Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs in Sydney NSW
209 jobs
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Posted today
Venue Managers
The Trustee for Papayogi Unit Trust
Glebe NSW 2037•Full time
$80k - $85k
KEY POINTS WE FOUND
- Oversee daily operations of the venue ensuring high-quality service delivery.
- Supervise and train staff while managing customer relations and service standards.
- Ensure compliance with health and safety regulations and operational procedures.
+60d ago
Hotel Manager
Macleay Hotel
Eastern Suburbs Sydney NSW•Full time
KEY POINTS WE FOUND
- Take complete operational control of the hotel.
- Manage all departments including reception, housekeeping, and guest services.
- Prepare budgets and oversee accounting functions.
Posted 19d ago
Restaurant assistant manager
Bellevue Hospitality Group
Woolloomooloo NSW 2011•Full time
KEY POINTS WE FOUND
- Oversee and train new staff members
- Ensure high standard quality of service
- Manage rostering and bar operations
+60d ago
Hotel Manager
Macleay Hotel
Eastern Suburbs Sydney NSW•Full time
+60d ago
Department Manager
McDonald's - SESJ
Waterloo NSW 2017•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Manage and oversee restaurant operations and staff performance.
- Ensure compliance with health and safety regulations and company policies.
- Train and develop crew members for various roles within the restaurant.
+60d ago
Department Manager
McDonald's - SESJ
Waterloo NSW 2017•Full time
$78k
Above avg
KEY POINTS WE FOUND
- Monitor restaurant procedures to ensure product quality.
- Engage with customers to drive repeat business and execute marketing plans.
- Ensure restaurant cleanliness and maintain safety and security standards.
Posted 15d ago
Fast Food Manager
Four S Group Pty Ltd
Matraville NSW 2036•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Lead the operations of a fast-paced food outlet
- Ensure operational efficiency and maintain food quality standards
- Manage staff hiring, training, and performance
Posted 8d ago
Restaurant Manager
The Pillars Pty Ltd trading as The Pillars
Sydney NSW 2000•Full time
$80k - $110k
Above avg
KEY POINTS WE FOUND
- Oversee daily dining operations and ensure high-quality service.
- Collaborate with the Executive Chef on menu planning and inventory control.
- Manage staff performance and maintain compliance with health regulations.
Posted 2d ago
Assistant Restaurant Manager | New Opening | Merivale
Merivale
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in managing a large team in a fast-paced restaurant environment.
- Ensure exceptional guest experiences and maintain venue standards.
- Implement financial controls and growth strategies.
Posted 21d ago
Retail Manager
MAAS (AUST) PTY LTD
Casula NSW 2170•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day operations of the restaurant.
- Manage staff recruitment, training, and performance.
- Ensure compliance with food safety and operational standards.
Posted 21d ago
Manager on Duty
Four Points by Sheraton - Central Park Sydney
Sydney CBD NSW•Full time
$80k - $90k
KEY POINTS WE FOUND
- Manage day-to-day operations of the hotel
- Supervise staffing levels to ensure guest service and operational needs are met
- Handle guest complaints and provide support to the team
Posted 14d ago
Hotel and Motel Manager - Room Division Manager
McKkr's Pty Ltd on behalf of Hotel Group
Ultimo NSW 2007•Full time
$80k - $83k
KEY POINTS WE FOUND
- Manage Front Office and Reservations operations.
- Evaluate Rooms Division performance and implement improvements.
- Contribute to business plans and manage staffing requirements.
Posted today
Hotel Manager
ACCOR
Enfield NSW 2136•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead the overall management and strategic direction of the property.
- Drive business performance and ensure compliance with operating controls.
- Champion employee engagement and promote a collaborative environment.
Posted 15d ago
Assistant Cafe Manager - Multiple Positions across Sydney CBD/ Eastern Suburbs Full-time
Starbucks
Sydney NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Join Starbucks as an Assistant Cafe Manager in a full-time role.
- Lead store operations and develop a high-performing team.
- Create a welcoming environment for customers and communities.
Posted 21d ago
Food & Beverage Supervisor
Shangri-La Hotels
The Rocks NSW 2000•Full time
~$62k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations of the Lobby Lounge ensuring high standards of service and guest experience.
- Lead and support the team, focusing on training, performance, and fostering a positive culture.
- Maintain compliance with food safety and operational standards while managing inventory and resources.
Posted 8d ago
Site Manager
Compass Group
North Sydney NSW 2060•Full time
~$90k(Estimated)
KEY POINTS WE FOUND
- Lead and develop a multidisciplinary onsite team.
- Manage budgets, labour costs, and financial performance.
- Deliver exceptional hospitality and workplace experiences.
Posted today
Central Operations & Training Manager
Mad Mex
Sydney NSW 2000•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
- Drive Operations Excellence and training across Corporate and Franchise network.
- Lead cross-functional projects and ensure restaurant readiness for new initiatives.
- Coach and develop restaurant leaders to enhance operational performance.
Posted today
Precinct Director of Food & Beverage
ACCOR
Sydney Olympic Park NSW 2127•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Oversee the daily operation of Culinary, Conference & Events, and Room Service teams.
- Ensure brand standards and guest satisfaction through strategic planning and team leadership.
- Maximise revenue and manage financial performance across all outlets.
Posted 39d ago
Managers | Sydney
Open Door Pub Co Pty Ltd
The Rocks NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a growing portfolio of hospitality venues across Sydney.
- Lead and develop teams in various management roles.
- Enjoy ongoing training and clear pathways for career progression.
Posted today
Operations & Hospitality Manager
Cartier
Sydney NSW•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Drive daily boutique operations and optimize performance.
- Lead and mentor a high-performing team in a luxury environment.
- Ensure compliance with brand standards and enhance client experience.