Hospitality, Tourism & Food Services jobs
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+60d ago
Shift Supervisor - Kotara Drive Thru
Oporto
Kotara NSW 2289•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Assistant Manager - Tuggerah DT
Oporto
Tuggerah NSW 2259•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to create memorable customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.
+60d ago
Assistant Restaurant Manager - Keilor Road
Red Rooster
Essendon North VIC 3041•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Cafe Team Member
Apco Service Stations
Newcomb VIC 3219•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional customer service in a fast-paced café environment.
- Prepare and serve quality barista-made coffee and fresh food.
- Maintain food safety and hygiene standards.
+60d ago
Vantage Group - Southern Hotels
Federal Group
Claremont TAS 7011•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Community-based hospitality roles available across Tasmania.
- Positions include food & beverage attendants, cooks, chefs, kitchen hands, and bar & gaming attendants.
- Opportunities for both newcomers and experienced professionals in the hospitality industry.
+60d ago
Crew Member
Hungry Jacks
Bundaberg East QLD 4670•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Serve guests face to face or prepare food items.
- Participate in on-the-job training and development.
- Work flexible shifts to suit your lifestyle.
+60d ago
Team Member - Benowa Gardens
Grill'd
Benowa QLD 4217•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill'd Benowa Gardens.
- Flexible shifts and training opportunities available.
- Enjoy perks like free meals and discounts.
Posted 1d ago
Grill Master
Mad Mex
Warriewood NSW 2102•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead the grill station with passion and skill.
- Cook fresh and delicious Mexican dishes to exacting standards.
- Ensure food safety and hygiene standards are followed.
+60d ago
Cafe Team Member
Apco Service Stations
Bairnsdale VIC 3875•Part time
~$50k - $61k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional customer service in a fast-paced café environment.
- Prepare and serve quality barista-made coffee and fresh food.
- Contribute positively to team culture and maintain food safety standards.
Posted 28d ago
Floor, Bar & Gaming Staff
Armidale Hotel
Armidale NSW 2350•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide excellent customer service in a fast-paced environment.
- Assist in the operation of the bar and gaming areas.
- Work collaboratively with team members to ensure a positive experience for guests.
+60d ago
Restaurant Manager
SCHNITZ
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a high-performing restaurant and develop your team.
- Create great customer experiences and maintain high standards.
- Manage day-to-day operations including rosters and stock.
+60d ago
Shift Supervisor - Glendale
Red Rooster
Glendale NSW 2285•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations during shifts to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
Posted 21d ago
Assistant Front Office Manager - Fixed Term
Ovolo Group
Acton ACT 2601•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in maximising guest satisfaction and support hotel development.
- Lead and train Front Office team members.
- Manage Front Office operations and guest requests.
Posted 46d ago
Shift Supervisor - North Lakes DTR
Red Rooster
Mango Hill QLD 4509•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations during shifts to meet brand and safety standards.
- Lead and support crew in food preparation and customer service.
- Maintain a clean and safe restaurant environment.
Posted 58d ago
Team Members - Hurtsville
Oporto
Hurstville NSW 2220•Casual/Holiday
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 1d ago
Grill Master
Mad Mex
Ultimo NSW 2007•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead the grill station with passion and skill.
- Cook fresh and delicious Mexican dishes to exacting standards.
- Ensure food safety and hygiene standards are followed.
+60d ago
Junior Assistant Restaurant Manager
Grill'd
Harrisdale WA 6112•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Opportunity for career growth in a fast-expanding restaurant chain
- Networking event with senior management and high-performing staff
- Structured development and training for aspiring leaders
+60d ago
Shift Supervisor - Katherine
Red Rooster
Katherine NT 0850•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations during shifts to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
Posted 29d ago
Expressions of Interest - Housekeeping/ Front Office/ Maintenance
Lancemore Hotel Group
Palm Cove QLD 4879•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a talent pool for future opportunities in hospitality.
- Positions available in Housekeeping, Front Office, and Maintenance.
- Provide a cover letter indicating your area of interest and availability.
+60d ago
Crew Member - Yarrabilba
Red Rooster
Yarrabilba QLD 4207•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment