Hospitality, Tourism & Food Services jobs
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+60d ago
Service Attendant | FIFO | 2:1 | Indigenous (Various Sites WA) Full-time
Sodexo
WA•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a supportive FIFO team as a Service Attendant.
- Perform housekeeping, kitchen assistance, and customer service duties.
- Enjoy competitive salary and opportunities for career progression.
Posted 39d ago
Team Members - Kelso
Oporto
Kelso NSW 2795•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 21d ago
Food & Beverage Attendant - Harbord Diggers
Harbord Diggers
Freshwater NSW 2096•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Seeking energetic and self-motivated Food & Beverage Attendants
- Enhancing the food & beverage experience for members and guests
- Previous experience in hospitality is preferred
+60d ago
Front of House Team Member - Barista Experience
Dome Coffees Australia
Gosnells WA 6110•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Welcoming and assisting guests in a café environment
- Preparing hot and cold beverages and delivering food and drinks
- Performing general cleaning duties and resetting tables
+60d ago
Team Members - Bankstown Centro
Oporto
Bankstown NSW 2200•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Head Chefs, Sous Chefs & Chef de Parties
TGI Fridays
Melbourne VIC 3000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Join TGI Fridays as a Head Chef, Sous Chef, or Chef de Partie in Melbourne.
- Prepare and deliver high-quality meals in a fast-paced environment.
- Ensure kitchen cleanliness and adherence to food safety standards.
+60d ago
Assistant Manager - Heatherbrae
Oporto
Heatherbrae NSW 2324•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to create memorable customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.
+60d ago
Team Members - Golden Bay
Chicken Treat
Golden Bay WA 6174•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Chicken Treat to create delicious meals.
- Provide exceptional customer service and maintain a clean restaurant environment.
- Gain valuable skills and opportunities for career advancement within the Craveable Brands family.
Posted 52d ago
QLD | FIFO - Chef, Sous
ISS INTEGRATED SERV P/L
QLD•Full time
~$70k - $80k(Estimated)
KEY POINTS WE FOUND
- Hiring FIFO Sous Chefs for a 14:7 roster from Brisbane and nearby suburbs.
- Responsible for delivering high-quality meals across Breakfast, Crib, and Dinner.
- Must have Australian Trade Certification or Cert III/IV in Commercial Cookery and experience in high-volume catering.
Posted 18d ago
Assistant Restaurant Manager - Myer Centre FC
Red Rooster
Brisbane QLD 4000•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to create memorable customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.
Posted 1d ago
Grill Master
Mad Mex
Doncaster VIC 3108•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead the grill station with passion and skill.
- Cook fresh and delicious Mexican dishes to exacting standards.
- Ensure food safety and hygiene standards are followed.
+60d ago
Head Barista
Apco Service Stations
Albury NSW 2640•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and manage a team of baristas in a busy café environment.
- Ensure exceptional customer service and quality coffee preparation.
- Train and develop staff while maintaining high standards of cleanliness and organisation.
+60d ago
Service Attendants | DIDO | 2:1 | Nebo Full-time
Sodexo
QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Customer service-oriented role in hospitality and industrial cleaning.
- Drive-In Drive-Out (DIDO) positions with a 2:1 roster.
- Opportunities for training and career development in remote locations.
+60d ago
Team Members - Pemulwuy
Oporto
Pemulwuy NSW 2145•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Team Members - The Barracks
Oporto
Brisbane QLD 4000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Crew Member - Bundaberg
Red Rooster
Kinkuna QLD 4670•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions
+60d ago
Team Member - Manuka
Grill'd
Griffith ACT 2603•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill'd in Manuka
- Flexible shifts and supportive management
- Opportunity for accredited training and personal growth
+60d ago
Restaurant Manager
Grill'd
Perth WA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a team of 20-50 staff members.
- Manage operations including rostering, recruitment, and compliance.
- Drive community engagement through local programs.
+60d ago
Crew Member - Forrestfield
Red Rooster
Forrestfield WA 6058•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Create memorable customer experiences through interactions
- Maintain a clean and safe restaurant environment
Posted 1d ago
Shift Supervisor - Heatherbrae
Oporto
Heatherbrae NSW 2324•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.