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Hospitality, Tourism & Food Services jobs

7475 jobs
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+60d ago

Chef

BMD Northcliffe Surf Club
Surfers Paradise QLD 4217•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a busy kitchen team at BMD Northcliffe Surf Club
  • Prepare and present high-quality menu items
  • Work across various kitchen sections in a fast-paced environment
Posted 10d ago

Chef

Beach Bums Cafe
Dodges Ferry TAS 7173•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook food according to required standards.
  • Manage kitchen operations and ensure food safety compliance.
  • Collaborate with staff to create innovative menus.
Posted 18d ago

Chef & Cook

Izakaya Tori
Mount Lawley WA 6050•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Seeking an experienced chef & cook for a fast-paced restaurant.
  • Must be a team player with a positive attitude and strong communication skills.
  • Full-time role with a salary range of $75,000 - $85,000 plus superannuation.
+60d ago

Full Time Chef

Zaza Melbourne Pty Ltd
Caroline Springs VIC 3023•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and bake pizzas to Zaza’s quality standards.
  • Maintain a clean and efficient kitchen throughout service.
  • Train and support junior team members to uphold quality and service standards.
+60d ago

COOK

Shivam Three Pty Ltd T/A Durks Box Hill
Box Hill NSW 2765•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook all menu items to high standards.
  • Oversee and coordinate junior kitchen staff in food preparation and cooking.
  • Manage inventory and maintain supplier relationships.
Expiring in 4d

Chef

HYDERABAD FUSION PTY LTD - T/a HYDERABAD FUSION RESTAURANT
Thornlie WA 6108•Full time
$85k - $89k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a wide range of Indian and Hyderabadi dishes to a high standard.
  • Maintain high standards of food quality, hygiene, and kitchen organisation.
  • Assist with menu planning and training junior kitchen staff.
Posted 10d ago

Chef

Crinitis Woden
Phillip ACT 2606•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a broad range of menu items in accordance with restaurant recipes and standards.
  • Contribute to menu planning and monitor the quality and presentation of dishes.
  • Ensure food safety and hygiene procedures are followed throughout kitchen operations.
Posted 11d ago

Chef

Sankalp Indian Restaurant
Maroochydore QLD 4558•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a dynamic team at a well-regarded Indian restaurant.
  • Plan menus and prepare a variety of dishes while ensuring food quality.
  • Supervise kitchen operations and maintain food safety standards.
+60d ago

Motel Manager

Eastern Sands Motel
Geelong VIC 3220•Full time
$80k - $85k
KEY POINTS WE FOUND
  • Oversee daily operations of the motel ensuring guest satisfaction.
  • Manage staff and maintain high standards of cleanliness and safety.
  • Drive sales initiatives and manage financial performance against budget.
Posted 10d ago

Cook

TANOSHIMI AUSTRALIA PTY LTD
Melbourne VIC 3000•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Japanese-inspired dishes and soufflé pancakes.
  • Ensure food quality and safety standards are maintained during preparation and cooking.
  • Assist in training junior kitchen staff and coordinate with front-of-house staff for timely service.
Posted 18d ago

Commi chef

The Flavour Gallery
Boronia VIC 3155•Full time
$80k - $80k
Above avg
KEY POINTS WE FOUND
  • Deliver high-quality dishes in a fast-paced kitchen environment.
  • Assist in menu development and planning daily specials.
  • Supervise and coordinate kitchen staff activities.
+60d ago

Chef (Full time)

Hail Mary Burleigh
Burleigh Heads QLD 4220•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a talented and creative team of chefs at Hail Mary Burleigh Heads.
  • Work in a high volume restaurant with a focus on Mexican cuisine.
  • Enjoy competitive salary and career growth opportunities.
Posted 18d ago

COOK

HARVEY ROADHOUSE PTY LTD
Donnybrook WA 6239•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Aussie and Indian dishes.
  • Ensure food quality, taste, consistency, and presentation meet standards.
  • Monitor stock levels and assist with ordering ingredients.
Posted 18d ago

Full-Time Cooks Required

Malaysian Gourmet Nedlands Pty Ltd
Nedlands WA 6009•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Malaysian and Asian-style dishes.
  • Maintain cleanliness of kitchen equipment and food preparation areas.
  • Assist in training and supervising kitchen hands.
Posted 10d ago

CHEF DE PARTE

G2 ITALIAN BAR PTY LTD
Norwood SA 5067•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a range of Italian dishes to a high standard.
  • Ensure food presentation aligns with brand quality standards.
  • Collaborate with the team to provide an exceptional dining experience.
Posted 25d ago

Motel Manager

SRI GOURI PTY LTD
Mount Gambier SA 5290•Full time
$79k - $80k
Above avg
KEY POINTS WE FOUND
  • Lead and manage the motel operations and staff.
  • Ensure exceptional customer service and resolve guest issues promptly.
  • Maintain health and safety standards while managing accounts and cash.
+60d ago

Entry Level Junior Restaurant All Rounders

Eat GRK Beverly Hills
Beverly Hills NSW 2209•Casual/Holiday
$17 - $28/hr
KEY POINTS WE FOUND
  • Entry level positions for Restaurant All Rounders
  • Casual dining environment in Beverly Hills
  • Must be reliable, honest, and willing to learn
+60d ago

Chef – Italian Restaurant

L'Italiano Restaurant
Rockingham WA 6168•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a busy, authentic Italian kitchen
  • Prepare high-quality Italian dishes and handmade pasta
  • Pizza-making experience is highly regarded
Posted 10d ago

Chef

Angie's Dumpling Bar
Mill Park VIC 3082•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Proven experience in Asian cuisines, particularly dumpling making and wok cooking.
  • Strong skills in menu and recipe development, budgeting, and implementation.
  • Ability to thrive under pressure in a fast-paced environment.
Posted 25d ago

Full-time TANDOORI AND CURRY CHEF

Aldinga Bay Cafe
Aldinga SA 5173•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee the day-to-day running of the kitchen and manage kitchen operations.
  • Prepare and cook Tandoori and curry dishes while ensuring quality and hygiene standards.
  • Supervise and train junior staff and apprentices in cooking procedures.
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