Search job title or keyword

Hospitality, Tourism & Food Services jobs

7473 jobs

Sort by

Posted 11d ago

Qualified Chef

Seven Corp on behalf of Chopping Board Catering

Prospect SA 5082•Full time

$79k - $85k

Above avg

KEY POINTS WE FOUND

Prepare, cook, and present food to high standards.
Manage food preparation and post-event cleaning.
Support catering operations during various events.

Posted 19d ago

Chef

along pty ltd

Main Beach QLD 4217•Full time

$81k - $85k

Above avg

KEY POINTS WE FOUND

Join a passionate kitchen team at Gourmet China on Tedder.
Prepare and cook authentic Chinese dishes with a focus on Cantonese and Szechuan cuisine.
Supervise and train kitchen staff while ensuring high food quality and safety standards.

Posted 11d ago

Operations/Quality Control Coordinator

Dopa Franchise Pty Ltd

Sydney NSW•Full time

KEY POINTS WE FOUND

Support the consistent execution of food quality, safety, and operational standards across venues.
Assist in training and performance tracking while monitoring daily operations.
Implement quality control procedures and promote continuous improvement.

Posted 19d ago

Chef

Private listing

North Adelaide SA 5006•Full time

$78k - $85k

Above avg

KEY POINTS WE FOUND

Join a dynamic kitchen team in a contemporary restaurant.
Prepare and cook a diverse range of dishes with a focus on quality and presentation.
Lead and mentor kitchen staff while ensuring compliance with food safety standards.

Posted 20d ago

Chef

The Exchange Kyogle Pty Ltd

Kyogle NSW 2474•Full time

$80k - $90k

Above avg

KEY POINTS WE FOUND

Prepare and cook a variety of dishes according to established menus and quality standards.
Manage food preparation and service during busy periods while ensuring compliance with food safety and hygiene requirements.
Collaborate with kitchen and front-of-house staff to deliver high-quality dining experiences.

Posted 11d ago

Chef/ Chef de Partie- Raes Dining Room, Luxury Boutique Hotel

Raes on Wategos

Byron Bay NSW 2481•Full time

$70k - $80k

Above avg

KEY POINTS WE FOUND

Join a skilled team in a luxury boutique hotel setting.
Collaborate with chefs to create innovative dishes.
Ensure high standards of food safety and quality.

Posted 11d ago

Hotel / Motel Manager

Kangaroo Island Seaside Inn

Kingscote SA 5223•Full time

$75k - $85k

KEY POINTS WE FOUND

Oversee accommodation operations and guest services.
Manage housekeeping, bookings, and property maintenance.
Ensure high standards of guest service and operational efficiency.

Posted 11d ago

Chef

Monkey King Trading Pty Ltd

Gladesville NSW 2111•Full time

KEY POINTS WE FOUND

Plan and coordinate food preparation and cooking activities.
Supervise kitchen staff and ensure compliance with health and safety guidelines.
Develop menus and manage inventory and stock.

Posted 4d ago

Chef

Ambrosinis Restaurant

Norwood SA 5067•Full time

$80k - $85k

Above avg

KEY POINTS WE FOUND

Prepare and cook high-quality Northern Italian dishes.
Manage stock and support daily kitchen operations.
Recruit, train, and supervise kitchen staff.

Posted 4d ago

Kitchen assistant

Mun Korean Kithen

Williams Landing VIC 3027•Part time

KEY POINTS WE FOUND

Assist with food preparation and basic cooking tasks
Maintain kitchen organisation and cleanliness
Support the kitchen team during busy service periods

Posted 4d ago

Pastry Cook

UNCLE TOM PTY LTD.

Dubbo NSW 2830•Full time

$73k - $74k

Above avg

KEY POINTS WE FOUND

Prepare a variety of pastries and baked goods according to recipes.
Ensure cleanliness and safety standards in the bakery.
Collaborate with team members to maintain a positive work environment.

Posted 4d ago

Chefs and Cooks

ICON RESTAURANTS AUSTRALIA PTY LIMITED

Parklea NSW 2768•Full time

$78k - $83k

Above avg

KEY POINTS WE FOUND

Join a dynamic kitchen team at Outback Steakhouse Parklea.
Prepare and cook high-quality menu items including steaks and ribs.
Supervise and support kitchen staff to ensure efficient service.

Posted 4d ago

Chefs

The Druk Family Restaurant

Canberra ACT•Full time

$77k - $83k

Above avg

KEY POINTS WE FOUND

Plan and execute a diverse menu focusing on Bhutanese cuisine.
Oversee kitchen staff and ensure food safety standards are met.
Manage inventory and control food costs.

Posted 4d ago

Chef

Employment Hub Global

Adelaide SA•Full time

$75k - $80k

Above avg

KEY POINTS WE FOUND

Prepare and cook breakfast, lunch and Italian inspired dishes to a high standard.
Manage kitchen preparation and service efficiently in a busy environment.
Maintain food safety, hygiene procedures, and assist with menu development.

Posted 4d ago

Full-Time Cook

Unique Lee Pty Ltd

Glenelg SA 5045•Full time

$70k - $80k

Above avg

KEY POINTS WE FOUND

Prepare and cook a variety of Japanese-style dishes.
Maintain consistent food quality and hygiene standards.
Assist with menu planning and kitchen efficiency.

Posted 4d ago

Chef

TikTak Pty Ltd

Sale VIC 3850•Full time

$78k - $85k

Above avg

KEY POINTS WE FOUND

Prepare, cook, and present a range of high-quality dishes.
Lead and supervise kitchen staff to ensure efficient workflow.
Maintain kitchen hygiene and food safety standards.

Posted 4d ago

Cook

Tom's Place Malaysian Chinese Cuisine

Mildura VIC 3500•Full time

$80k - $82k

Above avg

KEY POINTS WE FOUND

Prepare and cook a variety of Chinese and Malaysian dishes according to established recipes.
Ensure consistent food quality, portion sizes, and presentation during service.
Maintain a clean and hygienic kitchen in accordance with food safety requirements.