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Hospitality, Tourism & Food Services jobs

7220 jobs
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Posted 20d ago

Duty Manager | The Telegraph Hotel, Hobart

Open Door Pub Co Pty Ltd
Hobart TAS 7000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead daily operations at a prominent venue in Hobart.
  • Motivate and develop a high-performing front-of-house team.
  • Ensure compliance and safety standards during peak trade.
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Posted 26d ago

Assistant Restaurant Manager

Grill'd
Young workers
Victoria Point QLD 4165•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire a passionate team alongside the Restaurant Manager.
  • Drive performance and develop team skills while ensuring smooth operations.
  • Create epic dining experiences and manage safety and quality standards.
Posted 21d ago

Chef - Devonport

Green Leaves Early Learning
Devonport TAS 7310•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Create nutritious and delicious meals for children aged 6 weeks to 6 years.
  • Manage the kitchen autonomously, ensuring food safety and effective stock rotation.
  • Mentor a kitchen hand and provide culinary classes to young learners.
+60d ago

Kitchen Team Member

Dome Coffees Australia
Perth WA 6000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team as a Back of House Team Member.
  • Ensure high standards in food preparation and kitchen cleanliness.
  • Flexible shifts to accommodate lifestyle and study commitments.
Posted 17d ago

Childcare Cook

Kool Beanz SUNS
Carrara QLD 4211•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare nutritious meals for children aged 6 weeks to 6 years.
  • Manage dietary requirements and collaborate with staff on menu planning.
  • Ensure compliance with food safety regulations and maintain a clean kitchen.
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Posted 26d ago

Assistant Restaurant Manager

Grill'd
Young workers
Ascot QLD 4007•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire a passionate team alongside the Restaurant Manager.
  • Ensure smooth shifts and high-quality dining experiences for customers.
  • Drive performance and develop team skills while celebrating wins.
Posted 36d ago

Front of House Team Member/Barista - Busselton (South West)

Dome Coffees Australia
Busselton WA 6280•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Welcoming and assisting guests in a café environment
  • Preparing hot and cold beverages and delivering food and drinks
  • Performing general cleaning duties and resetting tables
Job Cover
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+60d ago

Shift Supervisor - Tamworth

Oporto
Tamworth NSW 2340•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
+60d ago

Chefs | Brisbane

Queensland Venue Co. Pty Ltd
Brisbane QLD•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver high-quality meals during busy service periods
  • Maintain exceptional food quality, presentation and consistency
  • Support stock control, food safety and kitchen organisation
+60d ago

Kitchen Hand

ACCOR
Brisbane Airport QLD 4008•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen team at Accor in the Qantas Lounge Brisbane.
  • Operate high volume dishwashing equipment and assist with food preparation.
  • Enjoy benefits like free parking, discounted train travel, and staff meals.
+60d ago

Food and Beverage Team Leader - Banquets

Sofitel
Sydney NSW 2000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and coordinate food and beverage service for banquets and events.
  • Inspire and develop team performance while maintaining high service standards.
  • Ensure seamless execution of events with attention to detail and guest experience.
Posted 30d ago

Chef - Aviation Catering

Talent Acquisition Group
Perth Airport WA 6105•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook airline meals in a high-volume production kitchen.
  • Maintain food quality, consistency, and presentation standards.
  • Comply with HACCP and food safety standards.
Posted 12d ago

Beverage & Gaming Attendant | Western Tavern | SA

Queensland Venue Co. Pty Ltd
Mount Gambier SA 5290•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver outstanding beverage and customer service
  • Support gaming room operations and assist guests with enquiries
  • Maintain a clean, safe and well-presented venue
Posted 12d ago

Chef

Cabrini Health Limited
Malvern VIC 3144•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook quality meals, including special dietary meals and function catering.
  • Deliver friendly, compassionate food and beverage service, including room service and dining room service.
  • Maintain high standards of food safety, hygiene, HACCP compliance and kitchen cleanliness.
+60d ago

F&B Attendants, Baristas, Supervisors | Adelaide

Pinnacle People - Casual
Adelaide SA 5000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Recruiting F&B Attendants, Baristas, and Supervisors for various events in Adelaide.
  • Offering flexible shifts and ongoing work opportunities.
  • Candidates must have fluent English and previous F&B experience.
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+60d ago

Restaurant Manager - Expression of Interest

SCHNITZ
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire a team to deliver exceptional customer service
  • Manage daily business operations and ensure quality standards
  • Foster an inclusive workplace culture and support team development
+60d ago

Tournant Chef | Central Queensland

Queensland Venue Co. Pty Ltd
Mackay QLD 4740•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Support multiple venues across Central Queensland as a Tournant Head Chef.
  • Lead and stabilise kitchens, train junior teams, and implement systems.
  • Provide strong leadership and communication while managing food costs.
Posted 19d ago

Café All-Rounder - Kitchen & Front of House

St Marys Rugby League Club
St Marys NSW 2760•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook café-style meals including breakfast and lunch items.
  • Take orders, serve customers, and operate the POS system.
  • Maintain a clean, organised, and safe work environment.
+60d ago

Food & Beverage Attendant - Outlets

Sofitel
Brisbane QLD 4000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide exceptional dining experiences to guests
  • Maintain cleanliness and organization of assigned section
  • Collaborate with team members to ensure smooth service operations
Posted 26d ago

Hotel Manager Management

Oaks Ipswich Aspire Suites
Ipswich QLD 4305•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead and manage all aspects of hotel operations.
  • Ensure exceptional guest experiences and operational efficiency.
  • Develop and motivate the property team to achieve their highest potential.
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