037•Full time
$80k - $85k
KEY POINTS WE FOUND
  • Oversee daily operations of the venue ensuring high-quality service delivery.
  • Supervise and train staff while managing customer relations and service standards.
  • Ensure compliance with health and safety regulations and operational procedures.
Posted 16d ago

Chef & Cook – Multiple Positions

EVE & GURI PTY LTD
VIC•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook authentic Italian dishes according to standard recipes.
  • Manage food preparation and ensure compliance with food safety regulations.
  • Collaborate with the kitchen team to ensure timely service during peak hours.
Posted 8d ago

Cook / Chef - Full Time Position

Bringko Epping Pty Ltd – The Bunsik Burger
Epping NSW 2121•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Seeking an experienced Cook or Chef for a full-time position.
  • Prepare and cook menu items ensuring consistency and quality.
  • Maintain kitchen cleanliness and assist with food preparation and stock management.
Posted 22d ago

Chief Kikisakeshi (Sake Sommelier) & Bar Manager

super kaijo pty ltd
Sydney NSW 2000•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee the bar and beverage operations of the venue.
  • Design and manage a sake-focused beverage offering.
  • Manage staff selection, training, and compliance with regulations.
Posted today

Cook

HIS IDEA PTY LTD trading as KENZO SUSHI
Pimpama QLD 4209•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Japanese dishes including sushi, ramen, and bento meals.
  • Maintain food quality, hygiene standards, and monitor stock levels.
  • Coordinate with kitchen staff for efficient kitchen operations.
Posted 7d ago

Chef/Cook

BIN 232 BROADBEACH
Broadbeach Waters QLD 4218•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan menus and order supplies for the kitchen.
  • Prepare, cook, and present dishes to a consistent standard.
  • Supervise kitchen staff and ensure compliance with food safety standards.
Posted 23d ago

Chef

Brewstone Pizzeria and Cafe
Port Sorell TAS 7307•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and present a variety of breakfast, brunch, and lunch dishes.
  • Plan and develop menu items in consultation with management.
  • Maintain high standards of food safety and hygiene.
Posted 22d ago

Chef/Cook all grades

Shorehouse Townsville - Kelaidan Hospitality Pty Ltd
Townsville QLD•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a growing hospitality group in Townsville.
  • Seeking passionate chefs/cooks with experience in quality establishments.
  • Flexible working hours and opportunities for career progression.
Posted 7d ago

Retail Manager

ICE CREAM INVESTMENTS PTY LTD
Miranda NSW 2228•Full time
$82k
Above avg
KEY POINTS WE FOUND
  • Spearhead operations at the gelato store in Miranda, NSW.
  • Manage and supervise retail staff, including recruitment and training.
  • Implement sales strategies to enhance productivity and store profitability.
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