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Chef jobs in Sydney NSW

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Chef

North Sydney NSW 2060•Part time

~$64k(Estimated)

KEY POINTS WE FOUND

Prepare, cook and serve meals in line with menu and dietary requirements.
Apply food safety, hygiene and workplace health procedures.
Contribute to a positive dining experience for residents.

Kitchenhand

Pymble NSW 2073•Casual/Holiday

~$54k(Estimated)

KEY POINTS WE FOUND

Provide welcoming and efficient hospitality service across a range of locations
Assist with basic food preparation, plating and meal service
Wash and clean kitchen utensils, equipment, crockery and catering items

Chef

Riverview NSW 2066•Part time

~$64k(Estimated)

KEY POINTS WE FOUND

Prepare, cook and serve meals in line with menu and dietary requirements.
Apply food safety, hygiene and workplace health procedures.
Contribute to a positive dining experience for residents.

Kitchenhand

Sydney CBD NSW•Casual/Holiday

~$54k(Estimated)

KEY POINTS WE FOUND

Provide welcoming and efficient hospitality service across a range of locations
Assist with basic food preparation, plating and meal service
Wash and clean kitchen utensils, equipment, crockery and catering items

Chef

Liverpool NSW 2170•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Part-time Chef opportunities available
Prepare high-quality meals in a bulk cooking environment
Career development opportunities within Compass Group

Chef Manager

Milsons Point NSW 2061•Full time

~$92k(Estimated)

KEY POINTS WE FOUND

Manage food production and menu-based catering onsite
Develop seasonal menus and oversee financial reporting
Build positive relationships with clients and ensure compliance with contracts

Kitchenhand

Mascot NSW 2020•Casual/Holiday

~$54k(Estimated)

KEY POINTS WE FOUND

Provide welcoming and efficient hospitality service across a range of locations
Assist with basic food preparation, plating and meal service
Wash and clean kitchen utensils, equipment, crockery and catering items

Kitchenhand

Kenthurst NSW 2156•Casual/Holiday

~$54k(Estimated)

KEY POINTS WE FOUND

Provide welcoming and efficient hospitality service across a range of locations
Assist with basic food preparation, plating and meal service
Wash and clean kitchen utensils, equipment, crockery and catering items

Chef

Mascot NSW 2020•Part time

~$61k(Estimated)

KEY POINTS WE FOUND

Prepare premium dishes using fresh, high-quality ingredients.
Ensure full OH&S and food safety compliance across all kitchen operations.
Deliver elevated culinary experiences for first and business class guests.

Kitchenhand

Narrabeen NSW 2101•Casual/Holiday

~$54k(Estimated)

KEY POINTS WE FOUND

Provide welcoming and efficient hospitality service across a range of locations
Assist with basic food preparation, plating and meal service
Wash and clean kitchen utensils, equipment, crockery and catering items

Chef

Ryde NSW 2112•Part time

~$64k(Estimated)

KEY POINTS WE FOUND

Prepare, cook and serve meals in line with menu and dietary requirements.
Apply food safety, hygiene and workplace health procedures.
Contribute to a positive dining experience for residents.

Chefs

Sydney CBD NSW•Full time

~$93k(Estimated)

KEY POINTS WE FOUND

Prepare high-quality buffet-style meals for residents.
Maintain safe food handling and workplace safety standards.
Manage stock efficiently to minimise wastage.

Kitchenhand

Normanhurst NSW 2076•Casual/Holiday

~$54k(Estimated)

KEY POINTS WE FOUND

Provide welcoming and efficient hospitality service across a range of locations
Assist with basic food preparation, plating and meal service
Wash and clean kitchen utensils, equipment, crockery and catering items

Wok Chef | Chin Chin Sydney

LUCAS Restaurants

Sydney NSW 2000•Casual/Holiday

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the team as a Wok Chef at Chin Chin Sydney.
Ensure smooth operation of your allocated section and train Cooks.
Work in a fast-paced environment with opportunities for career growth.

Chef

Macquarie Park NSW 2113•Part time

~$64k(Estimated)

KEY POINTS WE FOUND

Prepare, cook and serve meals in line with menu and dietary requirements.
Apply food safety, hygiene and workplace health procedures.
Contribute to a positive dining experience for residents.

Sous Chef - South East Asian Restaurant

Frontline Recruitment Group

Liverpool NSW 2170•Full time

~$90k - $100k(Estimated)

KEY POINTS WE FOUND

Supportive role under the Executive Chef
Creative input in menu development
Strong background in Southeast Asian cuisine

Catering Assistant - Wentworth Falls

Catholic Healthcare

Wentworth Falls NSW 2782•Part time

~$66k(Estimated)

KEY POINTS WE FOUND

Assist with meal preparation and resident meal service.
Provide a welcoming, high-quality dining experience for residents.
Maintain high standards of food safety, cleanliness and hygiene.

Servery Supervisor

Rushcutters Bay NSW 2011•Full time

~$70k - $90k(Estimated)

KEY POINTS WE FOUND

Lead and develop a team delivering exceptional kitchen and dining services.
Oversee meal preparation, food presentation and service to ensure every resident enjoys a positive dining experience.
Manage kitchen operations including ordering, stock control, rostering and food budgets.

Cook

Mascot NSW 2020•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a fast-paced environment providing high-quality customer service.
Prepare, cook, and serve food for breakfast buffet and a la carte.
Ensure food safety protocols and maintain cleanliness in the kitchen.

Chef De Partie - Full Time

Darling Point NSW 2027•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Supervise kitchen operations in the absence of the Executive Chef and Sous Chef.
Lead, support, and motivate kitchen team members while maintaining high standards of food quality and hygiene.
Assist with menu planning and food preparation, ensuring efficient service delivery.