Hospitality, Tourism & Food Services jobs in Sydney NSW
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Posted 7d ago
Section Waitstaff | Grill Americano Sydney
LUCAS Restaurants
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join one of Sydney''s iconic hospitality groups as section waitstaff.
- Deliver outstanding service in a vibrant restaurant environment.
- Be part of a team that values growth and development opportunities.
Posted 8d ago
Chef Positions- Sydney
Compass Group
Randwick NSW 2031•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
Bondi Junction NSW 2022•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef
Compass Group
Macquarie Park NSW 2113•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver nutritious meals for residents.
- Maintain high standards of food safety and hygiene.
- Support efficient kitchen operations and contribute to a positive dining experience.
Posted 8d ago
Chef Manager
Compass Group
Huntingwood NSW 2148•Full time
~$88k(Estimated)
KEY POINTS WE FOUND
- Plan, supervise, monitor and evaluate food production and menu-based catering.
- Responsible for stock control, budgets, and staff mentoring and training.
- Manage finances within a budget and maintain efficient operations across multi services.
Posted 8d ago
Chef
Compass Group
North Sydney NSW 2060•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver nutritious meals for residents.
- Maintain high standards of food safety and hygiene.
- Support efficient kitchen operations and contribute to a positive dining experience.
Posted 8d ago
Kitchenhand
Compass Group
Narrabeen NSW 2101•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
- Prepare vegetables quickly and safely using proper knife skills.
- Serve guests with a polite and helpful attitude during events.
- Clean counters and wash tools to maintain a spotless space.
Posted 8d ago
Chef
Compass Group
North Sydney NSW 2060•Full time
~$85k(Estimated)
KEY POINTS WE FOUND
- Lead a small kitchen team in a corporate dining operation.
- Plan menus featuring local and seasonal ingredients.
- Ensure food safety and hygiene standards are met.
Posted 8d ago
Kitchenhand
Compass Group
Sydney CBD NSW•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
- Wash dishes and assist with basic food preparation.
- Serve customers and maintain a clean kitchen environment.
- Adhere to food safety standards and monitor stock.
Posted 8d ago
Chef Positions- Sydney
Compass Group
Riverview NSW 2066•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
Campbelltown NSW 2560•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
Normanhurst NSW 2076•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
Rose Bay NSW 2029•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
Bondi Beach NSW 2026•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef
Compass Group
Ryde NSW 2112•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver nutritious meals for residents.
- Maintain high standards of food safety and hygiene.
- Support efficient kitchen operations and contribute to a positive dining experience.
Posted 8d ago
Head Chef
Compass Group
Hawkesbury NSW•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead and support a professional kitchen team at Richmond RAAF Base.
- Prepare high-quality meals and oversee food preparation standards.
- Maintain food safety and hygiene compliance.
Posted 8d ago
Chef Positions- Sydney
Compass Group
North Sydney NSW 2060•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Catering Assistant
Compass Group
Sydney CBD NSW•Part time
~$61k(Estimated)
KEY POINTS WE FOUND
- Plating, preparing, and presenting food to high-quality standards
- Delivering professional and exceptional hospitality services
- Providing a warm, friendly, and welcoming service to customers and clients
Posted 8d ago
Kitchen Hand
Compass Group
North Sydney NSW 2060•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
- Assisting with food preparation and basic kitchen duties
- Maintaining cleanliness and hygiene standards across all kitchen areas
- Supporting chefs and the wider catering team as required
Posted 8d ago
Catering Assistant
Compass Group
Parramatta NSW 2150•Full time
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist with food and beverage service, ensuring a friendly and welcoming experience every shift
- Engage with customers and provide seamless support with a positive, professional approach
- Maintain hygiene and safety standards, including accurate recording of temperatures and allergen information