Hospitality, Tourism & Food Services jobs
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Posted 37d ago
QLD DIDO CASUAL Utility
ISS INTEGRATED SERV P/L
Emerald QLD 4720•Casual/Holiday
~$64k(Estimated)
KEY POINTS WE FOUND
- Support multiple mine sites across the Bowen Basin as a Casual Utility Allrounder.
- Perform various tasks including housekeeping, kitchen hand duties, and mine site cleaning.
- Uphold safety and cleanliness while exceeding customer expectations.
Posted 34d ago
Front Office Duty Manager (Super Host)
Veriu Group
Brisbane QLD 4000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee front office operations and team management.
- Ensure high levels of guest service and create memorable experiences.
- Support the Hotel Manager in administrative tasks and hotel management.
Posted 31d ago
Food & Beverage Supervisor - Bistro
RACV
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and supervise daily Food & Beverage operations within the Bistro
- Oversee and support Food & Beverage Attendants to ensure service standards are consistently met
- Coordinate staffing, service flow and daily priorities to ensure smooth operations
Posted 9d ago
Team Member
Zeus Street Greek
Morley WA 6062•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, friendly and consistent customer service.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Operate point-of-sale systems and handle transactions accurately.
Posted 23d ago
Casual Housekeeper Cleaner Housekeeping
Oaks Glenelg Liberty Suites
Glenelg SA 5045•Casual/Holiday
~$67k - $94k(Estimated)
KEY POINTS WE FOUND
- Maintain high standards by thoroughly cleaning guest rooms.
- Collaborate with team members to meet daily cleaning targets.
- Adhere to safety protocols and use cleaning equipment effectively.
Posted 31d ago
Experienced Team Member
Grill'd
Karrinyup WA 6018•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead by example and support teammates
- Deliver exceptional customer experiences
- Assist in training and mentoring new team members
Posted 37d ago
FIFO Dining Room Supervisor
ISS INTEGRATED SERV P/L
WA•Full time
~$113k(Estimated)
KEY POINTS WE FOUND
- Coordinate and manage day-to-day dining room service.
- Implement and control the department budget and service standards.
- Provide leadership and support to site staff while ensuring a safe working environment.
Posted 23d ago
CUSTOMER SERVICE COORDINATOR
UniLodge
Canberra ACT 2600•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Coordinate day-to-day front desk reception duties.
- Deliver exceptional customer service to residents and visitors.
- Assist residents with enquiries related to their residency and wellbeing.
Posted 38d ago
Call Out For Chefs
Novotel
Sunshine Coast QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic culinary team at Novotel Sunshine Coast Resort.
- Prepare high-quality food for various dining and event services.
- Work in a fast-paced environment with opportunities for growth.
Posted 15d ago
Park Manager
BelgraviaPRO
Wollemi NSW 2330•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage a holiday park in NSW with a focus on customer service and community engagement.
- Oversee business operations and ensure exceptional guest experiences.
- Lead and supervise small teams while being hands-on in maintenance and cleaning.
Posted 37d ago
FIFO Head Chef (QLD)
ISS INTEGRATED SERV P/L
Gold Coast•Full time
~$110k - $120k(Estimated)
KEY POINTS WE FOUND
- Responsible for delivering high-quality meals across Breakfast, Crib, and Dinner.
- Ensure adherence to food safety and HACCP standards while meeting client expectations.
- Showcase culinary skills in a FIFO role with ongoing support and training.
Posted 24d ago
Catering Leading Hand
dnata catering and retail
The Gardens NT 0820•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support team members across production areas.
- Train and coach employees on operational procedures and safety standards.
- Monitor productivity, quality and adherence to production schedules.
Posted 22d ago
Room Attendant - Sebel Yarrawonga
Silk Hospitality
VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Part-time and casual roles available
- Key role in creating a welcoming environment for guests
- Opportunities for career growth within the hospitality industry
Posted 8d ago
Head Bartender - Blu Bar
Shangri-La Hotels
The Rocks NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the bar experience and ensure exceptional service at a luxury hotel.
- Collaborate with various teams to deliver memorable guest experiences.
- Develop hospitality leadership skills in beverage operations and guest engagement.
Posted 31d ago
Casual Cleaner Housekeeping
Oaks Glenelg Plaza Pier Suites
Glenelg SA 5045•Casual/Holiday
~$67k - $94k(Estimated)
KEY POINTS WE FOUND
- Maintain high standards by thoroughly cleaning guest rooms.
- Complete cleaning tasks efficiently within allocated hours.
- Collaborate with team members to meet daily cleaning targets.
Posted 16d ago
Gaming Manager | Sands Tavern
Queensland Venue Co. Pty Ltd
Maroochydore QLD 4558•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Take ownership of gaming operations within the venue.
- Drive gaming revenue and performance while ensuring compliance with regulations.
- Lead and develop the gaming team to deliver excellent guest experiences.
Posted 37d ago
FIFO Head Chef (QLD)
ISS INTEGRATED SERV P/L
Emerald QLD 4720•Full time
~$110k - $120k(Estimated)
KEY POINTS WE FOUND
- Responsible for delivering high-quality meals across Breakfast, Crib, and Dinner.
- Ensure adherence to food safety and HACCP standards while meeting client expectations.
- Showcase culinary skills in a FIFO role with ongoing support and training.
Posted 16d ago
Food and Beverage Supervisor | In Room Dining and Mini Bar
Sofitel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and mentor the In-Room Dining & Mini Bar team to deliver exceptional service.
- Oversee daily operations, including service flow, staffing, and menu execution.
- Create memorable experiences for guests while ensuring compliance with food safety and hotel standards.
Posted 46d ago
Village Manager | FIFO | 8:6 | Western Australia (Various Sites) Full-time
Sodexo
WA•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations of the village ensuring high service standards.
- Manage team members and coordinate workloads for efficient operations.
- Build strong relationships with clients and ensure compliance with safety standards.
Posted 25d ago
Hotel Manager
Four Seasons Hotel Sydney
Sydney NSW 2000•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Directly supervise operational departments including Rooms, Food and Beverage, Engineering, and Security.
- Drive Employee Engagement strategies and promote a positive culture for 400 colleagues.
- Manage key financial metrics and oversee guest experience to ensure service quality.