Hospitality, Tourism & Food Services jobs
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Posted 9d ago
Team Member
Zeus Street Greek
Morley WA 6062•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, friendly and consistent customer service.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Operate point-of-sale systems and handle transactions accurately.
Posted 31d ago
Tour Guide
Voyages Indigenous Tourism Australia
Mossman Gorge QLD 4873•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join the Touring Team at Mossman Gorge Cultural Centre.
- Showcase the natural beauty of the Daintree and Kuku Yalanji culture.
- Provide excellent customer service and ensure guest safety.
Posted 38d ago
Prep Chefs
Zenith Hotels
Shoal Bay NSW 2315•Casual/Holiday
~$73k - $102k(Estimated)
KEY POINTS WE FOUND
- Join a supportive and energetic kitchen team at Shoal Bay Country Club.
- Enjoy consistent hours without late-night shifts or service duties.
- Prepare ingredients and components for a variety of dining experiences.
Posted 23d ago
Team Member - Swanston Street
Grill'd
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill''d on Swanston Street.
- Receive training and support for career growth in hospitality.
- Enjoy flexible shifts and employee perks including free meals.
Posted 16d ago
Food & Beverage Attendant - Feast
Marriott
Port Douglas QLD 4877•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with restaurant service and exceed guest expectations
- Maintain cleanliness and complete daily checklists
- Build relationships with guests through engaging experiences
Posted 31d ago
Team Member - Kenmore
Grill'd
Kenmore QLD 4069•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill'd Kenmore
- Flexible shifts and supportive management
- Opportunity for accredited training and personal growth
Posted 23d ago
Food & Beverage Supervisor
Mercure
Doncaster VIC 3108•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead, mentor and motivate the Food & Beverage team.
- Ensure professional, efficient and friendly service to guests.
- Assist with day-to-day operations in the restaurant and banquets.
Expiring today
Early Education Centre Cook
Sutherland Shire Council
Sutherland NSW 2232•Part time
~$61k - $64k(Estimated)
KEY POINTS WE FOUND
- Prepare nutritious meals and snacks for children aged 0-5 years.
- Manage food ordering and kitchen supplies while maintaining a safe kitchen.
- Work alongside educators and families to promote healthy eating habits.
Posted 39d ago
Assistant Restaurant Manager - Marion WF
Nando's
Oaklands Park SA 5046•Full time
~$60k - $66k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations and inspire a team of legends.
- Coach your team to deliver the unforgettable Nando’s experience.
- Ensure every shift is brilliant and full of energy.
Posted 23d ago
Housekeeping Assistant / Supervisor Housekeeping
Oaks Port Douglas Resort
Port Douglas QLD 4877•Full time
~$55k - $83k(Estimated)
KEY POINTS WE FOUND
- Supervise and support the housekeeping team to maintain high cleanliness standards.
- Ensure all guest rooms and public areas meet presentation standards.
- Maintain accurate housekeeping records and collaborate with other departments.
Posted 16d ago
Team Member – Sushi Sushi, Brisbane Airport
Cater Care
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and present fresh sushi and other menu items to a high standard.
- Deliver friendly, efficient customer service to travellers.
- Maintain food quality, presentation and hygiene standards.
Posted 37d ago
QLD DIDO CASUAL Utility
ISS INTEGRATED SERV P/L
Emerald QLD 4720•Casual/Holiday
~$64k(Estimated)
KEY POINTS WE FOUND
- Support multiple mine sites across the Bowen Basin as a Casual Utility Allrounder.
- Perform various tasks including housekeeping, kitchen hand duties, and mine site cleaning.
- Uphold safety and cleanliness while exceeding customer expectations.
Posted 39d ago
Salon Manager
Hairhouse
Chadstone VIC 3148•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage salon operations and lead a team of stylists.
- Deliver premium client experiences through expert consultations and transformations.
- Stay updated on industry trends and product knowledge.
Posted 31d ago
Food and Beverage Manager
Cable Beach Club Resort & Spa
Cable Beach WA 6726•Full time
~$140k(Estimated)
KEY POINTS WE FOUND
- Assist in the overall running of the Food and Beverage Department
- Drive the resort''s food and beverage strategy and guest experience
- Maintain high-quality standards of service to ensure guest satisfaction
Posted 52d ago
Cleaning Assistant - Emmaus Village Kemps Creek
Catholic Healthcare
Kemps Creek NSW 2178•Casual/Holiday
~$66k(Estimated)
KEY POINTS WE FOUND
- Provide high quality cleaning services for residents in aged care home.
- Work collaboratively as part of a team to maintain cleanliness and presentation.
- Ensure safety by following all policies and procedures.
Posted 34d ago
Front Office Duty Manager (Super Host)
Veriu Group
Brisbane QLD 4000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee front office operations and team management.
- Ensure high levels of guest service and create memorable experiences.
- Support the Hotel Manager in administrative tasks and hotel management.
Posted 16d ago
Chief Steward
RACV
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the day-to-day operations of the stewarding team.
- Ensure high standards of health, safety and hygiene are maintained.
- Develop and train kitchen attendants while overseeing operational efficiencies.
Posted 37d ago
QLD DIDO CASUAL Utility
ISS INTEGRATED SERV P/L
Mackay & Whitsundays QLD•Casual/Holiday
~$64k(Estimated)
KEY POINTS WE FOUND
- Support multiple mine sites across the Bowen Basin as a Casual Utility Allrounder.
- Perform various tasks including housekeeping, kitchen hand duties, and mine site cleaning.
- Uphold safety and cleanliness while exceeding customer expectations.
Posted 23d ago
Chef de Partie
PULLMAN
East Melbourne VIC 3002•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality dishes in accordance with hotel standards.
- Supervise and train kitchen team members under the guidance of the Executive Chef.
- Maintain hygiene and kitchen standards in line with HACCP requirements.
Posted 54d ago
Demi Chef - Conference & Events
Sofitel
Melbourne VIC 3004•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Support and collaborate with the team to produce lavish buffets and elaborate menus in Conference and Events.
- Assist with training Commis Chefs and apprentices to desired standard and ensure food standards are met.
- Promote teamwork and maintain a positive work environment while ensuring compliance with health and safety regulations.