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Hospitality, Tourism & Food Services jobs

7401 jobs
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+60d ago

Team Members - Harbour Town

Oporto
Biggera Waters QLD 4216•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

Crew Member - Morley East

Red Rooster
Morley WA 6062•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Maintain a clean and safe restaurant environment
  • Provide memorable customer experiences through interactions
+60d ago

Front of House Team Member

Dome Coffees Australia
Kingsley WA 6026•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Welcoming and assisting guests in a café environment
  • Preparing and delivering food and beverages
  • Performing general cleaning duties and resetting tables
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+60d ago

Restaurant Manager - Boulder

Chicken Treat
Boulder WA 6432•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Ensure compliance with brand standards and safety regulations.
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Posted 1d ago

Restaurant Team Member

Mad Mex
Newcastle West NSW 2302•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, healthy, and authentic Mexican food.
  • Deliver exceptional customer service with a vibrant personality.
  • Participate in ongoing training and development opportunities.
+60d ago

KITCHEN HANDS

My Flex Health
Mandurah WA 6210•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a casual multi-disciplinary team as a Kitchen Hand in Hospital and Aged Care facilities.
  • Perform tasks such as washing dishes, cleaning, and preparing light meals.
  • Enjoy flexible shifts and generous employee discounts.
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Posted 41d ago

Crew Member - Belmont WA

Red Rooster
Belmont WA 6104•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers.
  • Create memorable customer experiences through interactions.
  • Maintain a clean and safe restaurant environment.
+60d ago

Chef

Skilled Jobs Australia
Mitchell Park SA 5043•Full time
~$77k - $85k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present high-quality dishes
  • Contribute to menu creation and ensure patron satisfaction
  • Train and assist kitchen staff while maintaining health regulations
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+60d ago

Shift Supervisor - Derrimut

Red Rooster
Derrimut VIC 3030•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a positive culture and clean restaurant environment.
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Posted 17d ago

Assistant Restaurant Manager - Clayfield

Red Rooster
Clayfield QLD 4011•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
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+60d ago

Crew Member (Day Shift) - Mount Druitt

Red Rooster
Mount Druitt NSW 2770•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Maintain a clean and safe restaurant environment
  • Provide memorable customer experiences through interactions
+60d ago

Cook/ Chef

Skilled Jobs Australia
Lancefield VIC 3435•Full time
~$76k - $79k(Estimated)
KEY POINTS WE FOUND
  • Join a talented kitchen team at a newly renovated restaurant, winery, and hotel.
  • Prepare high-quality cuisine while adhering to hygiene regulations and food safety standards.
  • Contribute to menu planning and maintain a clean and organised kitchen environment.
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+60d ago

Crew Member - Grafton

Red Rooster
Grafton NSW 2460•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Posted 28d ago

Catering Attendant

dnata catering and retail
Symonston ACT 2609•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Prepare and plate meals for airline passengers.
  • Ensure compliance with food safety and hygiene standards.
  • Communicate effectively with team members to meet delivery times.
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Posted 10d ago

Restaurant Manager

Zeus Street Greek
Hamilton NSW 2303•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the restaurant team to deliver exceptional food and service.
  • Manage the restaurant''s P&L and drive performance through people.
  • Ensure the highest standards of quality and safety while embodying the company''s values.
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+60d ago

Service Attendant | FIFO | 2:1 | Indigenous (Various Sites WA) Full-time

Sodexo
WA•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join a supportive FIFO team as a Service Attendant.
  • Perform housekeeping, kitchen assistance, and customer service duties.
  • Enjoy competitive salary and opportunities for career progression.
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Posted 32d ago

Crew Member - Warwick QLD

Red Rooster
Warwick QLD 4370•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers.
  • Maintain a clean and safe restaurant environment.
  • Provide memorable customer experiences through interactions.
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Posted 1d ago

Assistant Business Manager

Mad Mex
Maribyrnong VIC 3032•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead restaurant operations to drive success
  • Inspire and motivate team members
  • Deliver exceptional customer experiences
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+60d ago

Shift Supervisor - Guildford

Red Rooster
Guildford NSW 2161•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a positive culture and clean restaurant environment.
Posted 14d ago

Commis Chef

PULLMAN
Adelaide SA 5000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare mis-en place as required.
  • Participate in creating various exciting menu items.
  • Ensure strict stock rotation and minimum wastage.
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