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Red Rooster jobs

601 jobs
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Posted 57d ago

Crew Member - Halls Head

Red Rooster
Halls Head WA 6210•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers.
  • Create memorable customer experiences through interactions.
  • Maintain a clean and safe restaurant environment.
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+60d ago

Shift Supervisor - Waratah

Red Rooster
Waratah NSW 2298•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards
  • Lead and support crew to deliver excellent customer experiences
  • Maintain a clean and safe restaurant environment
Job Cover
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+60d ago

Crew Member - Lurnea Hoxton Park Road

Red Rooster
Lurnea NSW 2170•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Maintain a clean and safe restaurant environment
  • Provide memorable customer experiences through interactions
Job Cover
Company Logo
Posted 3d ago

Crew Member - Heatherbrae

Red Rooster
Heatherbrae NSW 2324•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences through interactions
  • Maintain a clean and safe restaurant environment
Job Cover
Company Logo
+60d ago

Crew Member - Ripley

Red Rooster
Ripley QLD 4306•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Job Cover
Company Logo
Posted 12d ago

Crew Member - Rockingham

Red Rooster
Rockingham WA 6168•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Maintain a clean and safe restaurant environment
  • Provide memorable customer experiences through interactions
Job Cover
Company Logo
+60d ago

Crew Member - Bowen

Red Rooster
Bowen QLD 4805•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Maintain a clean and safe restaurant environment
  • Provide memorable customer experiences through interactions
Job Cover
Company Logo
+60d ago

Assistant Restaurant Manager - Camp Hill

Red Rooster
Camp Hill QLD 4152•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
Job Cover
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Posted 4d ago

Crew Member - Goodna

Red Rooster
Goodna QLD 4300•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers.
  • Create memorable customer experiences through interactions.
  • Maintain a clean and safe restaurant environment.
Job Cover
Company Logo
Posted 59d ago

Crew Member - Currimundi

Red Rooster
Currimundi QLD 4551•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences through interactions
  • Maintain a clean and safe restaurant environment
Job Cover
Company Logo
+60d ago

Shift Supervisor - Yamanto

Red Rooster
Yamanto QLD 4305•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and customer standards.
  • Lead and support crew in food preparation and customer service.
  • Maintain a clean and safe restaurant environment.
Job Cover
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+60d ago

Crew Member - Airport West

Red Rooster
Airport West VIC 3042•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Job Cover
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Posted 59d ago

Assistant Restaurant Manager - Kelvin Grove

Red Rooster
Kelvin Grove QLD 4059•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team to ensure smooth operations.
  • Provide coaching and support to enhance customer experiences.
  • Utilise strong business acumen to optimise profit and maintain high standards.
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+60d ago

Restaurant Manager - Bass Hill

Red Rooster
Bass Hill NSW 2197•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Drive continuous improvement in performance and maintain high standards.
Job Cover
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+60d ago

Shift Supervisor - Cannon Hill

Red Rooster
Cannon Hill QLD 4170•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to deliver exceptional customer experiences.
  • Maintain a clean and safe restaurant environment.
Job Cover
Company Logo
+60d ago

Assistant Restaurant Manager - Lake Haven

Red Rooster
Lake Haven NSW 2263•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
Job Cover
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Posted 11d ago

Shift Supervisor - Warrnambool

Red Rooster
Warrnambool VIC 3280•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and manage restaurant operations during shifts
  • Inspire and support crew to deliver exceptional customer experiences
  • Maintain a clean, safe, and positive restaurant environment
Job Cover
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Posted 31d ago

Crew Member - Lalor

Red Rooster
Lalor VIC 3075•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Maintain a clean and safe restaurant environment
  • Provide memorable customer experiences through interactions
Job Cover
Company Logo
Posted 38d ago

Shift Supervisor - Ringwood

Red Rooster
Ringwood VIC 3134•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to deliver excellent customer experiences.
  • Maintain a clean and safe restaurant environment.
Job Cover
Company Logo
+60d ago

Crew Member - Werrington

Red Rooster
Werrington NSW 2747•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers.
  • Create memorable customer experiences through interactions.
  • Maintain a clean and safe restaurant environment.
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