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Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs

1031 jobs

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Shift Supervisor - Strathfield Plaza

Strathfield NSW 2135•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food delivery.
Manage time effectively to complete tasks to high standards.

Store Manager - Marrickville

Chargrill Charlie's

Marrickville NSW 2204•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead all restaurant team members to ensure excellent customer service and product quality.
Recruit and train employees to maintain the stellar reputation of Chargrill Charlie''s.
Manage all aspects of restaurant management and profitability.

Shift Supervisor - Warrawong

Warrawong NSW 2502•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards.
Lead and support crew to prepare and serve food.
Maintain a positive culture and clean restaurant environment.

Shift Supervisor - Halls Head

Halls Head WA 6210•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and customer standards.
Lead and support crew to prepare and serve food.
Maintain a clean and safe restaurant environment.

Shift Supervisor - Tweed Heads

Tweed Heads NSW 2485•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards
Lead and support crew to prepare and serve food
Maintain a positive culture and clean restaurant environment

Shift Supervisor

Zeus Street Greek

Turramurra NSW 2074•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and coordinate the team during shifts
Ensure high standards of food quality and customer service
Support team performance through coaching and feedback

Shift Supervisor

Zeus Street Greek

Carlton VIC 3053•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and coordinate the team during shifts.
Ensure high standards of food quality, customer service, safety and cleanliness.
Handle customer enquiries and resolve issues professionally.

Shift Supervisor - Kotara Drive Thru

Kotara NSW 2289•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food delivery.
Manage time effectively to complete tasks to high standards.

Shift Supervisor - Ermington

Ermington NSW 2115•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards.
Lead and support crew to prepare and serve food.
Maintain a positive culture and clean restaurant environment.

Shift Supervisor - Kallangur

Kallangur QLD 4503•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards.
Lead and support crew to deliver excellent customer experiences.
Maintain a clean and safe restaurant environment.

Shift Supervisor - Midland

Midland WA 6056•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards.
Lead and support crew to deliver exceptional customer experiences.
Maintain a clean and safe restaurant environment.

Shift Supervisor - Balcatta

Balcatta WA 6021•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food delivery.
Manage time effectively to complete tasks to high standards.

Team Leader

Perth WA 6000•Casual/Holiday

~$55k(Estimated)

KEY POINTS WE FOUND

Manage daily café and grab-and-go operations
Lead, support, and train front-of-house team members
Deliver outstanding customer service to ensure a positive customer experience

Shift Supervisor - The Barracks

Brisbane QLD 4000•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food delivery.
Manage time effectively to complete tasks to high standards.

Shift Supervisor

Zeus Street Greek

Willoughby NSW 2068•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and coordinate the team during shifts
Ensure high standards of food quality and customer service
Support team performance through coaching and feedback

Shift Supervisor - Goulburn DT

Goulburn NSW 2580•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Manage operations during shifts to meet brand and safety standards.
Lead and support crew to deliver excellent customer experiences.
Maintain a clean and safe restaurant environment.

Shift Supervisor - Chermside FC

Chermside QLD 4032•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and customer standards.
Lead and support crew to prepare and serve food.
Maintain a clean and safe restaurant environment.

Shift Supervisor - Cranbourne

Cranbourne VIC 3977•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards.
Lead and support crew to deliver excellent customer experiences.
Maintain a clean and safe restaurant environment.

Assistant Restaurant Manager - Forest Lake

Forest Lake QLD 4078•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team
Support the Restaurant Manager in operations
Create memorable customer experiences

Director F&B Beverage - Emirates Wolgan Valley, a Ritz-Carlton Lodge

Sydney NSW•Full time

~$120k - $150k(Estimated)

KEY POINTS WE FOUND

Oversee total food and beverage service operations across the resort.
Collaborate with the Director of Culinary to ensure seamless service.
Manage budgets and financial performance of F&B operations.