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Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs

1035 jobs

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+60d ago

Food and Beverage Team Leader - Banquets

Sofitel

Sydney NSW 2000•Part time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and coordinate food and beverage service for banquets and events.
Inspire and develop team performance while maintaining high service standards.
Ensure seamless execution of events with attention to detail and guest experience.

Posted 10d ago

Team Leader - Schnitz

SCHNITZ

South Yarra VIC 3141•Part time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead shifts and support the team on the floor
Deliver great customer experiences
Coach and develop team members

Posted 10d ago

F+B, Events and Guest Service Team Leader

Ardent Leisure Group

Surfers Paradise QLD 4217•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and supervise SkyPoint Attendants during events to ensure exceptional customer service.
Manage day-to-day operations in the Bistro & Bar, ensuring smooth service delivery.
Provide training for event and F&B staff to meet event demands.

Posted 37d ago

Shift Supervisor - Cooloongup

Chicken Treat

Cooloongup WA 6168•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food preparation.
Manage shift operations while maintaining safety and efficiency.

Posted 10d ago

Porter Supervisor

Hamilton Island

Hamilton QLD 4007•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Lead the Porter team at Reef View Hotel ensuring efficient luggage handling and guest services.
Coordinate daily operations and support training for team members.
Maintain high standards of service and compliance with safety regulations.

Posted 17d ago

Thou Walla Holiday Park Manager

Port Stephens Council

Soldiers Point NSW 2317•Full time

~$91k - $107k(Estimated)

KEY POINTS WE FOUND

Manage day-to-day operations of Thou Walla Sunset Retreat
Lead and mentor teams in Housekeeping, Grounds, and Guest Services
Ensure compliance with budgets and performance metrics

Expiring in 2d

Coordinator Hospitality Services

Resthaven

Murray Bridge SA 5253•Full time

~$70k - $90k(Estimated)

KEY POINTS WE FOUND

Lead day-to-day hospitality operations in a residential aged care setting.
Oversee meals, housekeeping, laundry, and facility presentation while managing a diverse team.
Ensure compliance with food safety standards and contribute to menu planning.

+60d ago

Shift Supervisor - Tamworth South

Oporto

Hanging Rock NSW 2340•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food delivery.
Manage time effectively and communicate clearly to complete tasks to high standards.

+60d ago

In Room Dining Team Leader

Park Hyatt Melbourne

Melbourne VIC 3000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Assist with the efficient supervision of the In Room Dining department.
Provide leadership and support to a diverse team to achieve guest satisfaction.
Conduct pre-shift briefings and manage daily operations.

+60d ago

Food and Beverage Manager - Outlets

Sofitel

Brisbane QLD 4000•Full time

~$80k - $100k(Estimated)

KEY POINTS WE FOUND

Oversee day-to-day operations of food and beverage outlets
Lead and support the F&B team to ensure exceptional guest service
Manage P&L responsibilities and drive revenue growth

+60d ago

Store Manager - Annandale

Chargrill Charlie's

Annandale NSW 2038•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead all restaurant team members to ensure excellent customer service and product quality.
Recruit and train employees to maintain the stellar reputation of Chargrill Charlie''s.
Manage all aspects of restaurant management and profitability.

+60d ago

Assistant Service Delivery Manager | FIFO | 2:1 | Tantangara, NSW Full-time

Sodexo

NSW•Full time

~$80k - $100k(Estimated)

KEY POINTS WE FOUND

Oversee all village services and catering operations.
Ensure compliance with food safety and health standards.
Lead and develop multidisciplinary teams for operational excellence.

Posted 26d ago

Assistant Manager

Discovery Parks Group

Roxby Downs SA 5725•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Support day-to-day operations of the park
Manage guest check-ins, reservations, and accounts
Contribute to a positive working environment and assist with marketing efforts

Posted 25d ago

Shift Supervisor - Wodonga

Oporto

Wonga VIC 3960•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food preparation.
Manage time effectively to complete tasks to high standards.

Posted 11d ago

Venue Manager | Berserker Tavern, Rockhampton, QLD

Open Door Pub Co Pty Ltd

Brisbane QLD•Full time

~$149k(Estimated)

KEY POINTS WE FOUND

Lead the day-to-day operations of a high-volume hospitality venue.
Build, coach and develop a high-performing management and venue team.
Drive community engagement and ensure compliance with company policies.

Posted 19d ago

Duty Manager | The Telegraph Hotel, Hobart

Open Door Pub Co Pty Ltd

Hobart TAS 7000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead daily operations at a prominent venue in Hobart.
Motivate and develop a high-performing front-of-house team.
Ensure compliance and safety standards during peak trade.

+60d ago

Store Manager - Elsternwick

Chargrill Charlie's

Elsternwick VIC 3185•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead all restaurant team members to ensure excellent customer service and product quality.
Recruit and train employees to maintain the stellar reputation of Chargrill Charlie''s.
Manage all aspects of restaurant management and profitability.